Coffee Knowledge Lists
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[coffee addiction] is there really a big difference between different coffee beans?
Professional barista communication Please pay attention to the coffee workshop (Wechat official account cafe_style) long before the coffee was refined, experts were already very persistent in the selection of coffee beans, for no other reason, the only way to taste a good cup of coffee, or to find a cup of coffee that meets their requirements, is to start with coffee beans! The aroma of coffee is not simple, it is usually several aromas.
2017-09-03 Coffee addiction different coffee beans really big -
[coffee addiction] extract the keywords of good coffee (part two)
Exchange of professional baristas Please follow the coffee workshop (Wechat official account cafe_style) to taste a cup of coffee, you can feel different between hot and cold. Brewing a good cup of coffee, the attitude can be elegant and natural, but the process must be careful in order to extract the most delicious soul flavor of each coffee bean. Coffee beans must be ground before brewing.
2017-09-03 Coffee Addiction extraction keywords Professional Communication attention Workshop Wechat -
[coffee addiction] extract the keywords of good coffee
Exchange of professional baristas Please follow the coffee workshop (Wechat official account cafe_style) to taste a cup of coffee, you can feel different between hot and cold. Brewing a good cup of coffee, the attitude can be elegant and natural, but the process must be careful in order to extract the most delicious soul flavor of each coffee bean. The quality of raw coffee beans almost determines
2017-09-03 Coffee Addiction extraction keywords Professional Communication attention Workshop Wechat -
[coffee and dessert] the delicious relationship between individual products and cakes
Exchange of professional baristas Please pay attention to the coffee workshop (Wechat official account cafe_style) the principle of matching coffee with dessert is similar to white meat and red wine with red meat, deep-roasted coffee with heavy flavor is suitable for cheesecake with heavy taste; coffee with fruity or nutty flavor can be paired with fruity and nutty or chocolate pastries. The taste of cupcakes
2017-09-03 Coffee desserts items cakes between delicious relationship professional coffee communication -
[guide to the characteristics of coffee beans in different producing areas] American VS. Sea island
Professional baristas exchange please pay attention to the coffee workshop (Wechat official account cafe_style) American coffee beans are concentrated in Central and South America, the quality and flavor have a certain degree of stability, while taking into account the development of obvious characteristics, so it becomes a balanced and perfect posture. The coffee beans in the island area have low yield and high quality, most of them have unique aroma, soft sour taste and fine texture.
2017-09-03 Producing areas coffee beans features guides America VS. island -
[guide to the characteristics of coffee beans in different producing areas] Asian VS. Africa
The exchange of professional baristas please pay attention to the coffee workshop (Wechat official account cafe_style) Asian coffee beans have a dense and thick texture, sweet and round taste, rich but restrained aroma, and conservative sour taste. African coffee beans are small and often uneven in size and are often used to enhance the flavor of mixed beans. However, some small producing areas with high quality often make unexpected discoveries.
2017-09-03 Producing areas coffee beans features guides Asia VS. Africa professional coffee delivery -
[magic beans; ground beans] roasted coffee beans, charming magic
Communication of professional baristas Please follow the coffee workshop (official Wechat account cafe_style). Can you roast your own coffee beans with a pan? Coffee beans are almost tasteless, but after roasting, they can change a lot of aroma and flavor. To put it simply. To roast coffee beans is to heat the raw beans in a heat-resistant vessel and stir them constantly so that each bean is heated evenly.
2017-09-03 Magic beans amp #8231 grinding beans roasting coffee beans human magic -
[magic beans; ground beans] how to buy a suitable bean grinder?
Communication of professional baristas Please pay attention to the selection of bean grinder in coffee workshop (Wechat official account cafe_style) the first priority is to be able to grind coffee powder with uniform particles, otherwise it will be very destructive to the flavor of coffee, even if the coffee beans with unique characteristics are not ground evenly and the extraction is inconsistent, so that the taste is messy and cannot present what it should have. The hand-operated bean grinder is being built
2017-09-03 Magic beans amp #8231 ground beans how choose and buy one suitable -
Roasting determines the spirit of your coffee and affects the taste of your coffee.
Professional baristas please follow the coffee workshop (official Wechat account cafe_style) some people like to drink coffee: black coffee, only sugar, milk, wine … There are different habits of drinking on different occasions and times. Some people like to taste coffee: try new beans, taste its aroma, and experience every level of flavor after the coffee entrance. No matter what kind of attitude to love
2017-09-03 Bake decide yours coffee spirit influence taste key professional -
Coffee is delicious, coffee cups are also learned!
Holding a cup of coffee is not the only use of a coffee mug. a good coffee cup can make the coffee fuller aroma, richer taste, smoother taste and purer color. A pure white bone china cup. Coffee cup knowledge 1 ─ material and thickness, make coffee different a cup of coffee worth tasting carefully, most of the impression is filled with a pure white fine bone porcelain cup
2017-09-03 Coffee delicious coffee cup learned filled a cup of coffee not a coffee cup -
[professional observation] the right taste partner of coffee, how to add milk and sugar to make it delicious?
Professional baristas Please follow the Coffee Workshop (official Wechat account cafe_style) some friends have an inexplicable fear of black coffee. When they talk about black coffee, they will associate it with a strong, bitter, sour and astringent taste, so they dare not even drink it, so Italian coffee with a little milk and sugar is the one consumers most often come into contact with. So how to choose the milk and sugar added to the coffee?
2017-09-02 Professional observation coffee flavor partner milk how delicious professional -
Baking props suitable for beginners in the steps of baking beans at home
Communication of professional baristas Please follow the coffee workshop (official Wechat account cafe_style) do you often buy roasted coffee beans from the outside to go home? Why not try baking beans at home! As long as you prepare simple and easy-to-operate props, you can also feel the fun of baking. The price of raw beans is not only cheaper, but through the accumulation of experience, you can also try to establish a further relationship with coffee.
2017-09-02 Home baking baking beans steps fit entry props professional coffee communication -
"Fine Coffee Entrepreneurship" Coffee Control attention! 10 tips for baking beans
Professional baristas Please follow the Coffee Workshop (official Wechat account cafe_style) to put it simply, baking beans means stir-frying raw beans, but there are many more complicated details and exquisite techniques behind it than imagined, and the process of baking beans has a considerable influence on the taste of coffee. Baked beans have many eyebrow corners to pay attention to. Before baking beans. Unripe
2017-08-31 Boutique Coffee Entrepreneurship Coffee attention Baking beans must-know 10 know-how Professional -
Coffee contains acrylamide carcinogens? So we can crack it!
Professional baristas please pay attention to coffee workshop (Wechat official account cafe_style) Coffee, chicken, French fries, Youtiao, potato chips, bread and brown sugar are all common foods in daily life, but do you know they all contain carcinogen acrylamide? Listen to the way to solve the problem taught by the dietitian! Drinking coffee and chatting has become a lucky thing in life. How to drink it with peace of mind?
2017-08-31 Coffee acrylamide carcinogens so that can crack professional coffee communication -
European and American special formula | five kinds of coffee and wine, two steps to complete quickly!
Communication of professional baristas Please pay attention to the coffee workshop (official Wechat account cafe_style). The climate in Europe is cold. Traditionally, coffee is mixed with spirits, which can not only promote blood circulation to protect against the cold, but also warm the body immediately. The aroma of the wine also makes the coffee more intense! For example, Sambuca, a traditional Italian spirits, has a slight flavor of star anise. Italy
2017-08-31 Meter Formula five Coffee Wine step Fast done Professional -
Who says coffee can only be made with milk? 11 kinds of coffee partners are waiting for you to choose!
Communication of professional baristas Please follow the coffee workshop (Wechat official account cafe_style) in addition to delicious, from a health point of view, what is good for coffee? This is a topic of concern for every coffee addict. Cheng Hanyu, a home care dietitian of the Taipei dietitian Association, especially on sugar, cream, fresh milk, soybean milk, black sugar, coconut oil, cinnamon, cocoa, honey, wine, lemon and so on.
2017-08-31 Who says coffee can only add milk 11 kinds partner wait you come -
Healthy coffee.| When is the best time to add creamer to your coffee?
Professional barista communication, please pay attention to coffee workshop (Weixin Official Accounts cafe_style) I like to add creamer to coffee, but I also hope the hotter the coffee, the better. I know creamer cools coffee, so when should I add it? Do you add coffee right away or just before you drink it? Which way can I get my coffee hot? these two methods
2017-08-31 healthy coffee when milk cream best -
Drink coffee healthily | know the variety to make the coffee more delicious
The exchange of professional baristas Please follow the coffee workshop (Wechat official account cafe_style) drinking coffee has become a trend in recent years, chain coffee shops, specialty cafes can be seen everywhere, if you want to further understand the charm of coffee, start from understanding the varieties! The flavor will change with the variety of coffee. The native tree species of coffee are Arabica,
2017-08-31 Health coffee understanding variety more delicious -
A new way of drinking hot coffee in Europe and America! Iced coffee with lemon juice? Tonic water?
The exchange of professional baristas please follow the coffee workshop (Wechat official account cafe_style) those who have foreign food bloggers on follow must have noticed that interesting new ways of drinking coffee have begun to appear on the page recently! Is coffee with lemon juice or bubbly Tongning water, does the slightly sour taste taste good with coffee? It seems to be a refreshing new choice for coffee in summer. Iced coffee
2017-08-31 European and American hot coffee new drinking method lemon soup tonic -
Healthy drinking Coffee | freshness and Preservation of Coffee
Professional barista communication Please pay attention to the coffee workshop (Wechat official account cafe_style) generally drink bitter heavy-roasted coffee, want to add sugar, enjoy the sweet taste; light roasting is sour, but also add cream, cream balls, sugar and other seasonings. These additives will spoil the coffee and cause various burdens on the body. The author prefers the golden mean and the bitterness of roasted coffee.
2017-08-31 Health Coffee freshness Preservation method Professional Communication attention Workshop