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Coffee aficionados' Holy Land Kalumeng Cafe
Kalumeng Cafe is a very old Japanese coffee shop, the owner is a Japanese, and its Chinese leader, Mr. Yuan, belongs to the category of boutique coffee. In the industry, especially in the circle of coffee enthusiasts, enjoy a very high reputation. Although I have been in contact with Italian coffee, I have little contact with it, but I still respect their cognition very much.
2014-07-25 Ka Lu Meng Cafe featured Cafe Cafe Operation -
Coffee aficionados say the uglier the Sumatra beans, the better, mellower and smoother they taste?
Mantenin Coffee: Mantenin coffee is produced in Sumatra, Indonesia, Asia, otherwise known as Sumatra coffee. Her flavor is very rich, fragrant, bitter, mellow, with a little sour. Most coffee lovers drink it as a single item, but it is also an indispensable variety for blending coffee. Mantining: It has a pleasant sour taste. Aroma mellow, moderate acidity, sweet rich ten
2019-04-24 coffee fans sumatra coffee beans bad looking taste better mellower smoother -
Bike Friendly RATIO&C: a paradise for cycling enthusiasts, sports enthusiasts and coffee buffs
A cycling concept store called RATIOC in Tokyo's Shibuya district is becoming a must for coffee aficionados and heavy cyclists. Bicycles can be seen everywhere in this small two-story space, while the coffee bar stands quietly on one side waiting for the arrival of customers. This bicycle-themed souvenir shop was once owned by Bridgestone and used as its Showroom.
2015-12-28 Bike Friendly RATIO amp cycling fanatic. -
Introduction of Kopi Luwak planting areas in Yunnan
Follow caf é (Wechat official account vdailycom) found that Beautiful Cafe opened a small shop Kopi Luwak, produced in Indonesia. In the early 18th century, the Dutch established coffee plantations in the Indonesian colonies of Sumatra and Java, and banned locals from picking and eating their own coffee fruits. Indonesian locals accidentally found that civets like to eat these coffee fruits.
2017-07-09 Yunnan cat shit coffee planting producing areas introduction attention caf é Wechat public -
Chinese Coffee Brewing Competition ABrC Introduction What is ABrC? How to participate in the ABrC competition
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) What is ABrC? ABrC is short for aficionado hand-brewed competition and is a brand dedicated to the promotion of hand-brewed coffee for all. The annual fan hand-brewing contest is a platform for the exchange of hand-brewed coffee lovers nationwide. It is a grand gathering of skills and learning.
2018-01-13 national player fan coffee contest ABrC introduction what how participate -
A journey of coffee mellowness (VII) Yemen, the country of mocha
Mocha is a familiar word for coffee aficionados, entry-level aficionados and even the general public. Coffee mocha is sweet and creamy, Ethiopian mocha chocolates, Yemeni mocha is wild, coffee is brewed in a mocha pot, and even a bread with chocolate and coffee is called mocha bread. So much mocha, what is mocha? now we
2014-09-01 Coffee mellow mocha country Yemen -
Decaffeinated coffee | New processing technology brings decaffeinated coffee back to life | decaffeinated coffee is in danger.
Decaffeinated coffee has long been an outcast in the coffee world, especially among coffee connoisseurs, bakers and caffeine aficionados. The reputation of decaffeinated coffee ranges from mediocre to very dangerous, depending on who you ask. Some people hate the taste of coffee, while others worry about chemicals or carcinogens in coffee. But the dark ages are over! Low caffeine
2020-04-21 Caffeine coffee new type treatment technology stripping regaining newborn decaffeinated -
The fighter in the coffee machine can precisely control the taste of each cup of coffee.
Photo source: Hua Gai Creative in recent years, coffee maker has become a necessary equipment in many urban family kitchens. However, former Apple designers and former NASA engineers have taken the coffee maker to new heights. Blossom One, the name sounds more like a cool fighter. Like Leica and Linhaf in the camera, or in the car.
2015-05-30 Coffee machine medium fighter can precision control per cup coffee taste picture -
The alarm clock that coffee people want most-- Barisieur let coffee tick wake up your dream.
British designer Joshua Renouf has made the dream of a coffee enthusiast come true by combining an alarm clock and a coffee maker to design the alarm clock coffee machine Barisieur. In a fast-paced metropolis, five minutes in the morning is very important, so designer Joshua Renouf has developed a super lovely coffee alarm clock, Barisieur, when you are still sleeping.
2015-12-31 Coffee the most important alarm clock Barisieur Didi tick-tock wake-up call -
Five Questions You Should Consider Carefully When Running a Coffee Shop
Many coffee aficionados around the world hope to one day own their own coffee shop, serve a refreshing drink to customers, and live happily ever after. But only a handful of visionary coffee dreamers think seriously about running a successful cafe. Many start-ups seem overly obsessed with coffee quality and store decor, though
2016-03-15 business cafe you should careful thinking five questions serious thinking a few questions -
Gourmet Coffee: high-quality Royal Copenhagen
Royal Copenhagen RoyalCopenhagen: has always had a high-quality evaluation of the royal Copenhagen. It has an unshakable position in the coffee market. At the table meeting, the royal Copenhagen, which enjoys the highest quality. There is no way to change the status of coffee in pursuit of the highest quality. The basic reason for the mellow flavor is that it is used from Brazil, the world-famous Crassi.
2014-05-23 Coffee culture gourmet coffee royal Copenhagen -
Coffee grounds can remove the toxic smell of dirt.
Coffee lovers around the world have good news: the amount of coffee grounds they throw away helps remove the toxic smell of dirt. Coffee grounds can absorb hydrogen sulfide gases, which are often responsible for the foul smell, researchers at the city university of new york report in the american journal hazardous materials. It is now common practice to use activated carbon in
2015-03-06 coffee grounds removeable dirt toxic odor usefulness global aficionado -
Fancy Coffee Lovers Gospel Ripple Latte Puller
Many people like fancy coffee, but pulling flowers can be a meticulous job, without systematic training and long-term training, it is difficult to do well. Now, this Ripple latte puller can help you. Ripple latte pull mechanism makes complex patterns in seconds, automatically recognizes the size and height of your cup, and comes with a large size LCD touch screen. You can touch the screen
2017-05-08 fancy coffee aficionado gospel Ripple latte flower puller lots -
Bruvelo Mini Intelligent Coffee Machine automatic Grinding and brewing
Around this time last year, Bruvelo launched a crowdfunding campaign on Kickstarter to launch an Internet-connected, single-cup coffee maker. The crowdfunding was very encouraging at the time, but Dustin Sell, the maker of Bruvelo, finally terminated the project. Although last year's crowdfunding project was close to raising 150000 US dollars, Dustin finally realized
2015-10-19 Bruvelo Mini Smart Coffee Machine automatic Grinding brewing probably -
The companion of coffee five commonly used coffee sugars
The same cup of black coffee with different sugars will have a very different flavor. Among them, white sugar, square sugar, white granulated sugar, rock sugar and yellow sugar are the most common types. Cotton white sugar: no impurities, pure taste, low sweetness, easy to dissolve. Square sugar: made from cotton white sugar, the dissolution efficiency is slightly lower than cotton white sugar, but the texture is strong, suitable for blending flavor. White granulated sugar: insoluble
2015-03-16 Coffee partner five kinds commonly used the same one cup coffee match different there will be -
Introduction to the characteristics of Kaduken Manor Coffee in Chikumagalur producing area of India
Variety: S795 production area: Chikumagaluhr Chikmagalur altitude: 1000m harvest time: December to March refined method: sun treatment reference flavor: dried fruit, jujube, cocoa Sanggameswa processing plant Sangameshwar spares no effort to raw bean treatment process and maintenance level, preserves high quality coffee varieties and is committed to improving coffee quality, using modern planting methods.
2020-04-29 India boutique coffee Qiku Maga Ruhr producing area Kadu manor characteristics -
How to make delicate cappuccino / latte milk foam Italian matching beans how to make milk foam brand
Perfect milk foam should have the following three characteristics: 1. The amount of milk foam is just right: after pouring, there should not be too much milk foam left in the milk jar, and there should be enough milk foam in the cup. two。 The temperature is constant at 6065 degrees Celsius: this temperature is very suitable for drinking. After being poured into the cup for a period of time, the amount of foam should be balanced: 1 inch for lattes and 2 inches for cappuccinos.
2016-07-01 Exquisite card puccino milk foam latte Italian match how milk -
Coffee Bean Roasting Knowledge The interior of roasted coffee beans is a "honeycomb structure"
Coffee lovers, Professor Hirose Yukio of Kanazawa University in Japan is a doctor of engineering, specializing in computational mechanics. The boss has conducted research on coffee beans with 120,000 scientific spirit and achieved the following results: 1. The interior of roasted coffee beans is honeycomb structure, and different roasting methods form different honeycomb structures. 2 The diameter of honeycomb cavity is basically 0.01mm, that is, about 10 microns. 3
2015-01-27 coffee beans roast knowledge rear interior honeycomb structure coffee aficionado Japan -
What is the flavor of coffee at Kadukan Manor in India? what is the variety of Indian coffee?
Variety: S795 production area: Chikumagaluhr Chikmagalur altitude: 1000m harvest time: December to March refined method: sun treatment reference flavor: dried fruit, jujube, cocoa [Sangamiswa processing plant Sangameshwar] spare no effort to raw bean treatment process and maintain level, preserve high quality coffee varieties and devote to improving coffee quality, using modern planting
2020-06-19 India Kadu manor coffee flavor how variety what is it S -
How to learn Fine Coffee: know the Secret of Coffee Flavor
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) to understand the charming aroma contained in the coffee flavor is undoubtedly the greatest temptation for roasters (anyone who has a strong interest in coffee), but I believe it is also the biggest obstacle and challenge. A perfect coffee is believed to contain more than 400 aromatic substances. If we all
2018-06-21 How to learn boutique coffee knowledge fragrance elves secrets specialties