90 century level Learn more about 90 century level
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Ethiopia 90 + LEVEL UP tanning Danqi Meng Danch Meng Coffee Flavor and Taste
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) LEVEL UP 90 + Danqimeng Danch Meng/ Jiaduojia: Ethiopia Ethiopia producing area: 90+SNNP, Kambata Manor: Kambat Zone Haiba: 1700-2000 m treatment: sun treatment Natural Process species: Ethiopian native
2017-09-11 Ethiopia 90 century level solarization Danch Me -
Ethiopia 90 + Candle Mang Coffee beans Flavor characteristics, taste and aroma description of Brazilian Ethiopian coffee
Professional barista exchanges please follow the coffee workshop (Wechat official account cafe_style) LEVEL UP 90 + Candle Kingdom Home: Ethiopia Ethiopia production area: 90+SNNP, Sidama (Sidamo) Haiba: 1750-2000 m treatment: sun treatment Natural Process species: Ethiopian native species Ethiopian Heirloom shallow roasting
2017-09-11 Ethiopia 90th century level solarization candlelight Drima Ze -
Chicua Manor Chiqua, Guatemala introduces the flavor characteristics of Guatemalan coffee
Professional baristas follow the Coffee Workshop (official Wechat account cafe_style) Chicua is a young manor situated on a volcanic hillside overlooking the magnificent Attilan Lake, a hilly paradise formed by magma from the centuries-old eruption of nearby volcanoes Atitland and San Pedro. The word Qigua Chicua comes from the Mayan Jiche language, which means there are
2018-07-09 Guatemala Chiqua Chicua Manor introduction Coffee Flavor characteristics -
Panamanian Don Julian Manor introduces Panamanian coffee introduces Panamanian coffee flavor
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style) official coffee production in Panama began in the early 20th century and was grown in the westernmost valleys and mountains of the country, mostly Arabica coffee beans with mild taste, producing 82% Arabica and 18% Robusta varieties, respectively. Plant altitude 2pc30
2018-07-07 Panama Tang Huli Manor introduction Coffee Flavor Professional knowledge -
Taste boutique coffee bean technology coffee cup test 90 +
NinetyPlus, literally translated as 90 cents, means that the young coffee company sells raw coffee beans with a Cupping score of more than 90 points. Some friends may think that it is not a big deal to score more than 90 points, but if they understand this set of Cupping rules, they will keep their mouth shut: after more than a dozen strict requirements of the inverted deduction system, the remaining 90 points is no less difficult than writing.
2015-01-06 Tasting boutique coffee beans technology coffee cups 90century recordings NinetyPlu -
Century-old Manor BOP five consecutive championships-Environmental characteristics of Elida Estate planting in Alida Manor, Panama
Professional barista communication, please follow the coffee workshop (Wechat official account cafe_style) cup test score 90.97! 2017 B.O.P Suntan Group No. 8 Elida Manor is located in the Pokuit producing area of Chiriki Province, the western border province of Panama. The most famous landmark and tourist attraction of the province is the Baru volcano, which is 3300 meters above sea level. Balu volcano is one of the highest volcanoes in Central America.
2017-11-20 Century Manor BOP five consecutive championships Panama Lida Elida Est -
Espresso in the 90 ° Classic Coffee Tasting Guide
Espresso, known as espresso in China, is a strong coffee type. It was invented and developed in Italy in the early 20th century. It is a small cup coffee that uses good coffee beans to add hot water and uses steam pressure to extract coffee liquid instantaneously. Espresso is different because its formation is given a specific meaning. Italian after work.
2014-08-28 Classic Coffee Tasting Espresso -
Introduction of Vescaya Coffee Manor in Guatemala introduction of flavor characteristics of Guatemalan coffee
Professional baristas Please follow the Coffee Workshop (Wechat official account cafe_style) Vescaya Coffee Manor is located in Guatemala's earliest producing area and has been famous for its high quality coffee for two centuries. The coffee at Wiskaya Manor grows along ridges ranging from 1300 to 1800 meters above sea level, with temperatures ranging from 21 to 27 degrees Celsius, affected by Pacific sea breeze and moisture.
2018-07-09 Guatemala Weiss Khaya Coffee Manor introduction Flavor characteristics Professional -
Guatemala Santa Felicia Estate Introduction Guatemala Coffee Flavors Introduction
Professional coffee knowledge exchange More coffee bean information Please pay attention to Coffee Workshop (Weixin Official Accounts cafe_style), which is a century-old Santa Felisa Manor, by Trinidad E. Cruz was founded in 1904 in the Arcatan fruit region, and the Cruz family has entered the fourth generation. Atilan is located on the west side of the Acatango region, and the famous Antioch is located on the east side.
2018-07-17 Guatemala Santa Lisa Manor Introduction Coffee Flavor Characteristics Specialty -
Panamanian Angel Kiss BESO DE ANGEL introduces Panamanian coffee flavor
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style) official coffee production in Panama began in the early 20th century and was grown in the westernmost valleys and mountains of the country, mostly Arabica coffee beans with mild taste, producing 82% Arabica and 18% Robusta varieties, respectively. Plant altitude 2pc30
2018-07-07 Panama make it BESO ANGEL introduction coffee flavor professional -
Unique Guatemalan coffee Guatemala Platanillo Manor Elephant beans how to do hand flushing? Yes
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) unique Guatemalan coffee Guatemala Platanillo estate elephant beans how to make? What kind of coffee do you have? Coffee has contributed to the economic situation in Guatemala over the past century, and it is estimated that there are about 120000 coffee producers in the area, which is a dangerous place.
2018-08-19 Unique Guatemala coffee Platanillo manor elephant beans how -
Century-old legendary Hartman Manor Bird friendly Certification Red Wine treatment how do coffee beans taste good?
Hartman Coffee in harmony with the environment Coffee growing Finca Hartmann is a third-generation family business located in Santa Clara in Renasimiento. It consists of two farms, Santa Clara Finca Hartmann and Ojo de Agua, located between 1.300 and 2.000 meters above sea level, with nearly 100 hectares of forest reserves and Parque Nacional de L.
2021-07-29 Century Legend Hartman Terman Manor Bird Friendship Certification Red Wine processing -
How about Yemeni coffee bidding beans? Yemeni coffee bidding beans production area graded cup score test variety recommendation
Coffee workshop (Wechat official account cafe_style) the history of Yemeni coffee has been 150 years since the 16th century. Yemen was once the exclusive supplier of coffee worldwide, all coffee is exported from the port of Mocha in the Red Sea. Coffee produced in Yemen's unique microclimate and high altitude environment
2019-01-26 Yemen coffee bidding how producing area grading cup test score variety recommendation -
Guatemala Coffee Industry Guatemala Coffee beans Guatemala Coffee recommendation
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) on the Las Merceditas coffee plantation in San Rafael de la Kuesta. The development of the coffee industry in Guatemala can be traced back to the 1850s. Coffee production is an important pillar of the Guatemalan economy (English: Economy of Guatemala). [1] Guatemala horse
2017-12-01 Guatemala coffee industry coffee beans recommended -
Double espresso double espresso Italian blend Coffee College learn to pull flowers
Espresso (Espresso), or espresso espresso, is a strong type of coffee that is flushed out by 130PSI under high pressure and ground into a fine coffee powder at 90.5 degrees Celsius hot water. It was invented and developed in Italy and began in the early 20th century, but until the mid-1940s, it was a drink made separately through vapor pressure.
2016-07-06 Double espresso double coffee Italian mix -
West Hannah Manor in Kenya introduces the flavor characteristics of Kenyan coffee
For more information on coffee beans, please follow the Coffee Workshop (Wechat official account cafe_style) West Hannah Manor is located in the Thika region of the central province of Kenya, the primitive bourbon species introduced by French missionaries at the end of the 19th century, the Harris family of West Hannah Manor has grown coffee in the Thika area and has a history of more than 100 years, where it has red volcano fertile soil.
2018-07-02 Kenya Hannah Manor introduction Coffee Flavor characteristics Specialty knowledge -
Coffee Biology: the encounter of yeast and coffee improves the diversity and quality of coffee flavor.
Professional baristas Please follow the Coffee Workshop (official Wechat account cafe_style) in this year's sensational online bidding for raw coffee beans, 90+ company's # 227 batches finally set a record at a high price of US$5000 yuan per kilogram. This coffee is made by Jose Alfredo from El Salvador to 90 + Panama Manor after handling raw beans and the world coffee was made in 2017.
2017-11-10 Coffee biology yeast meet rise flavor diversity quality -
The bitterness and mellowness of Java coffee, coupled with the sweetness of chocolate syrup, make Java coffee more mellow and smooth.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Java coffee is produced in Java Island, Indonesia, belonging to Arabica coffee. After baking, the bitter taste is extremely strong and the aroma is very light, without sour taste. The bitterness and mellowness of Java coffee, coupled with the sweetness of chocolate syrup, make Java coffee more mellow and palatable and very popular with women! In production
2019-06-02 Java coffee plus chocolate syrup sweeter more palatable professional -
Is the coffee bean of Arabica variety in Chiapas plateau of Mexico good to drink? What's the flavor and taste?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Mexico Chiapas Plateau Arabica varieties of coffee beans good hand brewing? What are the flavor and taste characteristics? Mexico is one of the largest producers of organic certified coffee, mostly sold to the United States because of geographical factors. The country's coffee industry began in the 19th century.
2018-08-19 Mexico Chiapas plateau rabbi variety coffee beans hand flush delicious what? -
Introduction to Cup Test in Coffee Bean producing areas in Kenya
The first coffee grown in Kenya as a neighboring country of Ethiopia can be traced back to 1893 when coffee was planted by the British on a plateau with an altitude of 1400 to 2100 meters above sea level, where there is pozzolanic soil rich in organic matter. The highest annual temperature in Kenya is 22: 26 ℃ and the lowest is 10: 14 ℃. Coupled with suitable rainfall in Kenya, it is the high-quality Elaraby.
2017-07-25 Kenya coffee beans producing areas cup testing introduction as coffee hometown Ethiopia