Coffee Knowledge
Latest articles, industry insights and brewing guides
How fine hand coffee grinding is the correct hand coffee grinding degree coffee particle size reference
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) front street-the importance of hand-brewed coffee grindness lies in affecting the concentration and extraction rate of coffee, obvious in the taste is the change of alcohol thickness, under the same conditions (the same powder-water ratio, the same water temperature, the same water injection method, the same brewing time), fine
How do you usually drink hand-brewed coffee? the purpose of the three-stage style of hand-brewed coffee is for better extraction.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-hand brewing coffee tutorial [brewing scheme] Select beans: new Luo Miqi use filter cup: LILY flat bottom filter cup grind: dittingkr804 grinding 7 powder: 18g powder 1:13 powder water ratio water injection: three stages of water injection, the first stage with 92 degrees hot water 4
What are the characteristics of hand-brewed coffee? analysis of the proportion of hand-brewed coffee by three-stage water injection
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-hand coffee tutorial coffee, most people, drink is habit, or mood, or just an attitude towards life. For real coffee lovers, really good coffee doesn't need to be seasoned too much. Taste individual coffee from different countries and places of origin, and
What is hand-brewing coffee? remember that you can't miss every step of hand-brewing coffee.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-hand brew coffee course boutique coffee generally refers to a single kind of coffee beans, and even can be classified to a specific producing area, manor or even every piece of land. Then we extract him by hand. Hand brewed coffee is a fine product.
The difference between Sumatra and Mantenin Sumatran Coffee Flavor description moderate sour flavor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Sumatran coffee introduction front street-Sumatra coffee introduction well-known representative coffee: Java (Java), Sumatra Manning (Sumatra Mandheling). Indonesia produces coffee beans mainly in Java, Sumatra and Sulawesi.
How's the Brazilian coffee? Brazilian coffee beans are suitable for people's choice of non-eosinophilia.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Front Street-Brazilian Coffee introduction in 1727, Francis de Melo Pachta introduced coffee to Brazil from the port of Caybanquet. Today, Brazil has become the largest coffee producer in the world and occupies an important position in the whole boutique coffee industry. In Brazil
Peruvian coffee bean varieties have several Peruvian coffee bean flavor characteristics, sour and mellow taste.
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Front Street-Peruvian Coffee introduction to Peru although the history and popularity of Peru is not prominent, but as a rising star in the coffee industry, the unique mellow fragrance with the mark of the Andes and the fragrance of the land, let countless travelers who did not intend to do so brighten up in front of their eyes and shout how fragrant it is! Its
Tarazhu coffee bean producing area in Costa Rica Tarazhu caturra coffee beans are soft and smooth.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Costa Rica washing SHB introduction Costa Rica washing SHB production area: Costa Rica Tara Pearl producing area Manor: Richter scale Manor elevation: 1500 meters above sea level: Kaddura treatment: washing roasting degree: light medium roasting Tara Pearl Coffee Raw Bean Color
Are pink bourbon coffee beans good? Colombian pink bourbon tastes rich in juice.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Colombian powder bourbon introduction in people's traditional impression, Colombian coffee is known for its balanced and slightly sour, because of its balanced flavor and low price, it is often used as a base coffee. But right now, we're going to refresh your engraving of Colombian coffee.
The characteristics of Jamaica Blue Mountain No. 1 recommended by individual coffee beans are fine fruit acidity and resonant sweetness.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Jamaica Wallenford Manor introduced the best Blue Mountain coffee beans are carefully selected coffee beans from products at an altitude of 2100 meters, the best of the boutique. According to the height of the coffee-growing mountains and the size of raw beans, Blue Mountain Coffee is divided into three grades: Jamaica
Individual coffee bean brand recommends musician Beethoven Coffee the facade of Costa Rica
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Costa Rican musicians series Beethoven introduced in Central and South America, there is a kind of coffee called Costa Rican Coffee, also known as Tarazu. It is located in the highest altitude area where Tarrazu coffee is grown in Costa Rica. This area is the most densely planted fruit in Costa Rica.
How to bake coffee beans by hand? how to rinse lemon essence by hand?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Yega Xuefei hand course introduction Yega Xuefei production area single bean coffee beans have certain requirements for the planting environment, must be a year-round constant temperature high-altitude area, so Ethiopia's unique geographical environment ensures the local coffee beans are relatively stable and high quality
Shallow roasted coffee beans how to make Costa Rican coffee beans hand-brewed tutorials share
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Costa Rica hand-made tutorials introduce high-quality Costa Rican coffee is called extra hard beans, this kind of coffee can grow above 1500 meters above sea level. Altitude has always been a problem for coffee growers. The higher the altitude, the better the coffee beans, which is not only
Columbia Rose Summer Manor introduction Columbia Cloud Manor is as sour and sweet as peach jam
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Columbia Cloud Manor Mara Rosa No. 1 introduction mentioned Colombia, I believe that many friends like this country's good mountains and good water raised coffee beans, its mellow flavor and acidity are suitable for both, is palatable and the audience is very wide.
How about Colombian Rosa Coffee? Colombian Rosa Coffee is clean and elegant in ultra-micro batches.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Columbia Oak Manor Sun Rose Summer introduction Colombia Rose Summer was originally produced in Colombia's Cauca Valley, its predecessor is the green-topped pointed body imported from Panama, at present many Panamanian estates also grow. Good planting environment, plus
How can Ethiopia buy the fragrant fragrance of flowers and fruits in the Ethiopian water-washed Rose Village?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Ethiopia rose summer introduces the upstart of this boutique coffee, in the past two years can be described as a positive flavor. It not only ended up with an astonishingly high price in the independent bidding of the manor for two consecutive years, but also was chosen by a number of top players such as WBC.
What are the benefits of the Panamanian Rose Summer Manor? don't just know the Jade Manor.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Panama Sofia Manor Rose Summer washing introduction in 2008, William Bout (Willem Boot) bought a very high altitude manor from Catova owner Ricardo Koyner, named Sofia Manor (Finca Sophia)
What kind of immortal conditions are needed in the place where rose summer coffee is produced
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Qianjie-Guixia origin introduction After entering the 21st century, the wave of fine coffee swept the world. Instant coffee has long been a yellow flower, abandoned by consumers who are increasingly concerned about health; Starbucks, COSTA and other leaders in the freshly ground coffee market for decades are no longer only closed.
How does Costa Rican coffee taste? Costa Rica Milasu rose summer rare flower and fruit wine
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Costa Rica Milasu Manor sun rose summer introduction the owner Esteban Sanches graduated from the Coffee Department of the Agricultural University of Costa Rica. The reason why he is a coffee farmer who is called a scientist is because he sees the species of coffee from a scientific point of view.
Costa Rican hand-brewed coffee recommends Costa Rican rose summer coffee flavor fruit sweet
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (official account Wechat cafe_style) 2019COE competition 25th COE score: 87.5 Costa Rica / Saints Manor / Rosa / Sun production area: Eredia, San Lafite Farm: saints Manor El Centro altitude: 1600 meters beans: Rose Summer treatment: sun Flavor description: