Yerba Learn more about Yerba
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Sun-baked Yerba sherry coffee beans characteristics Yerba sherry and gold mantinin flavor contrast difference
Professional coffee knowledge exchange More coffee bean information, please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Front Street Coffee-Snow map and gold mantinin flavor contrast Snow map from Ethiopia, there are five fine coffee producing areas: Yirgacheffe, Sidamo (
2022-07-20 Sun yega sherry coffee characteristics mante flavor contrast specialty -
Introduction to the information of Yerba Chateau in Costa Rica the flavor characteristics of Vera Shatchi coffee treated with white honey
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Costa Rica Herbazu Villa Sarchi brief introduction of Yerba White Honey treatment in March 2017 with the vast flavor of green grassland, mint and cool fragrance, looking forward to the next taste of the Villa Sarchi species of Yerba, which is famous for its excellent quality and low output.
2017-11-12 Costa Rica Yerba Manor Information introduction Baimi processing Vera Shatchi -
Treatment of sun-tanned Yerba Feifeiwaka coffee Flavor description Grinding scale
The most primitive and traditional method for the treatment of raw coffee beans is the sun treatment (natural drying method), in which the fruits are spread out in the open air and dried in the sun. However, this method is limited by the weather and climate, and it is time-consuming and labor-consuming, so it can not guarantee every one in the process of treatment.
2017-01-18 Sun Yega Sheffield Wauka Coffee processing Flavor description Grinding scale -
Introduction to the method of describing the Flavor of Sunshine Yerba Coffee and the degree of Grinding
Yejassefi's coffee trees were planted by European monks (a bit like Belgian monks growing wheat to brew beer) and were later transferred to farmers or cooperatives. Yejia Xuefei is actually constructed by surrounding coffee communities or cooperatives, including Edido Idido, Hafusa Harfusa, Hama Hama, Biloya, near Fog Valley Misty valley, all washed with water, but also
2016-10-13 Sun Yega Sheffield Wauka Coffee Flavor description Grinding treatment Variety -
Introduction to the flavor description treatment of sun-tanned Yerba Shifeiwaka coffee with the taste characteristics of varieties
Although the Ethiopian Yirgacheffe coffee is petite, it is gentle and delicate and sweet. As the hometown of coffee, thousands of years of planting history and processing tradition in Ethiopia have created high-quality washed Arabica beans. Light baking has unique sweet aromas of lemon, flowers and honey, soft acidity and citrus flavors, fresh and bright on the palate. No.
2016-10-15 Sun Yega Sheffield Wauka Coffee Flavor description processing Taste characteristics -
Tangerine County Honey in the Western Valley of Costa Rica deals with Vera Saatchi's complex and changeable flavor
For more information on coffee beans, please follow the Coffee Workshop (official Wechat account cafe_style) Front Street-Orange County in the western valley of Costa Rica. This varied and unique coffee comes from Herbazu. Herbazu belongs to the micro-processing plant of the Don Tono Barrantes family, whose estate is located in Nar, Orange County.
2020-02-23 Costa Rica producing area West Valley Orange County processing Vera Saatchi Zado -
Harald Gimar Kim Bilim of Costa Rica Coffee country Sidamo Yega Chuefei
Ethiopia is called the hometown of coffee, not only because it is the earliest birthplace of coffee in the world, but also because it is a place where coffee is everywhere. There is a custom in this birthplace of coffee that no matter how poor and miserable people are, they must have a coffee pot and a charcoal stove in their home. Because the local people think they have to
2017-11-03 Costa Rica Coffee Great Power Zhiha Rahl Gima Kinby Lim Dharma -
The characteristics of coffee beans
In the past two years, yejia snow coffee has become a popular fried chicken in the boutique market by frequently introducing amazing sun-dried beans! Sun-baked yeka sherphine, beans are small and neat round, Ethiopian sun-baked beans are generally G3-G5, but this bean is G2, equal to the level of washed beans, although there are still a few defective beans, but compared with Harald and Sidama sun-baked beans, it is difficult to do.
2016-06-14 yega sherry coffee coffee beans characteristics presentation last two years a reverse -
Ethiopia Yega Chuefei Coffee introduces Yega Snow Coffee Manor
There is a strict standard for collecting red fruits (as a result of coffee trees). Before exposure to coffee fruits, unripe green fruits or defective fruits are removed manually, and damaged or moldy fruits are removed during the sun drying process. after two weeks, the flesh sugar and essence seeped into the coffee beans, the water content was reduced to 12%, and then scraped off the hardened pulp, pectin layer and pods with a planer to remove the coffee.
2016-07-04 Ethiopia Yega Sheffield Coffee introduction Snow Coffee Manor Sun -
The characteristics of Yejashefi coffee bean flavor story the story of Yejashefi coffee bean manor
Yega Xuefei coffee bean flavor characteristics regional treatment method the manor introduces the coffee trees of Yega Xuefei were planted by European monks (a bit like Belgian monks growing wheat to brew beer), and later transferred to farmers or cooperatives. Yega Xuefei is actually constructed by surrounding coffee communities or cooperatives, including Edido Idido near Fog Valley Misty valley.
2016-12-08 Yega Sheffield Coffee beans Flavor characteristics Variety region treatment Taste Manor -
Information on Origin of Infinite Manor in Costa Rica Coffee flavor characteristics of Verasa treated with yellow honey
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Costa Rica Cafs Sin Limites Villa Sarch brief description 2017 unlimited manor yellow honey in Costa Rica to deal with the new arrival of Verasa! Caf Sin Lmites, we turn her into an infinite manor, which is easy to remember and she has also won the excellent Cup competition over the years! Since 2006
2017-11-12 Costa Rica Infinity Manor Origin Information introduction Yellow Honey processing Lhasa -
Jasmine flower fragrance Sunlight Yejia Sheffield Woka Fine Coffee Bean Planting Location Climate Elevation
2015 Sun-baked yeja sherphine, already G1 grade, exceeds G1 wash in quality and appearance. The beans are roasted until they explode. They are brewed by hand and siphon. When the beans are ground, they smell the sun fruity fruit, sweet and obvious. They also have the signature citrus and jasmine flowers of washed Yerba and Sherba. They taste like Harald, Yemen mocha and Yerba and Sherba washed beans.
2017-04-06 Jasmine fragrant sun yega sherry waka boutique coffee beans planting love -
Yega snow caffeine
In the first cup, grind the snow caffeine, press it with a spoon and cook it in a mocha pot that has been put into 90 degrees water. The second cup, grind roughly, begin to cook when the water temperature is about 60 degrees. When the coffee liquid gushes out of the pressure valve, it has a fairly thick layer of foam (Klima? ), the first cup of foam is white, the second cup is comprehensive black, this is I brewed other coffee in a mocha pot (try
2017-05-05 Yega Chevy one cup Fine Mill spoon Press put in 90 degrees -
An introduction to Ethiopian Yega snow coffee with a strong fragrance.
Since the middle of the last century, the processing technology of Yejia snow caffeine is mostly washed. The coffee fruit is fermented and shelled in a washing tank for about 72 hours and dried directly outside the factory building. However, after 2006, Yega Xuefen, a kind of tanning craft, has gradually been recognized and praised by people. Light-roasted Yega snow coffee is very good for making single-item hand-brewed or cold-brewed coffee, and it performs well in comparison and tasting.
2016-06-21 Send full-bodied fragrance Ethiopia Yega Snow introduction Last Jizhong -
Sidamo Guji Anasora Coffee Manor Information 2017 Sidamo Sakuran Coffee provenance
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) about Anasora Coffee Manor Anasora this coffee comes from Guji's single private estate, established in 2013, the estate is located in Anasora village, Guji district, southeast of oromia, with an altitude of 1900 2350 meters above sea level, excellent geographical conditions and ideal
2017-12-10 Dharma Gucci producing area Anasora Coffee Manor Information 2017 -
Ethiopian coffee Ethiopia Sidamo Ana sora Farm introduces Sidamo flavor
For more information on coffee beans, please follow the Coffee Workshop (Wechat official account cafe_style). Unlike the first class, Ethiopian coffee is produced in small batches of mixed local small farmers and named after cooperatives, processing plants or local villages. Ana Sora is a rare single-farm coffee in Ethiopia, covering an area of about 250 hectares.
2018-06-14 Ethiopia coffee Dharma Ana sora farm introduction flavor -
Boutique Coffee Science explores whether coffee is actually bitter
When it comes to black coffee, almost everyone's first reaction is bitter, which has almost become synonymous with coffee. So no matter whether black coffee is really bitter or not, few people are willing to take the initiative to touch him. People have become accustomed to adding milk and sugar to seek the feeling that it is not bitter and smooth, so the quality of coffee is often ignored, anyway, it is bitter. Is good coffee really bitter? Answer
2014-10-14 Coffee knowledge boutique coffee science coffee bitterness -
Introduction of Anasora Coffee Manor, a single private estate in the Guji producing area
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) about Anasora Coffee Manor introduction Anasora this coffee comes from Guji's single private estate, established in 2013, the estate is located in Anasora village, Guji district, southeast of oromia, planting height at 1900 2350 meters above sea level, excellent geographical conditions, plus
2017-11-22 Ethiopia Obi Guji producing area single private manor Anas -
Introduction to the Flavor of Solar treatment in Sidamo Guji producing area Anasora single Private Coffee Manor
For the exchange of professional baristas, please follow the coffee workshop (official Wechat account cafe_style) [aromas of grapes, comprehensive berries and maple syrup] Sun treatment method Sidamo Guji G1 (Ethiopia Sidamo Guji AnaSora Natural G1) production area: Ethiopia Sidamo Guji AnaSora raw bean treatment: sun treatment coffee variety: Heirloom
2017-12-16 Dharma Guji producing area Solar processing Flavor introduction Anasora single -
Sidamo Sunshine Anasola Farm G1 feels the rich fruit aroma from the African prairie
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Sidamo Sun Anasola Farm G1 introduction [Sidamo Anasola Farm]
2020-02-21 Dharma Sun Anna Sola Farm feeling from Africa Prairie full-bodied