Coffee Technology Lists
-
How does fermentation affect the flavor of coffee?
Professional Coffee knowledge Exchange more information on coffee beans Please follow the Coffee Workshop (official account Wechat cafe_style) World Barista Competition champion Sasa uses an innovative fermentation process called washing carbon dioxide impregnation. Two years later he had his own estate and therefore became more involved in fermentation technology. In fact, at the Budapest World Series in June 17, Sasa
2019-02-16 Fermentation treatment how influence coffee flavor specialty knowledge communication -
What is a blind coffee test? How to test blindly?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) during the cup test, you always want to evaluate the coffee quality in an objective and impartial way, but in fact it is very difficult to be objective. Your preset expectations and personal biases will always affect the score of this cup of coffee. To solve this problem, we can only rely on blind test. Blind test is not only to help you but also
2019-02-16 What coffee blind test how sample blindness professional knowledge communication more -
Coffee flower WCE World Cup flower contest standard coffee flower method how to avoid pattern pull bias
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) The English of flower pulling is Latte Art, as the name implies, the art of latte! Use milk and milk foam to draw on coffee. First of all, it is the basic condition to make a good cup of milk foam. Then how to use skills to pull out a cup of exquisite flower pattern is to test the bar hand.
2019-02-15 coffee pull flower WCE World Cup contest standard method how to avoid figure -
The difference between carving and flower drawing teaches you how to make the pattern of coffee flower.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
2019-02-15 Carving floral difference teach you how to make coffee pattern professional -
The principle and steps of Coffee pattern self-study course on how to self-teach Coffee pattern
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) want to teach yourself the beautiful coffee flower? Start by mastering the principles and steps. The English word for Latte Art is the art of lattes. Using milk and milk foam to paint on coffee, first making a good cup of milk foam is the basic condition, and then such as
2019-02-15 Coffee flower principle steps pull flower self-study tutorial how to professional coffee -
Does brewing coffee in the mountains affect the flavor of coffee?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) anyone who makes coffee knows that there are many brewing factors that affect the flavor of coffee: grinding thickness, brewing time, disturbance, water quality, water temperature, and the altitude at which it is brewed? That's right, the altitude when cooking. Most people actually don't have to worry too much about altitude.
2019-02-15 Alpine coffee influence flavor specialty knowledge communication more coffee beans -
India can handle coffee by monsoon!? Unique monsoon treatment!
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Asian coffee, which most people in Taiwan are familiar with, should be Sumatra, Mantenin or Vietnamese coffee with low acidity and mellow taste. But India is actually the oldest coffee producer in Asia. Although Indian coffee was not until it was colonized by the British in the 19th century
2019-02-15 India monsoon can also processing coffee unique professional knowledge communication -
Coffee flower is essential to it! Will different kinds of milk affect coffee?
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) Milk consists of three main ingredients: protein, carbohydrates and fat. Protein accounts for 3.3% of milk. Proteins can be broken down into two elements: casein and serum protein. Serum, or whey protein, has nine essential amino acids, which add
2019-02-15 Coffee pull flower can not less is it different milk influence professional coffee -
How to judge how the milk foam of latte cappuccino coffee affects the taste of coffee
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) cappuccino, latte, Xiaobai coffee are coffee drinks containing milk, if these coffee drinks lack of foam, we can not enjoy the smooth and full taste. Do you know what happens when milk is heated with a steam stick? Once the milk has gone through the hair
2019-02-13 Coffee why milk foam and how influence flavor professional -
What kind of mysterious profession was a barista? What skills do you need?
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) resso) related drinks experts Japan and Britain are both world-famous coffee culture countries, which have developed into huge coffee cities.
2019-02-13 coffee again a what mystery occupation need which skill in hand -
Why do you need a cup test? What is a cup test? What are the cup testing procedures?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) coffee cup test, English known as coffee cupping, also known as coffee tasting. Popular saying is to use a special brewing method to taste coffee. When testing a cup of coffee, we should distinguish whether the flavor, alcohol thickness, acidity and wet aroma of the coffee are pleasant.
2019-02-12 Why cup test what is it things processes what specialty coffee knowledge delivery -
How to master coffee flower drawing? Basic knowledge of coffee flower drawing matters needing attention
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) the jacquard was originally beautified on the latte, originated in Europe and the United States in the coffee production performance. As a demonstration of difficult technology, it was a great shock to all the people in the coffee industry at that time. And the gorgeous skills are inhaled deeply.
2019-02-12 How to master coffee flower drawing basic knowledge precautions specialty knowledge -
How to extract coffee? Learn about extraction before making good coffee!
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) want to improve the coffee flavor? Everything becomes easier when you learn about extraction. You can effectively adjust the acidity, sweetness and balance of the coffee by brewing to achieve a satisfactory flavor each time. This article tells you why you need to care about the degree of grinding, water temperature,
2019-02-12 Coffee how to extract flush out first understand -
How do beginners learn to draw flowers in coffee? Blend of extracted coffee and milk foam
Professional Coffee knowledge Exchange more coffee bean information Please follow the coffee workshop (the official Wechat account cafe_style Coffee Laihua shows the highly difficult professional technology during the coffee performance, while the innovative skills and difficult technology shown greatly shocked the coffee industry at that time and attracted public attention from the very beginning. All the people are deeply affected by coffee.
2019-02-12 Beginners how to learn coffee flower drawing extraction milking fusion professional -
How to adjust the water temperature to make a better hand-made coffee?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) in a cup of coffee, water accounts for 94-98%, but in addition, water temperature (including minerals in water) will also affect the sweet, bitter and sour taste of coffee. Controlling the temperature of cooking water is very important for people who like to flush by hand, but it is a pity that the water temperature is often because of people.
2019-02-12 How to adjust water temperature flush out delicious hand brew coffee specialty knowledge -
Why is the coffee I make different from that in the store? Coffee variation-coffee grinding thickness, consistency and
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) I believe that many friends have been searching for a long time and finally found their favorite coffee beans in the coffee shop. Holding the bag of coffee beans in my arms, I started my journey with anticipation. However, you find that the coffee you brew is the same as yourself.
2019-02-12 What I make coffee shop different variable grinding thickness consistency professional -
How does the water cut-off method affect the extraction of hand-made coffee?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) if you want to make good coffee, you can not ignore the importance of water quality, water temperature, water quality, chemical composition, water injection methods, etc., will affect the flavor, aroma and extraction rate of coffee extraction. In this article, let's take a look at the most commonly used water injection technique: water cut-off method.
2019-02-12 Water method how influence hand brewing coffee extraction -
How to emphasize the alcohol thickness of coffee through brewing and roasting?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (official Wechat account cafe_style) it is often said that this cup of coffee tastes mellow. What exactly is the mellow thickness? Alcohol thickness also appears on the cup meter. But do we really know what alcohol thickness is? Why do some coffees have a higher alcohol thickness? How can we emphasize the thickness of alcohol by baking or cooking?
2019-02-12 How through brewing coffee roasting degree emphasis thickness specialty -
How to practice coffee flower substitute? Experience sharing of substitute practice flower drawing
Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) Coffee pull pay attention to a lot of friends as soon as they come into contact with coffee, they blindly strive for the beauty of the pattern while ignoring the quality of the coffee, it is possible that your coffee has strayed from the subject. I went to a lot of coffee shops in Shenyang and just met some friends who make coffee
2019-02-12 What coffee flowers substitutes exercises experience sharing professional -
Will coffee flower-pulling make coffee taste better? (below)
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) 4, milk foam VS pull flower one of the most excruciating dilemma, is to make poor quality milk foam, I think you know what I mean: imagine the barista making inverted wings of double swans plus roses, seemingly surprised, but the thickness of the milk bubble is less than 0.1mm. I am big
2019-02-11 Coffee flower party delicious professional coffee knowledge communication more coffee beans information