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Teach you to make a cup of delicious espresso soy milk
Main ingredient coffee beans 40 miscellaneous beans miscellaneous grains 100g excipients Gu Fang brown sugar 40g boiling water 1000ml 1. Put soybeans, black beans, red beans, mung beans, brown rice and glutinous rice into the oven, heat 200 degrees, lower heat 220 degrees, top of the oven, bake for about 10 minutes. (it can also be heated up and down at the same temperature, baking until the outer skin of the bean is cracked, with a slight scorched yellow.) I baked it a little bit bigger. Take the roasted mixed beans
2015-03-05 Teach you boiled one cup delicious coffee soy milk main ingredients coffee beans 40 grains miscellaneous -
How to brew coffee beans How to brew coffee beans How to brew coffee beans
Extraction time Practical parameters: 40~50 seconds Light medium baking taste light, can also inhibit the charred bitterness of deep baking beans 50~60 seconds moderate intensity, suitable for light baking, medium baking and deep baking for more than 60 seconds concentration, viscosity, aroma and miscellaneous bitterness, suitable for heavy taste old smoke match The brewing time is about 40~60 seconds, depending on the taste intensity and baking degree. If the baking degree is deeper or lighter,
2016-07-22 dark roast coffee beans how coffee utensils siphon extraction simmer time -
Coffee hand-brewing skill | practical parameters of "steaming" time for coffee extracted with 6 different utensils
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) steaming, which is often expressed as Bloom in the English instructions, which refers to the preparatory action of wetting a small amount of hot water evenly on the surface of coffee powder during hand flushing before formal water injection. It is at some stage in the process of making coffee that you cover the coffee, also known as coffee.
2018-11-09 Coffee hand brewing skills 6 kinds different utensils extraction steaming time practical -
What effect will different milk temperatures have on lattes? Does the hot latte taste good?
As the weather gets colder, there is a growing demand for hot coffee, and many coffee shops send the milk temperature, which is supposed to be around 65 degrees, to nearly boiling hot in order to enable takeout customers to get a cup of warm milk coffee. So, the question is, is it good to use a latte made from unconventional milk temperature?
2023-09-01 -
Singapore Coffee Cafe recommends Singapore Coffee Culture
CNN recently named eight coffee cities, including London, Melbourne, Reykjavik, Rome, Singapore, Seattle, Vienna and Wellington. (CNN-8 of the worlds great coffee cities) Singapore, the only Asian city on the list, was originally famous for its local Nanyang coffee, but in recent years, around 2011, Singapore
2016-04-26 Lion City Coffee Singapore Cafe recommendation Coffee Culture recently CNN out -
How do you usually drink hand-brewed coffee? the purpose of the three-stage style of hand-brewed coffee is for better extraction.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-hand brewing coffee tutorial [brewing scheme] Select beans: new Luo Miqi use filter cup: LILY flat bottom filter cup grind: dittingkr804 grinding 7 powder: 18g powder 1:13 powder water ratio water injection: three stages of water injection, the first stage with 92 degrees hot water 4
2020-03-20 Hand brewing coffee general how three-stage purpose for good extraction professional -
Is Yega Chuefei suitable for deep baking? Introduction of Yejia Xuefei Coffee
Follow Kaipai (Wechat official account vdailycom) found that Beautiful Cafe opened a small shop of its own according to the guide of Japanese coffee master Taguchi: on April 7, 2012, roast 253g Yega Xuefei, half a minute after the second explosion, French roasted beans, defective beans 0.5%, cooked beans 202g, dehydration rate 19.8%. First of all, heat the stove to 200 degrees, cease fire and wait for the stove to cool down to more than 150 degrees.
2017-06-04 Yega Chevy fit depth Baking Coffee introduction -
How much is a kilo of authentic Blue Mountain coffee? The annual output of Jamaican Blue Mountain coffee is no more than 40,000 bags!
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Blue Mountain Coffee (English: Jamaican Blue Mountain Coffee), is produced in Jamaica Blue Mountain coffee beans brewed coffee, pure Blue Mountain Coffee is very precious
2018-06-05 Authentic Blue Mountain coffee less money one kilogram Jamaica annual output however 40 000 -
Professional baking Yega Xuefei and cooking tutorials baking techniques and baking curves
The exchange of professional baristas please pay attention to what Taguchi Taguchi mentioned in the "Collection of Fine Coffee" by the coffee workshop (Wechat official account cafe_style). In category c coffee, the most suitable roasting degree for Ethiopian Yejasuefei is medium depth, which is also in line with his concept in systematic Coffee that thick, fleshy beans from medium and high production areas are suitable for medium roasting. According to the Japanese coffee master
2017-10-13 Professional baking Yega Chevy cooking tutorials techniques curves Daquan -
The most romantic cafe by the West Lake: Starbucks
Recommended reason: the most romantic cafe by the West Lake, the floor-to-ceiling glass windows, the wind in spring, the wind in summer, the rain in autumn, the warm sun in winter, the dark breakfast + cold extract, nearly 40 degrees barbecue and cooking mode, enjoy a cool summer alone! Per capita: 40 yuan address: building 6, 147 Nanshan Road
2017-02-16 Lakeside most atmosphere cafe buck recommendation reason lakeside sentiment -
Why not recommend Italian coffee beans instead of grinding powder? How long is the shelf life of coffee powder?
Basically, shops that sell coffee beans have a surrogate grinding service, but if you use it to extract espresso, Qianjie does not recommend it. There are two main reasons, one of which is the problem that it is easy to "stale". This is a common problem with all pre-ground coffee powder, but it is especially serious when used in espresso. General Italian coffee beans
2023-02-18 -
"me! I drink iced American coffee all the year round! " And then this guy...
Although the Beginning of Autumn has already passed, the high temperature above 40 degrees Celsius is still used in some places to remind us: what are you excited about? Summer is not over yet! Sichuan and Chongqing have issued a high temperature warning for many days in a row, with a bunch of fresh and juicy grapes drying into a bunch of raisins at temperatures of more than 40 degrees in Sichuan. In order to avoid
2022-08-22 -
Nestle capsule coffee machine official website, what is coffee capsule?
Nestle capsule coffee machine official website, what is coffee capsule? Many people may hear the word coffee capsule for the first time and feel confused and feel like medicine. In fact, the word is translated from the English capsule, because its own small aluminum platinum space contains coffee powder, so the name. Because the wall of the capsule is hard and can maintain the prototype at high temperature, so
2018-05-14 Nestle capsule coffee machine official website coffee what is it Nestl é -
The practice of white coffee how to make a cup of white coffee in Malaysia
The practice of white coffee in the Malaysian market, most white coffee is 40 grams, and a few are 20 grams and 30 grams. Generally speaking, 40 grams of white coffee has a water volume of 180-200 milliliters for white coffee cups, 150 milliliters for 30 grams and 100 milliliters for 20 grams. The temperature of brewing water should be kept between 85 and 90 degrees Celsius and can be drunk after brewing. It can also be added with ice, hot drink or chilled.
2016-03-16 White coffee coffee practice Malaysia how a cup of white coffee -
Coffee hand-made suggestion in Carmen Manor, Costa Rica. Flavor characteristics of Costa Rican yellow honey coffee
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat cafe_style) COSTA RICA AGUERO CEDRAL YELLOW HONEY CATUAI ROJO Cedar Manor in Costa Rica Yellow Honey treatment Kaduai Red berry Coffee Origin: Santa Maria, Dota region of Tarrazu, Costa Rica. Bean seed: Red C
2018-10-25 Costa Rica Carmen Manor Coffee hand-made suggestion Yellow Honey Flavor characteristics -
Breakfast without coffee is just as wonderful ~ Toast with mixed soybean milk
After nearly two months of busyness, I finally ushered in a short holiday. I fell asleep on the first day of the holiday. I woke up in the afternoon and made toast for breakfast today. Although I often say, with coffee, the day offically starts, without coffee, the day never starts, but today's breakfast, no coffee, , made a mix of soy milk and soybeans
2014-08-27 Coffee breakfast -
A brief introduction to the varieties of citrus-flavored Yega Chuefei Coffee, which is characterized by taste description, processing method and grinding scale
A brief introduction to the varieties of Yega Chuefei Coffee, which has thousands of years of planting history and processing tradition in Ethiopia, has created high-quality washed Arabica beans. Light baking has unique sweet aromas of lemon, flowers and honey, soft acidity and citrus flavors, fresh and bright on the palate. No milk or sugar, so that the rich texture and unique softness
2017-01-22 Citrus Yega Chevy Coffee Features Taste description treatment Grinding Calibration -
They not only won the coffee competition, but also completely announced the secret of brewing.
Abstract: last week, the Aeropress competition in the Northwest Division was held in Portland, Oregon, and the champion went straight to the National Aeropress Competition in Atlanta next weekend. Of the 25 contestants participating in the competition, only one has a chance to win the championship and enter the national finals. Finally came from Case Study Coffee. Last week in Portland, Oregon.
2016-05-05 They not only win coffee competition complete publish brew secret books summary -
Nordic shallow roasted Kenyan AA Coffee hand-made Kenyan Coffee parameters
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) as a coffee country in East Africa, Kenya is famous for producing high-quality Arabica coffee. AA grade coffee beans are located at high altitude, producing bright black cherry acidity, fruit acid similar to wine, very smooth. Practice record A: 1. Roasted coffee beans: 16g Ken
2017-12-31 Nordic shallow roasting Kenya coffee hand brewing parameters records specialty knowledge -
Calculate the extraction time of hand-brewed coffee before it becomes a soul drink.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-hand brewing coffee time profile 15kg 20g powder, need 2 minutes ~ 2 minutes 30 seconds 21g powder, need 2 minutes 30 seconds ~ 3 minutes 260g powder, need time 3 minutes ~ 3 minutes 40 seconds longer, the concentration is higher, but many hand brewers do not have the concept of time, heroic to big
2020-02-06 Hand brew coffee extract time calculation long time no become soul drink