Specialty Coffee Beans
Latest articles, industry insights and brewing guides
Panamanian Cupid taste characteristics of Panamanian Cupid Coffee
Professional barista communication please pay attention to the coffee workshop (Wechat official account cafe_style) the Baru volcano is not only the highest mountain in Panama, but also the sediment created by early volcanic activity and eruption brings a large and very fertile soil, which is rich in nutrients, especially rich in phosphorus and sulfur, mixed with clay and unique climate patterns, making the region
Panamanian Cupid hand data how to drink Panamanian Cupid coffee
For professional baristas, please follow the Cupid made by hand in the coffee workshop (Wechat official account cafe_style). 15g powder, medium grinding (small Fuji ghost tooth cutter 4 grinding), v60 filter cup, 88-89 degrees water temperature, 30g water injection for the first time, steaming for 27 seconds, water injection to 105g water cut off, wait for the water volume of powder bed to be reduced to half and then water injection, slow water injection until 225g water, do not use water at the end.
How much is Yega Sheffield Sun Wauka Coffee Price
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) varieties: local native seed processing plant: Woka flavor: peach aroma, strawberry, melon, pineapple juice Ethiopian boutique coffee producing area Yega Xuefei means to settle down, Sheffield means wetlands, and Yejia Sheffield means to let us settle down in this wetland. Sidamoya
The characteristics of Yega Xuefei Sun-drying Wauka beans
Professional baristas please follow the Coffee Workshop (Wechat official account cafe_style) Woka Cooperative, which is owned by YCFCU Cooperative Alliance (Yirgacheffe Coffee Farmers Cooperative Union), was founded in 2005 and is one of 22 junior cooperatives. The Waka Cooperative is located in the Gedeb area of Gedeo, which belongs to Yega.
Yega Xuefei Sun Wauka Flavor characteristics of Yega Chefe Sun Wauka Coffee
Professional barista communication please pay attention to the coffee workshop (Wechat official account cafe_style) Yejia Xuefei is divided into two categories according to the different ways of handling raw coffee beans: category An is washed, the grade standard is set by the American Fine Coffee Association SCAA, the score is Gr-1;Gr-2, the smaller the Arabic numeral, the higher the grade, the G1 Yega Xuefei style is distinct, and the citrus flavor and floral flavor are mixed in the coffee liquid.
Yega Xuefei Sun Woca hand data Yega Xuefei Sun Waka Coffee how to drink
For the exchange of professional baristas, please follow the Yega Xuefei hand made by the coffee workshop (Wechat official account cafe_style). 15g powder, medium fineness grinding (small Fuji ghost tooth cutter 3.5grinding), v60 filter cup, 9193 degrees water temperature, 30g water injection for the first time, steaming for 27 seconds, water injection to 105g water cut off, wait for the powder bed water to go down to half and then water injection, slow water injection until 225g water, tail section
How much is Costa Rican honey treated with rose summer coffee price
The exchange of professional baristas please follow Coffee Workshop (Wechat official account cafe_style) Otis Gangyan Manor, Costa Rica Otis Gangyan processing Plant is a burgeoning Costa Rican estate, the family cooperative was founded in 1994, but did not set up its own processing plant until 2005, which is now 17 years old. The Otis granite treatment plant is located in San Ma, Tarrazu.
Characteristics of Costa Rican honey treated rose summer beans Costa Rican honey treated rose summer coffee
Professional barista communication please follow coffee workshop (Wechat official account cafe_style) factory name: coffee workshop address: Guangzhou Yuexiu District Baoqian Street 10 manufacturers contact information: 20-38364473 shelf life: 90 net content: 100g packaging: bulk coffee beans ripe degree: whether coffee beans contain sugar: sugar-free origin: Costa Rica baking degree: light roast mentioned rose
The flavor of Costa Rican honey treated rose summer coffee characteristics of Costa Rica honey treated rose summer coffee
Communication of professional baristas Please follow the coffee shop (Wechat official account cafe_style) Costa Rican rose summer will be a bit more mellow than Panama rose summer, if Panama rose summer is like Xiaoqing's new style, then Costa Rican rose summer is introverted. Costa Rica is located in the Central American isthmus, 10 north latitude, 84 west longitude. It faces the Caribbean Sea to the east and the North Pacific Ocean to the west. Costa Rica
Costa Rican honey processing rose summer hand data Costa Rican honey processing rose summer coffee how to drink
For the exchange of professional baristas, please follow the yellow honey made by hand in the coffee workshop (Wechat official account cafe_style). 15g powder, medium fineness grinding (small Fuji ghost tooth cutter 3.5grinding), v60 filter cup, 9193 degrees water temperature, 30g water injection for the first time, steaming for 27 seconds, water injection to 105g water cut off, wait for the water volume of powder bed to be reduced to half and then water injection, slow water injection until 225g water, do not use water at the end.
How much is Yunnan Huaguoshan Coffee Price
For professional baristas, please follow the 34-year-old fruiting tree of Yunnan small grain coffee in the growing period of the coffee workshop (Wechat official account cafe_style). Coffee is a short-day plant. Coffee has the characteristics of multiple flowering and concentrated florescence. The florescence of small seed coffee in Yunnan is 27 months, and the flowering period is 35 months. The flowering of coffee is greatly affected by climate, especially rainfall and temperature. Coffee flower longevity
Characteristics of Yunnan Huaguoshan Bean Coffee drinking method in Yunnan Huaguoshan
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Yunnan small Coffee, Rubiaceae, Coffee Genus, planting areas are mainly distributed in Lincang, Baoshan, Simao, Xishuangbanna, Dehong and other states. Small grains of coffee are native to Ethiopia or Arabian Peninsula. Flavor description: thick but not bitter, fragrant but not strong, flower fragrance, sweet melon in the middle, tail
Characteristics of Yunnan Huaguoshan Coffee
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) factory name: coffee Qianjie Cafe location: No. 10 Baoqian Street, Yuexiu District, Guangzhou City, contact information: 020-38364473 ingredient table: 100% iron pickup order grinding shelf life: 20 net content: 10g packaging: bulk brand: coffee workshop series: Huaguoshan is organic food:
Yunnan Huaguoshan hand Chong data how to drink Yunnan Huaguoshan coffee
For the exchange of professional baristas, please follow the Huaguo Mountain in Yunnan hand-made by the coffee workshop (Wechat official account cafe_style). 15g powder, medium grinding (small Fuji ghost tooth cutter 4 grinding), v60 filter cup, 88-89 degrees water temperature, the first water injection 30g water, 27 seconds of steaming, injection to 105g water cut off, wait for the powder bed water to half and then water injection, slow water injection until 225g water, tail section
How much is the price of Honduran coffee
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) because Honduras is located in the tropics, and the temperature changes in San Juan Theodor throughout the year.
Characteristics of Honduran beans how to drink Honduran coffee
For professional baristas, please follow the Coffee Workshop (Wechat official account cafe_style) processor: COMISAJUL collaboration San Juan Ciudo is a small village in central Honduras, 40 kilometers northeast of Tegucigalpa, the capital of Honduras. The town is under the jurisdiction of Francisco Morazn, in addition, the jurisdiction of Francisco Morazn includes Nuevo Rosario, Guaca
Honduran Taste Flavor Honduran Coffee Features
Professional barista exchanges, please pay attention to coffee workshop (Weixin Official Accounts cafe_style ) In Honduras, coffee producing areas are divided into six major producing areas, namely Santa Barbara, El Paraiso, Copan, La Paz, Comayagua and Olancho.
Honduras hand data how to drink Honduran coffee
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) in Honduras. 15g powder, medium grinding (small Fuji ghost tooth cutter 4 grinding), v60 filter cup, 88-89 degrees water temperature, 30g water injection for the first time, steaming for 27 seconds, water injection to 105g water cut off, wait for the powder bed water to drop to half and then water injection, slow water injection until 225g water, the end section is not
How much is the Panamanian Flower Butterfly Coffee
The BOQUETE region of Panama, located in the province of CHIRIQUI on the border with Costa Rica, is home to Panama's famous GEISHA coffee and is famous for its high quality Arabica coffee. Tedman in the mountain area 4000 feet above sea level in Poggett &
Flavor characteristics of Panamanian Flower Butterfly Coffee beans Story of Panamanian Flower Butterfly Coffee drinking
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Panamanian Coffee is famous for the rosy summer of the Emerald Manor, which is located in the Boquete region of Chiriqui province. Poquet Boquete is a town of Chiriqui in Riki province, located in Panama and Costa Rica.