Coffee Knowledge
Latest articles, industry insights and brewing guides
Introduction to the Origin of Honduran Coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) the front street of Honduran Shirley Coffee, Honduran coffee producing areas, variety profile of Honduran coffee used to be rich in sweetness and moderate taste, but lack of attractive entrance aroma. In order to achieve the imported aroma, the processing plant began to study how to increase the aroma.
Is Papua New Guinea famous for coffee? Papua New Guinea png Coffee
Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) Kaddura is a natural variety of Arabica variety bourbon, was found in Brazil in 1937, its tree is not as tall as bourbon, shorter
Characteristics of Papua New Guinea Coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Papua New Guinea coffee is good, such as Arona or Sigri, mild, sentence-rich, sometimes earthy, with low to moderate acidity, distinguishes most Indonesian coffee, although usually unlike Indonesia or the aromatic Sulawesi Toraya, but sometimes better than Sulawesi coffee water.
Honduras coffee beans origin Honduras coffee beans Honduras coffee
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Historically, coffee has been one of Honduras 'main export products (juxtaposed with bananas). Since the mid-2000s, the total annual production of coffee has increased rapidly. In the 2009/10 crop year, Honduras produced approximately 3.6 million bags of Arabica coffee (already more than in 1999).
A brief introduction to the difference between coffee beans drinking medium roasting coffee or deep roasting deep moderate roasting coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street gold manning, Cochell coffee roasting flavor comparison [PWN gold mantenin] gold manning is actually produced by a company Pwani Coffee Company acquired locally in Indonesia, and then registered the name gold manning
Delicious coffee in Indonesia. Indonesian coffee beans. How about Indonesian coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Indo-Sinia coffee in Indonesia there are two main kinds of coffee, Arabica coffee and Robusta coffee. Today, Indonesia has a total area of about 1.24 million hectares of coffee plantations, 933 hectares of Robusta plantations and 307 hectares of Arabica plantations.
Introduction to the moderate roasting flavor of Kenyan coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street Kenya asali coffee roasting curve sharing Kenya's full name the Republic of Kenya, located in East Africa, the equator across the central, East Africa Rift Valley north and south. Somalia to the east, Tanzania to the south, Uganda to the west, Ethiopia and Sudan to the north
Which baking degree of boutique coffee should be suitable in Colombia?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street Columbia Paradise Manor geisha Baking Curve sharing Paradise Manor (Finca El Paraiso) is a coffee estate that Mr. Diego Samuel started in 2008, initially as a small 2.5-hectare family-owned manor, and the owner will be every year
Kilimanjaro hand coffee Kilimanjaro coffee bean variety
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) the unique fertile land around Mount Kilimanjaro in Tanzania is one of the best areas in the world for growing coffee bean queen Arabica coffee beans. Such a high-quality product naturally requires a high demand. Therefore, Mount Kilimanjaro set three sets for himself.
How do you drink Burundian coffee? how about Burundian coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Coffee features raspberry, apple mint, rose, chocolate, perfume, pineapple, strawberry cream, Chinese wolfberry, figs, honey, cinnamon, pulp juice, jackfruit, sake, mango, aroma / taste tartaric acid, complex, acidity structure, silky taste, mouth
Yega Sheffield Fruit Tintin Coffee Fruit Tintin Coffee Bean Ethiopian Fruit Tintin Coffee Bean
Weixin Official Accounts cafe_style Coffee Details: Origin: Ethiopia Region: Gotiti, Gedeb District, Gedeo Zone Variety: Heirloom Altitude:1900 - 2200m Processing Method: Fully cleaned and dried in raised bed Cup Test: This coffee is the most unique we have ever seen
Colombian Coffee planting process introduction of Colombian Coffee varieties
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) the front street of Colombian Paraiso powder bourbon, Colombian coffee varieties introduction Kaddura was introduced from Brazil in the 1960s, currently accounting for 45-50% of the country's output, has replaced the earliest Tibica. The new breed [Colombia] with the same name as Colombia is eight.
Costa Rican coffee, Costa Rican Mozart, Costa Rican coffee.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) filter cup: hario V60; grindability: 5R (Chinese standard 20 sieve pass rate 58%); powder-to-water ratio: close to 1V15; three-stage extraction
Characteristics of coffee in Uganda Coffee planting conditions in Uganda Coffee growing areas
For more information on coffee beans, please follow the coffee workshop (official Wechat account cafe_style) Coffee growing in Uganda is located in the eastern part of the country, straddling the border between Uganda and Kenya. Judging from its huge base, Mount Elgon was once considered to be the highest mountain in Africa. The aroma of coffee extends from the cliff and is covered with natural ditches and forests from the soil.
Uganda Coffee Natural conditions of coffee cultivation in Uganda
For more information on coffee beans, please follow the Coffee Workshop (official Wechat account cafe_style). In Uganda, small farmers interplant their coffee trees with traditional food crops, often using banana trees and other shade. In this self-sufficient condition, coffee grows naturally and blossoms twice a year on average. END
Characteristics of Ugandan coffee beans how about Ugandan coffee
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Uganda is one of the world's leading producers of Robusta. Some Arabica also grow in different highlands, especially the slopes of Mount Elgon on the border with Kenya and the slopes of Mount Ruwenzori, commonly known as Moon Mountain on the border of the Democratic Republic of the Congo. Some.
Brief introduction of Salvadoran Coffee Variety
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street Salvadoran olive manor coffee introduction El Salvador is known as the country of volcanoes, volcanic soil makes quality coffee trees, but also makes Salvadorans and coffee interdependent. Geographically, El Salvador lies between Honduras and Guatemala, and to the south is
What are the three main types of coffee beans?
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Front Street coffee varieties and Jamaica Blue Mountain coffee varieties Introduction Arabica varieties: from bean seeds, Arabica varieties should be the first
Salvadoran Coffee Good Quality Reasons Salvadoran Coffee Bean Features Salvadoran Coffee
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) El Salvador began to grow coffee in the 1850s, coffee became an important economic source and main export crop in El Salvador. However, civil war broke out in the 1980s, coffee production declined, and the market sought other sources of coffee exports. But the Civil War was a terrible blow to Sal
Sidamo Coffee Variety Introduction Huaqui Coffee Taste Introduction
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Qianjie Sidamo flower variety flavor introduction Sidamo coffee flavor is very diverse, because different soil composition, regional microclimate and countless native coffee varieties, resulting in each town area produced coffee has obvious differences and characteristics. Sidamo