Huila Province Learn more about Huila Province
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Introduction of EL PITAL Pitar producing area, Huilan Province, HUILA, Colombia
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Colombian coffee is widely sold in many producing countries, ranking the third largest coffee producing country in the world (the first is Brazilian coffee and the second is Vietnamese coffee). Most of the coffee tree species are Kaddura trees, and the owner of the manor will plant some ladders.
2017-12-01 Colombia HUILA Huilan province PITAL Pitha producing area introduction -
Huila Ulla province of Colombia | Garson Coocentral small farmers' cooperative wash Kaddura, brother
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Colombia Huila Kula province | Garson Coocentral small farmers cooperative washing Kaddura, Colombian variety flavor? The Coocentral small Farmers' Cooperative, located in Garzon Town, Ulla Province, has been composed of 55 members since its inception in 1975.
2018-11-01 Columbia Huila Ulla province Gal Coocentral Jr. -
Introduction of Timana Timana, Huila, Huilan Province, Colombia
The exchange of professional baristas please pay attention to the coffee workshop (Wechat official account cafe_style). Colombia is the third largest coffee producer in the world and coffee is produced almost everywhere, but in recent years, the southern region has outweighed the north, and the famous Nalinglong, Tolima and Huilan are all good producers. The land of small farmers shall not exceed
2017-11-30 Colombia Huilan province Huila Tima Timana smallholder introduction -
American boutique coffee beans Colombia Whelan the world's largest exporter of washed coffee beans
Colombia's boutique bean producing areas are mainly in the south, more than 1500 meters above sea level, including St. Augustine (SanAugustin,Huila) in Huilan province, Popayan,Cauca in Cauca province, Nari ñ o province, and Tolima province, where products have delicate sour and raspberry aromas, caramel aromas and full sweetness. A wave native to the Indian Ocean.
2016-04-06 America boutique coffee beans Colombia Whelan the world large washing export -
How to brew Colombian coffee in St. Augustine, Huila province, Colombia
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Colombia is now the third largest coffee producer in the world, once second only to Brazil, but in recent years Vietnamese coffee, which specializes in the production of Robusta stout beans, has overtaken Colombia. Colombia first planted so-called commercial beans in the mid-1830s, and coffee beans accounted for the majority of coffee beans in the 20th century.
2017-12-28 Colombia Huila Ulla province Augustine producing area coffee how flush -
Huila Huilan Timana Timana Micro-production area in Ulla Province, Colombia | small farmers produce Castillo,
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Huila Huilan Timana Timana micro-production area in Vula, Colombia | small farmers produce Castillo, bourbon and Kaddura flavors? Colombia is the third largest coffee producer in the world, and coffee is produced almost everywhere, but it has been overwhelmed by the southern region in recent years.
2018-11-06 Colombia Ulla province Huila Huilan Timana Tima Na Wei -
A brief introduction to the treatment method of grinding degree and baking degree of Colombian boutique coffee beans with balanced taste
English name: Colombia huila Huilan Coffee Raw Bean Commodity Specification: 1000 grams Coffee country: Colombia handling method: washing Coffee Grade: 18 years of production: 2013 in the Huila,SI trading company recommended that farmers use biological control methods to control diseases and insect pests and maintain the cultivation of the old species of typica, as well as to continue the tradition of cultivation! Because Huila is located in the country
2017-04-20 Taste balance Columbia boutique coffee beans grinding roasting degree treatment -
A brief introduction to the flavor, taste and aroma characteristics of Colombian boutique coffee beans with low-latitude coffee belt
Cauca province, Cauca department, the name comes from the Cauca River, Cauca River. Located in southwestern Colombia, it is an important producing area of Colombian boutique coffee together with Narino Department and Huila Department. Provincial capital: Popayan Popayan population: about 1368000 location: 00.58.54-03.19.04 north longitude 75.
2017-04-20 Low latitude coffee Columbia boutique coffee beans flavor taste aroma characteristics -
A brief introduction to the flavor, taste and aroma characteristics of Colombian boutique coffee beans with low-latitude coffee belt
Cauca province, Cauca department, the name comes from the Cauca River, Cauca River. Located in southwestern Colombia, it is an important producing area of Colombian boutique coffee together with Narino Department and Huila Department. Provincial capital: Popayan Popayan population: about 1368000 location: 00.58.54-03.19.04 north longitude 75.
2017-04-20 Low latitude coffee Columbia boutique coffee beans flavor taste aroma characteristics -
Colombian Coffee Villa Province Timana Cooperative washing Coffee Flavor characteristics Origin Information
For the exchange of professional baristas, please follow the coffee workshop (official account cafe_style of Wechat) Product name: water washing of Timana Cooperative, Villa Province, Colombia (Columbia Huila ASPRO Timana Washed) country: Colombia ((Colombia) production area: Villa Province (Huila), Timana production area producer: ASPRO T
2017-11-09 Colombia Coffee Vera Province Tima Cooperative washing Flavor characteristics Origin -
A brief introduction to the Market Price of Colombian Fine Coffee Bean varieties with High altitude
But Bucaramanca in the northeastern province of Santander is known for its low sour and bitter flavor, similar to Indonesia's Mantenin flavor, probably related to an altitude of only 960m (low altitude, low acidity, always good). Bucamanca's beans are very interesting, unlike the familiar Colombian flavor. Although they belong to soft beans, they are full-bodied and do not taste like [MAM] beans.
2017-04-20 Altitude high Columbia boutique coffee beans varieties planting market price Jane -
Colombia Orange River Coffee Huila Ula Coffee Bean
Huila Ula Province is located in the west of Colombia. Coffee grows on the canyon slope formed by the junction of the western coastal mountains and the eastern mountains. This area has always been the big barn for producing good coffee in Colombia. Among them, San Augustin has the best output value because of the Los Naranjos Orange River. The river banks in this area have beautiful scenery.
2015-09-02 Colombia Orange River Boutique Coffee Huila Ula Province Coffee Bean H -
Colombia Fine Coffee Bean with Rich Landforms Origin and Development History and Culture Introduction
Kadura was introduced from Brazil in the 1960s and now accounts for 45-50% of Colombia's production, replacing the earliest Tibica. Colombia, the namesake of Colombia, is a hybrid coffee developed in the 1980s, with a Kadura and Timo lineage, known as the infamous Catim, but the FNC insists that Colombia, although a descendant of Catim, has a much stronger flavor than the average Catim
2017-04-20 Landform Rich Colombia Fine Coffee Bean Origin Development History Culture Jane -
Kaddura, Danube Manor, Villa Province, Colombia LOT#2 good Coffee of Colombia
Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) Product name: Kaddura Danube Manor, Vera Province, Colombia Kaddura tanning LOT#2 (Colombia Huila El Danubio Natural LOT#2) Flavor description: wine-stained cherries, dried figs, longan honey, red wine taste, steady and thick, caramel syrup
2018-07-18 Columbia Villa Danube Manor Dula Sun LOT#2 Coffee -
Description of the taste of Colombian Huilan coffee beans A brief introduction to the treatment methods adopted by manors in growing areas
Description of the taste of Columbia Huilan Coffee beans A brief introduction to the treatment adopted by manors in growing areas; Huilan, Colombia (Colombia huila is also transliterated as Huilanghula), is one of the top boutiques in Colombia. Its balance is recognized as the best coffee, belonging to the Colombian State Corporation's selected alpine coffee beans, known as the Colombian national treasure. Colombia has quality coffee.
2017-01-16 Columbia Huilan coffee beans taste description planting area manor for -
A brief introduction to the planting situation of Colombian boutique coffee beans with mild taste, geographical location, climate and altitude
At present, most of the Colombian manors adopt the mixed mode of 70% Kaddura and 30% Colombia, and the delicious Dibica has disappeared. The overall coffee variety configuration in Colombia is roughly 50% in Kaddura, 30% in Colombia and 20% in Tibica. With rich landforms, low latitudes and high elevations, Colombia has excellent conditions for the growth of boutique coffee. The Costa Rican coffee area lies between three and eight degrees north latitude, belonging to low latitude.
2017-04-20 Mild taste Columbia boutique coffee beans planting situation geographical location gas -
A brief introduction to the History and Culture of the Origin and Development of Colombian Fine Coffee beans at High altitude
When buying Costa Rican beans, don't think that the highest [Supermo] of 17-18 mesh must be delicious. Be sure to check which producing area the beans come from. If the producing area is not specified, it is mostly commercial beans of [MAM], because the southern boutique producing areas will indicate the provinces and place names, so as to distinguish them. Colombian Coffee producers Association (Federacion Nacional de Cafeteos de Clolm
2017-05-01 Altitude high Columbia boutique coffee beans origin development history and culture Jane -
A brief introduction to the market price of Colombian boutique coffee beans with mild taste
But Bucaramanca in the northeastern province of Santander is known for its low sour and bitter flavor, similar to Indonesia's Mantenin flavor, probably related to an altitude of only 960m (low altitude, low acidity, always good). Bucamanca's beans are very interesting, unlike the familiar Colombian flavor. Although they belong to soft beans, they are full-bodied and do not taste like [MAM] beans.
2017-05-01 Mild taste Columbia boutique coffee beans varieties planting market price Jane -
A brief introduction to the description of flavor, taste and aroma characteristics of Colombian boutique coffee beans with rich landforms
The new breed [Colombia], which has the same name as Colombia, is a mixed-race coffee developed in the 1980s, with Kaddura and Timo ancestry, that is, the notorious Katim, but [FNC] insists that although Colombia is a direct line of Katim, its flavor is far more elegant than that of ordinary Kadim, because Colombia has washed away the moldy smell of strong beans after generations of reverse hybridization with Arabica, and the flavor is more like that of Katim.
2017-05-01 Landform rich Columbia boutique coffee beans flavor taste aroma characteristics -
A brief introduction to the cultivation of Colombian boutique coffee beans with balanced taste, geographical location, climate and altitude
With rich landforms, low latitudes and high elevations, Colombia has excellent conditions for the growth of boutique coffee. The Costa Rican coffee area, located between three and eight degrees north latitude, is a low-latitude coffee belt. It can be harvested twice a year, and ripe coffee can be harvested almost every month from south to north. Large-scale commercialized coffee farmland is distributed in the central and northern parts of China, and is the main producing area of commercial beans, including the central part with a long history.
2017-05-01 Taste balance Columbia boutique coffee beans planting situation geographical location gas