Specialty Coffee Beans
Latest articles, industry insights and brewing guides
Besides Arabica, what coffee beans do you have? robusta coffee beans feature small and medium-sized bullies.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Robusta Coffee introduces coffee is an evergreen shrub of the genus Rubiaceae. Rubiaceae plants have been used in medicine since ancient times because they contain a large number of therapeutic ingredients. This kind of coffee trees can be divided into Arabica species, Robusta species and Liberica.
The cultivation of Arabica coffee beans at altitude requires the characteristic graceful curve of Arabica coffee.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Arabica coffee introduction coffee belongs to the Rubiaceae coffee evergreen shrubs, mainly grown in the tropical and subtropical areas between the Tropic of Cancer (latitude 2326), this area is also known as coffee belt (Coffee Belt) or coffee area (Coffee Z)
What are the characteristics of Arabica coffee beans? are Arabica coffee beans black coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Arabica coffee introduction Arabica-appearance characteristics Arabica species of larger shrubs, oval leaves, dark green, fruit is oval, wild plants are usually 9-12 meters tall, branches scattered. Leaves opposite, elliptic or long ovate, 6-12 long
A brief introduction to the characteristics of Arabica beans what kinds of Arabica beans explain the splendor of the world
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Arabica coffee introduction Arabica, cultivation height of 9-2000 meters slope, adapt to the climate tropical climate stable temperature, rainfall, taste characteristics pleasant aroma, rich taste. The shape of coffee beans is long, oval and flat, and the characteristic environment of tree species is suitable.
How to choose Yunnan small Coffee? how about Yunnan Baoshan small Coffee? the place where the giants compete
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Qianjie-Yunnan Baoshan Coffee introduction Coffee comes from the Greek Kaweh, meaning strength and enthusiasm. In the West, drinking coffee has long been an indispensable element and social means in life. There is a place in southwest China where people love coffee more than the west.
Yunnan small Coffee which tastes better? Yunnan Baoshan coffee beans? the story behind it.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Qianjie-Yunnan Baoshan Coffee introduces the origin of Baoshan Coffee, related to a patriotic overseas Chinese Liang Jinshan. He was the first to introduce coffee to Baoshan. In 1952, Mr. Ma Xijin of the Institute of Tropical and Subtropical Economic crops, Yunnan Academy of Agricultural Sciences, sheltered in Dehong Prefecture.
What brand of coffee in Yunnan is good to drink? two steps from Yunnan Baoshan Coffee planting Base
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Qianjie-Yunnan Baoshan Coffee introduction Baoshan is one of the few coffee growing areas in China, with a history of nearly a hundred years. Thanks to the geographical environment of Lujiangba, Baoshan small grain coffee with excellent quality has been designated as the national geographical indication protection product. Yunnan in China
Where does China produce the best quality coffee beans? Yunnan is the best coffee bean producing area in China.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Qianjie-China coffee producing area introduction Pu'er is not the main production of tea? Why do you still produce coffee? More than one person asked these questions. Pu'er City, Yunnan Province, formerly known as Simao, is a city on the border of Yunnan. People know Pu'er, mostly because of Pu'er tea, few people
Famous Panamanian Coffee introduces the unique charm of Arida Coffee Manor for a hundred years
Professional coffee knowledge exchange more coffee bean information Please pay attention to the microclimate of the front street of the coffee workshop (Wechat official account cafe_style)-Alida Manor Panama Highlands, as well as fertile soil, abundant precipitation, suitable temperature and height, making it a unique resource for growing quality coffee in Panama. The history of Alida Farm can be traced back to 1918.
Kona Coffee is Arabica. Kona Coffee beans are grown in beautiful Hawaii.
Professional coffee knowledge exchange More coffee bean information Please pay attention to Coffee Workshop (Weixin Official Accounts cafe_style) Front Street-Kona Coffee Hawaii Kona Coffee Color: Color between Blue Mountain and Mantenin Taste: sour and sweet, long aftertaste, slightly bitter Variety Encyclopedia: Kona Coffee, planted on the southwest coast of Hawaii, on the slope of Mauna Loa volcano. Kona is like Hawaii sunshine.
The relationship between Blue Mountain and Arabica Coffee beans Blue Mountain coffee belongs to the Arabica subspecies.
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) front street-Blue Mountain Coffee Arabica is rich in aroma and advanced sour, with a hint of jasmine, mature melon drink a variety of citrus fruit mixed aroma, to the balance between bitter and sweet and delicate loved by many people. Arabica is born in South Africa, Africa and Asia.
Characteristics of Arabica coffee Arabica coffee beans taste soft and pleasant aroma
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) front street-Arabica varieties have been drinking coffee for such a long time, have you noticed why some coffee tastes soft and sweet, while others taste sour and bitter. Of course, there are many factors that determine a good cup of coffee, but the variety of coffee beans is
How about Arabica coffee beans what are the characteristics of Arabica coffee
Professional coffee knowledge exchange more coffee bean information please follow the front street of coffee workshop (Wechat official account cafe_style)-Arabica variety Arabica bean is an important kind of commercial coffee, the result period is less than three years, with high-quality aroma and sour taste. Arabica coffee beans are mainly produced in South America (except parts of Argentina and Brazil), Central America and Africa (Kenya).
What kind of coffee beans are suitable for hand-flushing-the unparalleled flavor of the geisha of Alida Manor in Panama
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (official account cafe_style) front street-Panamanian Elida Manor Alida is located in Panama's western border province, Chiriki province, the most famous landmark and tourist attraction is the Baru volcano, which is 3300 meters above sea level, which is the highest fire in Central America.
What kind of Panamanian elida coffee does Panamanian Coffee Manor have? perfectly balanced juices
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Panama Alida Manor Panama Alida Manor Panama, it is located in Panama's well-known boutique coffee producing area Poquet, in such a high altitude environment, low temperature causes coffee berry ripening delay, about a month later than the normal ripening period, followed by fertile
Flavor characteristics of Panamanian coffee beans Panamanian witch manor sun-tanned wine treatment of geisha
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) front street-Panamanian witch manor tanning wine treatment geisha the microclimate of the Panamanian highlands is the most important resource that makes Panamanian coffee unique. The east-west environment of the Republic of Panama allows cold air to flow through the Central Mountains and converge at 6500 feet.
Famous Panamanian coffee brands recommend the best boutique of Panamanian Alida Manor in summer.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Panama Alida Manor geisha washing Top Summer Best Panama (BOP) as the world's first raw bean event, the emergence of BOP can also be seen as a game for the Panamanian boutique coffee industry, and successfully played against the coffee market at that time.
The shallow roasted coffee bean brand recommends Panamanian geisha coffee to make you unable to extricate yourself.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-geisha coffee introduction geisha (Geisha) species was found in the geisha forest of Ethiopia in 1931 and then sent to the coffee research institute in Kenya; it was introduced to Uganda and Tanzania in 1936, Costa Rica in 1953 and Panama in 1937
How to highlight the aroma of shallow roasted coffee beans how to blow out the geisha of Panama
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) in front of the street-geisha coffee brewing introduction I like hand brewing, you can play a lot of colors. For example, you can adjust the amount of coffee, you can adjust the amount of water, you can adjust the thickness of ground beans to achieve your favorite taste. Just as tea has a tea ceremony, coffee also has a coffee ceremony. In some places
Description of flavor and taste of Arabica coffee from the main growing areas of coffee beans in Brazil
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Brazilian coffee cultivation introduction Brazilian coffee, generally refers to the coffee produced in Brazil. There are many kinds of coffee in Brazil. Like other Arabica coffee, Brazilian coffee is called Brazils to distinguish it from Milds coffee. Brazil is in the tropics, with tropical rain forest gas in the north.