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Bolivia Kara Nano Illupana Tibica Bolivian Coffee characteristics
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Bolivia Kara Nano Illupana Tibica full-washed Bolivia Caranavi Irupana Typica fully washed producer: Bolivia Bolivia beans: Tibica Typica production area: Illupana Irupana, Kara Nano Ca
2018-07-13 Bolivia Carla Nano Ilu Pano Tibby Coffee characteristics Professional -
Taste of Bolivian coffee beans CaranaviKara Nano Irupana Illupana Coffee producing area
Professional coffee knowledge exchange more coffee bean information Please pay attention to Coffee Workshop (Wechat official account cafe_style) Irupana is a town in Karana province, Bolivia, with a variety of natural landscapes, rich animal and plant ecology, and has unlimited potential in eco-tourism. Tiberia is also a tropical rainforest belt and has become the Amazon region.
2018-07-10 Bolivia Coffee beans Taste Caranavi Carla Nano Iru -
An introduction to the Origin and characteristics of Sidamo Coffee beans in Ethiopia
It is said that Ethiopia in Africa was the first place to find coffee, and Ethiopians were the first people to find coffee. Coffee was first cultivated here in the 9th century AD after a long period of wild growth. Ethiopia has 62 ethnic minorities and is rich in traditional customs. One of the most Ethiopian customs is that Kara people are not allowed to be free.
2016-06-02 Ethiopia Dharma coffee beans origin characteristics introduction it is said Africa -
An introduction to the Origin and characteristics of Sidamo Coffee beans in Ethiopia
It is said that Ethiopia in Africa was the first place to find coffee, and Ethiopians were the first people to find coffee. Coffee was first cultivated here in the 9th century AD after a long period of wild growth. Ethiopia has 62 ethnic minorities and is rich in traditional customs. One of the most Ethiopian customs is that Kara people are not allowed to be free.
2016-06-02 Ethiopia Dharma coffee beans origin characteristics introduction it is said Africa -
Coffee Molecular Science-introduction of Coffee Tree varieties: the Story of Golden Manning
Exchange of professional baristas Please pay attention to the origin of the name of the coffee workshop (Wechat official account cafe_style). In 1945, Japanese soldiers stationed there drank locally produced coffee in Sumatra and thought it was very good, so they asked the vendor the name of the coffee. The story is as follows: Japanese soldier: Umai! Kore doko kara? it's delicious. Where did it come from? ) (
2017-12-20 Coffee Zixue tree products planting introduction gold mante story specialty coffee -
There are several different kinds of manning coffee in Indonesia, gold manning or Lin Dong manning.
Exchange of professional baristas Please pay attention to the origin of the name of the coffee workshop (Wechat official account cafe_style). In 1945, Japanese soldiers stationed there drank locally produced coffee in Sumatra and thought it was very good, so they asked the vendor the name of the coffee. The story is as follows: Japanese soldier: Umai! Kore doko kara? it's delicious. Where did it come from? ) (
2017-12-10 Indonesia several different Mante coffee gold or Lin Dong professional -
Beautiful misunderstanding-the origin of Manning there is no "manning" in Manning County?
For professional baristas, follow the coffee workshop (Wechat official account cafe_style) around 1945, when Japanese soldiers stationed there drank a kind of coffee on the island of Sumatra and asked the vendor the name of the coffee. @ Japanese soldier: Umai! Kore doko kara? it's delicious. Where did it come from? The peddler thought he was asking him from
2017-12-24 Beauty misunderstanding Mante origin county no Manning professional coffee communication -
Taste and Flavor characteristics of Manning Coffee suggestions for brewing Manning Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) A beautiful misunderstanding of the origin of the name Mantenin in 1945 when the Japanese soldiers stationed there in Sumatra when the story is as follows: Japanese soldier: Umai! Kore doko kara? it's delicious. Where did it come from? The peddler thought he was asking where he came from
2018-08-30 Mante coffee taste flavor characteristics practices brewing advice professional -
Drinking coffee in the wrong way can lead to a heart attack!
Following Cafe (Wechat official account vdailycom) found that Beautiful Cafe opened a small shop of its own, Thanks to the British love for coffee and tea, plant-based nut milks have experienced a huge increase in popularity. Thanks to people all over the world for their love of coffee and tea, milk substitutes such as plant milk and nut milk
2017-07-27 Coffee way wrong possible cause heart attack -
How much is Blue Mountain Coffee and Manning Kopi Luwak? what grade does a cup of Manning coffee belong to?
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) in 1945 Japanese soldiers stationed there drank locally produced coffee in Sumatra and thought it was very delicious, so they asked the vendor the name of the coffee. The story is as follows: Japanese soldier: Umai! Kore doko kara? it's delicious. Where did it come from? )
2018-05-28 Blue Mountain Coffee Mante Cat shit less money one Cup belong to what Grade Professional -
Organic coffee "save the nation" Indonesian coffee
When it comes to Indonesian coffee, you may be familiar with Mantlin, Java or Sulawesi. In fact, East Timor also grows Arabica beans with unique flavor, which has always been a good bean for coffee diners in Europe and the United States. Coffee beans are a major export of East Timor. Kara Scalaro, former director of agriculture, pointed out that East Timor has an annual budget of about US $100 million, but coffee beans earn enough profits to cover East Timor.
2015-04-28 Organic coffee salvation Indonesia mentioned everybody. -
The Story of Coffee Culture Organic Coffee "Saving the Nation"
When it comes to Indonesian coffee, you may be familiar with Mantlin, Java or Sulawesi. In fact, East Timor also grows Arabica beans with unique flavor, which has always been a good bean for coffee diners in Europe and the United States. Coffee beans are a major export of East Timor. Kara Scalaro, former director of agriculture, pointed out that East Timor has an annual budget of about US $100 million, but coffee beans earn enough profits to cover East Timor.
2015-02-07 Coffee culture organic coffee national salvation story mention Indonesia big -
Indonesia Bali Kalana Quinta Mani Volcano Ubud Processing Plant Sun-cured Coffee Cooked Beans
Indonesia Bali Karana Kintamani Ubud Natural Country: Indonesia Origin: Kintamani Volcano Altitude: 1400 m Harvest season: June to September each year Processing method: Sunlight Variety: USDA, Karka, S-795 Processing plant: Ubud Processing plant Flavor: ripe peach, pineapple, brown sugar Traditional culture on Bali
2016-03-29 Indonesia Bali Kara Quinta Mani Volcano Ubud Treatment Plant Solarization -
Coffee bean price China Coffee Trading Network Karana Kintama, Bali, Indonesia
In the traditional culture of Bali, coffee is used as a cheap beverage raw material. The flavor and quality of the region have been unstable or depressed, and most of them have become cheap commercial beans. Rodney and his partners decided to change the local people's stereotype of coffee. They chose Wubu Market, the cultural center of Bali, and opened the only one on the island.
2016-04-18 Coffee beans prices China Coffee Trading Network Indonesia Bali Kara Jin -
Designer Cafe 501 Cafe, Oklahoma, USA
501 Cafe is located in Oklahoma, USA, designed by Elliott + Associates Architects.
2016-04-29 Designer Cafe USA Kara Homer 501pr 501 seat -
Karana Kintamani Volcano Ubu treatment Plant, Bali, Indonesia
In the traditional culture of Bali, coffee is used as a cheap beverage raw material. The flavor and quality of the region have been unstable or depressed, and most of them have become cheap commercial beans. Rodney and his partners decided to change the local people's stereotype of coffee. They chose the Wubu Market area, the cultural center of Bali, and opened the only one on the island.
2016-05-05 Indonesia Bali Kara Jinta Mani Volcano Ubu processing Plant Bari -
Ubu treatment Plant of Mount Kintamani, Karana, Abali, Indonesia
Ndonesia Bali Karana Kintamani Ubud Natural country: Indonesia producing area: Kintamani (Kintamani) Volcano area altitude: 1400 m harvesting season: June to September every year treatment method: sun varieties: USDA, Karka, SMUE 795 processing plant: Wubu processing plant flavor: ripe peach, pineapple, brown sugar
2016-05-07 India Nisi Abali Kara Jinta Mani Volcano Ubu processing Plant n -
Indonesia Jintamani Volcano Ubu processing Plant Bali Karana Sun-dried Coffee cooked beans
Indonesia Bali Karana Kintamani Ubud Natural country: Indonesia producing area: Kintamani Volcano area altitude: 1400 m harvesting season: June to September every year treatment method: sun varieties: USDA, Karka, SMUE 795 processing plant: Ubu processing plant flavor: ripe peach, pineapple, brown sugar in Bali traditional text
2016-05-10 Indonesia Jinta Mani Volcano Ubu processing Plant Bali Kara Solar -
Kintamani volcano Ubu treatment plant, Karana, Bali, Indonesia
Raw beans exude strong cantaloupe and tropical fruit aromas; the entrance flavor changes to the sweetness of pineapple and strawberry jam, showing smooth and rich acidity at medium and low temperatures, with aromas of handmade black sugar, exquisite dark chocolate and hazelnut; the overall flavor is excellent, with syrup-like texture and sweet taste, and the ripe fruit flavor of the sun even surpasses many well-known Central American estates.
2016-05-19 Indonesia Jinta Mani Volcano Ubu processing Plant Bali Kara Raw Bean -
Indonesia Yakintamani Volcano Ubu processing Plant Bali Karana Sun Coffee
This year, Rodney successfully experimented with three different batches, including water washing, honey treatment, sun treatment, and three different construction methods. The flavor greatly exceeds the general batches of origin, and the overall defect rate and uniformity are even better than those of fine beans in Central America. Water washing and honey treatment have bright and complex acidity, and the sun treatment batches are much better than those of Panama Manor.
2016-06-15 India Nisi Jinta Mani Volcano Ubu processing Plant Bali Kara Solar