Coffee Knowledge
Latest articles, industry insights and brewing guides
Description of Colombian coffee flavor in Antioquia coffee producing area of Colombia
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Colombia Antioquia Coffee introduction Colombia, the world's third largest coffee exporter, famous for a full-bodied cup of coffee. Coffee goes out to sea from Buenaventura, which means good luck. Fertile volcanic soil and steep slope microclimate are unique.
The difference between Colombian Coffee producing areas and Colombian Coffee producing areas with strong caramel aroma
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Front Street-Columbia Coffee is located in the southwest of Colombia, west of the Pacific Ocean, north of the province of Wald Cauca, northeast of Tolima, east of Vera, south of Narino, Colombia is one of the important boutique coffee producing areas. With the southern part of Colombia
The producing area characteristics of Colombian Coffee beans the first choice of Cymbidium Nuts Chocolate
Professional coffee knowledge exchange more coffee bean information please follow the front street of the coffee workshop (Wechat official account cafe_style)-St. Augustine Huilan washing Colombia introduces Colombia is currently the world's third largest coffee producer, uses washing to treat Arabica coffee beans. The most important factor is that active volcanic activity has created the most fertile soil in the world.
Panamanian butterfly coffee beans Panamanian Poket butterfly taste supple and clear
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Panamanian Flower Butterfly Coffee introduces Panama is a small country located in the center of the American continent. The waters of the Atlantic and Pacific oceans flood its beaches. Panama is located at 9 degrees north latitude, the confluence point of the Central Mountains, the Baru fire, one of the highest volcanoes in Central America.
How about Panamanian Flower Butterfly Coffee? Panamanian sunflower butterfly's charming floral aroma and acidity
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Panama Pokuit Sunflower Butterfly Coffee introduction the most fascinating feature of this sunflower butterfly is that in the mellow taste, we can still feel bright acidity, clean taste, light fruit and floral aromas lingering in the mouth.
What are the characteristics of Panamanian Poket coffee? Panamanian coffee beans have excellent floral flavor.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Panama Pokuit Coffee introduction Panama belongs to Central American countries, Costa Rica to the west and Colombia to the east. Anyone who knows anything about individual coffee should know that Panamanian coffee is known as Geisha (the name of Rosa), a geisha at the Jade Manor.
What are the characteristics of Ethiopian Sidamo coffee with a balanced flavor and high sweetness?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Front Street-Sidamo Coffee characteristics Sidamo Coffee (Sidamo Coffee) is named after its origin. The district of Sidamo is located in the south of Ethiopia and borders Kenya. Sidamo, Harald and Limu
How about Ethiopian Sidamo coffee? strong aroma of coffee in Sidamo, Ethiopia.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Sidamo Coffee introduction in the coffee-producing countries, Ethiopia has been a legend. Not only because it is the birthplace of Arabica coffee beans, Ethiopian coffee, beans from different producing areas have different unique aroma. Sidamo state
Where is the origin of Mondonovo species? Mondonovo coffee is characterized by soft taste and good balance.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Qianjie-Mondonovo variety introduction coffee varieties will actually affect the taste of coffee. Like the bourbon species, it is famous for its sweetness, while Gesha Rose Summer is famous for its fruity and tea-like qualities. But the flavor of coffee is not only related to variety, but also to growth.
Mondonovo Coffee Bean introduces the main producing areas and main characteristics of Mondonovo coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Qianjie-Mondonovo variety introduction the native place of Arabica species is in Ethiopia, Ethiopia is known as the cradle of human and coffee, the mythical Garden of Eden where Adam and Eve ate forbidden fruit is believed to be surrounded by several major coffee-producing areas in Ethiopia. Most
Kenya's fine coffee producing area Introduction Kenya's Yeri producing area has a distinct blackcurrant plum taste
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Front Street-Kenya Neri production area Introduction Kenya is located in eastern Africa, the equator traverses its central region, and the Great Rift Valley runs through the north and south. It borders Somalia to the east, Tanzania to the south, Uganda to the west, Ethiopia and South Sudan to the north, and the Indian Ocean to the southeast.
Ethiopia coffee beans are familiar with the fine coffee.
Professional coffee knowledge exchange More coffee bean information Please pay attention to Coffee Workshop (Weixin Official Accounts cafe_style) Front Street-Ethiopian Coffee Introduction Ethiopia is located in northeast Africa. Although it is not the most difficult part of the African continent, its comprehensive national strength is not strong. Agriculture is still an important industry and source of national income, as the sixth largest coffee in the world.
What are the characteristics of Ethiopian coffee beans? what are the flavor characteristics of Ethiopian coffee beans? they are the sweetest.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Kenya-Ethiopia Coffee introduction as we all know, Ethiopia is the hometown of coffee, most of the world's Arabica coffee beans can be found in Ethiopia. At the same time, it is the seventh largest coffee producer in the world and the largest coffee producer in Africa
Kenyan coffee producing areas introduce the characteristics of Kenyan coffee beans with juicy and vibrant taste
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Kenya-Kenya Coffee introduction actually the history of growing coffee beans in Kenya is only one hundred years ago. In the 20th century, Kenya began to develop the coffee industry on a large scale under the leadership of British and German colonists. Today, Kenyan coffee production units are on average.
Kenyan coffee beans have a pleasant sour flavor and are excellent producing areas of Kenyan Kilinaga coffee.
The producing area is located on the hillside of Mount Kenya, adjacent to Nyeri to the east, with strong flavor, rich layers and taste.
Is the variety of Panamanian coffee Arabica? Panamanian coffee beans have outstanding fruit flavor.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Panamanian Coffee introduction originally Panamanian coffee has not been followed by many people, until one day, Esmerada Manor in Panama won the national coffee competition. She is so extraordinary that the flavors of fruit and flowers are simply
Introduction to the types of coffee beans-the natural hybrid of Tibica and bourbon, a new world coffee variety.
For more information about coffee beans, please follow the front street of Coffee Workshop (Wechat official account cafe_style)-New World varieties introduce the origin of coffee: the coffee industry has always regarded Robsta as the ugly sister of Arabica, but when scientists conducted genetic comparisons, they found that Robusta was one of Arabica's parents. Elaraby is most likely to be born.
How to make Brazilian Coffee? Brazilian Sun Coffee beans Notre Dame Light Manor Yellow bourbon
Professional coffee knowledge exchange more coffee bean information please follow the front street of the coffee workshop (Wechat official account cafe_style)-Brazil Notre Dame Light Manor Huang bourbon introduced that Brazil is the world's largest coffee producer, accounting for 34% of the world's coffee production in 2016. Coffee comes in many types and varies in quality: both a large amount of sun-treated robusta coffee is called conilons
Description of Bourbon Coffee, the main Coffee Variety in Brazil, a Big Coffee producer
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Brazilian coffee introduction today Brazil has planted about 1/3 coffee trees in the world, with an annual output of nearly 60 million bags (60 kg each). Production reached its peak in the 1920s, producing 80% of the world's coffee beans. But that's it.
How about Brazilian coffee? how Brazilian coffee beans are graded? the good and the bad are mixed in a variety of ways.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Brazilian coffee grading system some novices who are new to boutique coffee will ask: what is the meaning of Kenya AA, what is the difference between Yega Xuefei G1 and G2? Today, let's take a serious look at the packaging of coffee beans and figure out what they represent. When coffee