Clarity Learn more about Clarity
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Ice drop coffee-a touch of cool ice drop coffee in summer-a touch of clarity in summer
The principle of ice-brewed coffee is that the coffee itself is compatible with water and is extracted bit by bit by melting ice. The coffee extracted has different flavor according to the roasting degree, water quantity, water temperature, droplet speed, grinding thickness and other factors. The coffee powder of the characteristic editor is 100% soaked at low temperature and moist, and the extracted coffee is delicious, smooth and rich.
2016-04-30 Ice drop coffee summer a touch cool ice brew principle by itself -
What does the mellow thickness of coffee mean? How to flush or bake caffeine thickness?
Professional barista communication please pay attention to the coffee workshop (Wechat official account cafe_style) what is the alcohol thickness? This is what coffee lovers often say, and this item also appears on the cup meter. But do we really know what alcohol thickness is? Why is the alcohol thickness of some coffees higher than others? And how we can highlight the quality of alcohol thickness by baking or cooking.
2017-12-28 Coffee thickness what is it meaning how rushing baking professional coffee communication -
Introduction to Ethiopian boutique coffee
Saifeng is one of the highest quality coffee producers in the world. The unique geographical environment, a wide variety of coffee varieties and the tradition of wet processing make Ethiopian coffee bring us bright and vivid taste and rich fruit and flower aromas.
2014-05-20 Coffee knowledge boutique coffee Ethiopia -
What are the characteristics of Costa Rican hummingbird processing factory coffee Costa Rican coffee is only treated with honey
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Costa Rica's seven main coffee producing areas are distributed from northwest to southeast along with the inland central plateau. The fertile volcanic ash, mild and suitable temperature, and stable and abundant rainfall in Costa Rican volcanic terrain are all factors that make coffee a major agricultural product in Costa Rica.
2019-02-24 Costa Rica hummingbird processing plant coffee what characteristics only processing professional -
Flavor characteristics of three major coffee producing areas in the world flavor of coffee beans from Africa, Asia and America
Flavor characteristics of the three major coffee producing regions in the world Latin America: balanced flavor, rich Africa: rich fruit, floral flavor, especially citrus and berry flavor Asia: thick flavor, mellow taste, poor aroma and clarity
2021-09-08 World Big three Coffee producing area Flavor characteristic -
Yunnan Red Golden snail belongs to what kind of tea and what grade long-term drinking Yunnan black tea
1. Generally speaking, spring tea is better than summer and autumn tea. Spring tea is strong and fat, with a hard structure, good transparency and uniform leaves. Summer rests in the rainy season. Buds and leaves grow fast and internodes grow long. Although the buds are exposed, the clarity is low, and the bottom of the leaves is slightly hard and mixed. Autumn is the dry and cold season of tea trees, the growth and metabolism of tea trees is weakened, the tea body is light and clear.
2021-08-20 Yunnan Red Golden snail belong to what grade long-term drink Yunnan black tea harm brew -
Are you fashionable enough for the most popular coffee items in 2016?
1. Nitrogen brewed coffee (Nitro Cold Brew) iced coffee is always people's favorite in the heat of summer. Are you still adding ice to your coffee? Why not try this summer's most popular nitrogen brewing coffee with a cool taste, silky taste, beer-like clarity and more refreshing effect. Rainbow Coffee (Rainbow Coffee) We've all seen rainbow cakes, but you have.
2016-12-27 2016 the best OK coffee single product do you have enough damp nitrogen brew -
Washed coffee beans in America introduction to Costa Rican goddess manor coffee beans
Produce organic fertilizer that can enhance the disease resistance of coffee, and the soil is suitable for California earthworms. When the coffee fruit is ripe, it is picked by hand, and only the ripe red-purple berries are picked. The processing method of raw coffee beans is washed with water, which is treated at a very unique constant temperature. The degree of fermentation makes the clarity and complexity of coffee get an excellent balance, and its flavor shows better stability. Geisha (roses)
2016-06-20 America washing coffee beans Costa Rica goddess manor introduction production increase -
El Salvador Los Andes Bourbon Coffee Flavor characteristics what is the quality of SL28 introduced by sa?
Manufacturer: ErnestoMenndez production area: Santa Ana Apaneca-Irametepec varieties: bourbon altitude: 1720 m treatment: washing, Ernestos's favorite Los Andes craftsmanship to show the clarity of the cup. Taste description: nuts, with chocolate sweetness, green apples, white grapes and roasted almonds. Los Andes is made up of outstanding
2020-07-13 El Salvador Los Andes Pulse Coffee Flavor characteristics sa introduction -
How to make Italian concentrated coffee beans_Sidamo espresso delicious
Weixin Official Accounts cafe_style Raspberry Candy ESPRESSO BLEND 200g Inspired by Sasa Sexuals winning milk based coffee in the 2015 World Barista Championships, Raspberry Candy pushes the boundaries a
2018-10-11 Dharma sun blue wave single coffee beans how do Italy concentrate espre -
Coffee Golden Cup proportion Coffee Golden Cup Rule Coffee Golden Cup Rule what do you mean
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) two different ways of describing coffee cups are useful: (1) intensity, (2) extraction rate. Intensity is basically how strong your coffee is. For example, espresso is much stronger than filtered coffee. The clarity of the coffee cup will be affected by this factor (as well as by other factors.
2020-01-23 Coffee golden cup proportion rule what is it meaning specialty coffee knowledge -
Introduction of El Llano Information of Don Orlando processing Plant in Hesta Manor, Costa Rica
Professional baristas please follow the coffee workshop (Wechat official account cafe_style) Costa Rica has traditionally prided itself on its washed coffee by picking ripe red-purple berries by hand and tightly controlling the soaking and fermentation process. Not much and not a lot of fermentation makes the coffee an excellent balance between clarity and complexity; even today in Costa Rica
2017-11-20 Costa Rica Galesta Manor Orlando processing Plant Llano Information -
Production of boutique single coffee
What is single coffee in the process of coffee making, if a single kind of coffee bean is used alone, the coffee made by the coffee will be regarded as single coffee. However, because some coffee products have obvious deficiencies in taste and style, for example, if they are used alone to make coffee, there will be a lack of clarity in the taste, so people favor other kinds of coffee to make up for their shortcomings.
2014-09-17 Boutique single coffee single coffee production -
Why do washed coffee beans taste sour? Flavor characteristics of washed Coffee
I don't know if you have ever seen such a scene in a coffee shop: the tasters don't know the information about the coffee beans. After the coffee is brewed, they immediately guess how to deal with it. "it's water washing." This is because usually, washed coffee will show a clear sense of cleanliness and clarity. When using medium and shallow
2023-06-27 -
Which would you prefer Sri Lanka or Ceylon black tea? Where should I buy it? How does Ceylon black tea taste?
Evaluation notes of Wuwa handmade black tea the tea we see here has been best dried and has no smell of fuel or smoke, which I think is incredible for the original setting. Its immersion has good lightness and sharpness. Meticulous post-harvest treatment is shown in the clarity of taste, which is a rare South Asian product. This non-ambiguous characteristic reflects that in time, protection
2021-09-08 Sri Lanka Ceylon black tea which should where taste how Uva -
What kind of water should be used to brew Phoenix Dancong tea? Can soft water be used to make oolong tea?
Tea experts knew the importance of water quality when brewing coffee long before Caldy's imaginary goat tasted coffee for the first time. Lu Yu, an eighth-century tea master, loved springs. In his book the Book of Tea, he wrote: the best springs flow slowly on the stone pools on the primitive hillside. The use of suitable water to make tea is considered as
2022-04-27 Brewing Phoenix Dancong tea should what water ratio better soft water can be used -
Costa Rica Coffee Bean Santa Romana Processing Plant Hummingbird Washing Coffee Bean Brewing Water Temperature Grinding Degree
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) San Roman treatment plant, mainly using washing treatment method, famous for coffee with strong taste, rich taste and solid taste. Coffee cherries are hand-selected, coffee farmers remove overripe or immature cherries, and then carry out production treatment, using 3 disc Aagarrde peeling machine.
2019-06-04 Santa Rosa Processing Plant Hummingbird Wash Coffee Bean Costa Rica Coffee Specialty -
Costa Rica honey processing What is honey processing How to distinguish characteristics What is honey processing
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Costa Rica coffee has always been proud of their honey treated coffee, no more or no less fermentation degree to make coffee clarity and complexity to obtain an excellent balance; If someone says Costa Rica honey treated beans are the best honey treated beans in the world, I believe there are also not
2019-05-05 Costa Rica deal what how distinguish characteristics what is specialty coffee -
How to correctly brew six kinds of tea with boiling water methods and essentials are there flocs that can be drunk normally
Only if your water is good, the tea will be good. Maybe you are a consumer who wants to enjoy the subtle taste of Japanese matcha or Yunnan Pu'er tea. Or you are a coffee shop owner who wants to increase profits (tea is usually the most profitable of all menu items). No matter who you are, if you want your tea to have the best taste, aroma and clarity, you need to pay attention to the purity, hardness and temperature of the water.
2021-08-05 Large category tea how correct boiled water brewing method essentials floc normal -
What is the thickness of Body and alcohol in coffee? how to make better Body in roasting or brewing?
What is Body? Let's start with the basics: Body is the texture of coffee. In the Professional barista Handbook, Scott Rao defines it as the weight or fullness of a drink in the mouth. Although Body is an element of taste, it is worth noting that there may be differences. In the coffee dictionary, Maxwell Collonna-Dashwood wrote: the interesting thing is
2020-05-22 Coffee medium Body thickness what is it where is it baking brewing making