Coffee Technology Lists
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The ratio of coffee powder to water is more practical than that of coffee powder in the experiment.
For professional baristas, please pay attention to the practical follicle ratio = weight of coffee powder (g) / capacity of coffee liquid after brewing (ml) in coffee workshop (Wechat official account cafe_style) example: 10g coffee powder filtered out: 150cc coffee liquid, the follicle ratio is 1:15 to bake fresh coffee beans of good quality, in the normal extraction rate range, hand flushing or air stopper is the most important.
2018-01-07 Coffee hand brewing powder experiment comparison for use coffee powder water ratio professional coffee -
How to calculate the extraction rate, concentration and brewing ratio of coffee the effect of gold cup extraction rate on taste and flavor
Professional baristas exchange please pay attention to the coffee workshop (Wechat official account cafe_style) what is the extraction rate, concentration, brewing ratio of the National Coffee Association after World War II, hired Dr. Ernest Eral Lockhart to establish the coffee brewing society, formulated the coffee extraction rate and concentration calculation standards, and based on these two standards set up the "golden cup standard Golden Cup".
2018-01-07 Coffee extraction rate concentration brewing how gold cup taste flavor influence professional -
The standard practice of espresso what is authentic espresso
The exchange of professional baristas please pay attention to the coffee workshop (Wechat official account cafe_style) at the beginning of the 20th century, Italian engineers invented the steam espresso machine, and after several evolution, espresso has become an almost unshakable position in today's coffee world, from Espresso to Ristretto from Cappuccino to Mochaccino and the misunderstood Macchiato.
2018-01-07 Italian espresso coffee standard practice what authentic professional communication -
Wikipedia says about the standard of espresso. What kind of espresso tastes good?
Professional baristas please pay attention to the coffee workshop (Wechat official account cafe_style) Italian coffee (Espresso) is a beverage made by forcing near-boiling high-pressure water through coffee ground into fine powder. Espresso coffee is generally thicker than other methods and contains higher concentrations of suspended solids and dissolved solids, such as coffee fat on the surface.
2018-01-07 Wikipedia encyclopedia about Italian coffee standard saying how delicious professional -
What about the shelf life of coffee beans? how to maintain the flavor characteristics of fine coffee?
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style). I always think the baking date is one of the most important information on the coffee bag. He can prove that the coffee in the bag is special and one of the best selling points of the product. Therefore, I think the baking date is an oath to let the customer know that the coffee in the bag is fresh and good, and to assure the customer that I
2018-01-07 Coffee beans shelf life how boutique coffee how to keep flavor characteristics special -
Professional coffee brewing: coffee extraction time, steaming time, best brewing data
Communication of professional baristas Please follow the coffee workshop (Wechat official account cafe_style) in order to enjoy delicious coffee, it is important to observe the extraction time suitable for coffee brewing. Let's look at the basics of how to make the extraction time of hand-brewed coffee at this time. Learning the best extraction time it is said that from the time of brewing coffee powder, the best extraction time for making coffee
2018-01-07 Professional coffee brewing extraction time steaming best data -
Distance of 7 grams of coffee solution-compare the difference between hand-brewed coffee and French pot coffee in terms of extraction rate
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) gold cup extraction | the relationship between concentration and extraction rate of coffee the formula for calculating the extraction rate of coffee brewing coffee needs to be adjusted according to different equipment to adjust the thickness of grinding, basically can be judged by brewing time: for example, the longer the brewing time (such as French filter kettle)
2018-01-06 Coffee distance extraction rate comparison hand punch French kettle difference specialty coffee knowledge -
The Art of Milk foam Milk and Art the difference between Milk foam and Milk how to foam Milk
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) how to use delicate milk foam espresso coffee milking skills background knowledge: who invented the milk foam, there is still no final conclusion. Some people say that it was pioneered by David Schomer, the godfather of American espresso, in the 1980s, while others said that it was the Italian Luigi Lupi.
2018-01-05 Foam art Milk and Art milk difference how -
Break the superstition! Zero fat milk pattern experiment skim milk can also be used to pull flowers?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) conducted an experiment in a coffee shop yesterday, maybe many people know about it, but my previous understanding of milk foam comes from many books or the Internet, which may contain some incorrect places. The easiest way for me is to do an experiment, so I arrived yesterday.
2018-01-01 Break superstition fat milk pull flower experiment skim can also be used professional -
Coffee pull teaching-low fat milk pattern test: will low fat milk affect flower drawing?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) at the request of netizen sunbear, before helping him take a flower pulling class, I have heard that low-fat milk is very difficult to foam flowers. I have not proved it on the spot, but I remember that I bought the wrong milk last year, that is, I bought low-fat cow.
2018-01-01 Coffee pull flower teaching low fat milk testing influence specialty coffee knowledge -
Coffee flower details how to get rid of milk foam coffee flower foam temperature how to deal with
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) since learning to pull flowers, the most distressing thing at the beginning is how much milk should be sent. Because apart from the evenness, this determines a lot of things. Milk foams with different degrees of foaming can make the same figure, but they need to be controlled with different strength and skills.
2018-01-01 Coffee flower pull need attention details milk should dispense how much milk foam -
Details to pay attention to: grease Crema is not necessary for flower drawing.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) began to write articles about the flower, and some people began to ask some questions. In fact, I think there are a lot of myths about the flower in the coffee industry, so I haven't got to the point yet because there are too many myths to write my opinion one by one. Recently, many people have asked in my blog message. Cre is necessary to pull flowers.
2018-01-01 Coffee jacquard need attention details grease Crema not necessary -
The correct use of coffee filter paper Why should you soak the filter paper before making coffee?
Communication of professional baristas Please pay attention to the coffee shop (Wechat official account cafe_style) when hand flushing, the filter paper will be wet before powder, or dry filter paper powder? This problem must be questioned by many people. Most of the reasons for wetting filter paper with hot water are that white filter paper has residual bleaching fluorescent agent, if there is no such concern for unbleached pulp. It is breathable under the premise.
2018-01-01 Coffee filter paper correct usage why soak professional coffee -
Coffee brocades pay attention to the details to dispose of the foam first or the question of getting laid first.
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) [pull flower teaching video] Coffee flower should pay attention to the details of whether it is feasible to get used to scraping milk bubbles before drawing flowers. These articles all start from the road I have taken, of course, I have to understand a few important ideas, but first, let's make it clear that these are my current ideas.
2017-12-31 Coffee flower pull attention details milking no what send or hit first -
The important factors of how to choose the size of the coffee cups
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) [pull flower teaching video] Coffee flower should pay attention to the details of the habit of scraping foam is feasible since I began to learn to draw flowers all the way to now also bought more than 10 pull cups, especially the three Motta series, really let me lose a lot of blood and did not reach
2017-12-31 Coffee flower drawing teaching video how to selection size important factor major -
[pull flower teaching video] Coffee flower drawing should pay attention to the details whether it is feasible to get used to scraping milk bubbles before drawing flowers.
![[pull flower teaching video] Coffee flower drawing should pay attention to the details whether it is feasible to get used to scraping milk bubbles before drawing flowers.](https://world.gafei.com/uploads/allimg/171231/3-1G2311Q21O44-lp.jpg)
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) [pull flower teaching] Scientific analysis of milk composition and milk foam what kind of milk is the most appropriate for coffee pull flowers recently said to write the article about flower drawing teaching from myself for more than a year, from playing with flowers by myself to winning the second place in an international competition last year, there was a lot on the way.
2017-12-31 Pull flowers teaching video coffee attention details habits shaving soaking not feasible -
Coffee flower drawing skills-strength and distance from tulip patterns which coffee tools can pull flowers
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Coffee pull production methods Coffee pattern how to play milk foam graphics should be good-looking, coffee and white milk bubbles must show a clear contrast between black and white, the strength of pouring milk foam, the distance from coffee and the stability of milk bubble flow all affect the coffee map
2017-12-31 Coffee flower drawing technique strength distance tulips patterns main points which tools -
The steps and skills of Coffee pattern making Coffee pattern how to make milk foam
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) coffee pull process explain how to pull out a perfect latte flower? Coffee science article coffee flower making method 1 milking: the most important technology, although not very advanced, but requires a long time of practice, requires fine and smooth foam, do not have a big
2017-12-31 Coffee flower drawing production method flower steps skills how to milking professional coffee -
Coffee pull flower production process explains how to pull out a perfect latte flower? Coffee Science
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Coffee looks good depends on milk foam for a minute to understand the chemical effects of milk the depressed friend ordered a cup of Latte in the coffee shop, the barista drew a beautiful swan to give it, and the friend smiled again. Some people say that coffee has a magical effect on relieving depression.
2017-12-31 Coffee flower drawing production process explanation how to pull out a cup beautiful latte Ko -
The coffee flower looks good by soaking for a minute to understand the chemical effects of milk.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) novice answer: why is the picture crooked? Although you do not need to have a degree in chemistry about the symmetry and embossing of a single graph, it is indeed a more complicated technique to understand the chemical effect of milk on coffee. But if you want to make something perfect and beautiful
2017-12-31 Coffee flower pull good-looking milk foam one minute understanding milk chemistry effects professional