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[reprint] Coffee is with me, and the end is not alone.
![[reprint] Coffee is with me, and the end is not alone.](https://world.gafei.com/static/assets/images/nopic.gif)
Coffee is with me, and the end is not alone. Today, I finally reached the legendary end of 2012. I heard that after today, everything will start all over again. I really hope it's all true. Coffee, as a carrier of culture, spread from Ethiopia to all over the world. Coffee began to be popular in China in the 20th century, and continued to develop. In just a few years, coffee shops have
2014-08-15 Reprint coffee with me accompany apocalypse not lonely -
Top Secret baristas File ends!
Guide to Jiaxiang: the last issue will be released before 11.11. I have already picked out the small coffee. It's up to you next! The last issue is first-come-first-served. Ha! The two issues of "Archives" have pushed 20 excellent baristas, which have been well received by friends all over the country. at the beginning of the event, it has been stressed that the purpose of this activity is to make the vast number of baristas who are busy at the bar step out of the bar.
2015-11-10 Top secret baristas file end curry incense reading guide come out before 11.11 the most -
Enjoy the time of reading, watching movies and drinking coffee when you go to the end of the cosmic de in Chongqing.
Wanqing grass is bearing its seeds, and the wind is shaking its leaves. It's beautiful when we stand and don't talk. The "front door" of Gu Cheng is decorated in the corridor of a coffee shop at the end of the Universe de on the campus of the University of Industry and Commerce. There are not only such poems, but also the feelings of the campus era and all kinds of thoughts collide. This is an independent coffee on the third floor of the old residential area of the Industrial and Commercial University.
2015-11-26 The universe the end slowly enjoy read watch movies coffee time Wanqing it's -
Do you need to remove the 15ml at the end of the hand-made coffee? Can I make coffee by hand without the end?
Once while making coffee, the guest on the side asked, "would you like the end of this coffee?" After some understanding, the so-called removal and retention of the tail refers to the removal of the filter cup (interception) when there is 15-20ml coffee liquid left in the filter cup at the last stage of brewing. The friends who use this method of removing the last paragraph all think that the end will have a bitter, astringent and miscellaneous taste.
2021-08-09 Hand flush coffee tail 15ml need remove can do not once -
Advice from the coffee shop manager: are you serious if you want to open a coffee shop?
Professional barista communication Please follow the coffee workshop (Wechat official account cafe_style) A few days ago, a mother came to the shop for coffee, not a regular customer, asked some questions about coffee, chatted for a while, I directly asked her [do you want to open a coffee shop?] She hesitated for a moment and said, "Yes! Recently I saw a storefront, which is not bad. I want to open a coffee shop.
2017-09-22 From coffee shop long advice want you are really professional coffee communication -
Know two temperatures. One is the starting and ending temperature of foaming, and the other is the temperature at which the milk foam is made.
Know two temperatures. One is the starting and ending temperature of foaming, and the other is the temperature at which the milk foam is made. Every time I communicate with my friends on this subject, I only get some very general results. For example: be delicate (what is delicacy? No one can explain it in precise words), like velvet (what is velvet? As an animal protected by the state, several people dare to fight for a day.
2016-12-23 Understanding two temperature one foaming start and stop milk foam production completion -
Cafe No. 10 without Coffee where can I find high-end coffee in Guangzhou?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Shanghai Interactive Bartender Club recommended bar series (celebrity shop) No. 10 Cafe-Oyzann (Ouyang Zhi'an) Terry Huang (Huang Guiheng) Co-founder 10 Yandun Road, Yuexiu District, Guangzhou 10Yandun Lu, Yuexiu District, Guangz
2018-07-05 Guangzhou unique coffee shop no coffee No. 10 where high-end -
Top Secret Barista Archives
Guide to Caxiang: (small coffee I pinched and calculated, it seems to be the end of the month again, and it is the end of October! It is said that there will be a very special holiday in the next month of October. Ahem, I didn't say anything.) there is a group of young people who are enthusiastic and optimistic about life, kind and considerate to their guests, hard-working and persistent in their dreams. (a thousand words are omitted here) they are beauty.
2015-11-02 Top secret barista files caf é guide small coffee pinching fingers a calculation like month again -
Experience of Kenyan coffee roasting: how to drink four bursts of Kenyan coffee with exploding flavor?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) what kind of coffee Kenya coffee beans are suitable for today is Africa Kenya Qiando Manor AA Top I bought 0.5kg 325yuan, I wanted to buy Yegashev, but it was out of stock on the spot, so I bought this bean at an acceptable price. The clerk said that we should wait until the second explosion.
2018-01-08 Kenya coffee roasting experience four stoves flavor explosion how professional -
Yega Chuefei baking temperature time-what is the low temperature baking temperature
1. BLANK ZHOU, Australia: I bake about 1 ton to 1 and a half tons of YIRGECHECHEFFE per month. The baking range is adjusted in 4 seconds, 6 seconds and 8 seconds after the start of the second explosion. Of course, the finished product is mainly for the purpose of single product ESPERSSO. 2. HAPPYBOB: before I choose 2 explosions, it is probably between the last one and the first one, and the end of 40-
2016-10-18 Yega Chevy baking temperature time low temperature how much -
Come with me for a cup of free coffee | 2017 London Coffee Festival
2017 London Coffee Festival leaps onto London Bus Photo from the official website of London Coffee Festival, Photo: James Bryant Writing / Live Photo: Zhang Pu went to London mainly to attend the London Coffee Festival 2017 (The London Coffee Festival, 2017). Excited, happy. The following is my share: three-day London Coffee Festival (April 6-9, 2017)
2017-04-26 With me go for a drink one cup freedom coffee 2017 London coffee festival -
A period of history of catfish
Many people always tell me that they want to learn coffee. I think it is not difficult to learn coffee. The difficult thing is how to make a good cup of coffee. Unfortunately, up to now I still don't know what good coffee is. I just think that learning coffee is like learning to be a man. We should start from the basics, from the service outfield, and from how to clean a cup.
2014-06-06 Xiamen cafe catfish outfield chocolate sauce gourmet food -
Wine and coffee
Reading Zhang ailing's novels and essays again, I don't know why, I unconsciously remembered the old song "Wine and Coffee" I learned from those 16-or 17-year-old girls when I was about 11 or 12, so I turned on the music and the songs of different women sounded one after another, but they all had a flavor, which should be what people call the amorous feelings of old Shanghai. The age of that city was full of
2014-07-30 Wine coffee re-reading Zhang ailing harmony prose do not know why unexpectedly not -
What do you need to know before you open a coffee shop?
In the more than 2 years of running a ten-point cafe, I have met countless friends who said to me, "Wow, you are great here. My dream is to open a coffee shop and quit my well-paid job, open a coffee shop and raise a cute pet. This is what many girls want. But you mustn't ask me this: how did you do it? How do you think of a cafe? I'm sorry, I wasn't going to drive.
2017-05-04 Coffee shop before you have to understand which operation pick up ten coffee shop 2 -
The cafe witnessed our friendship story.
Does everyone sitting in a cafe stirring coffee with his head down have a bitter story in his heart, a story as bitter as coffee? Now I like to go to the cafe alone, choose a seat by the window, and then slowly stir the coffee there with my head down. When it comes to drinking coffee, I don't like adding sugar at all. For me, the bitter taste can better explain my heart.
2015-08-11 Coffee shop witness us friendship story -
How did I close a 300-dollar cafe after three years of profit?
Near-perfect location, very careful operational design, and predictable retail originally wanted to open a dream cafe, but lost not only to the profit reality, but also to the dream and self-doubt. I haven't shared the experience of opening a store for a long time. In today's case, many people should be able to see their own shadow, and I hope you can learn from it.
2017-04-05 I am how a 300 cafe 3 years profitable closed almost beautiful -
Where can I open a coffee shop with entrepreneurial characteristics?
First-time investors should take the insurance business route, so it is best to open coffee shops in places with a large foreign population, so as to facilitate marketing. For example, a small coffee shop in Tianjin chose several colleges and universities with a large number of foreign students to open the shop. Although the price is on the high side, foreign students like it and keep making money. Next, we will tell you about the four locations suitable for opening specialty coffee shops.
2015-03-31 Coffee shop start-up specialty coffee franchise where for the first time investors want to go -
What happened in the cafe, the love in the cafe.
As a coffee drinker, I always sit in a cafe near my school and sort out my papers. I just never thought there would be a parting related to me here. The year I graduated from college, I needed to do my graduation thesis. As a coffee drinker, I always sit in a cafe near my school and sort out my papers. I just never thought there would be a fight here.
2015-08-11 Coffee restaurant raw a period the past cafe love coffee always -
Four kinds of Vietnam G7 Zhongyuan Coffee are compared in detail.
Vietnam G7 coffee belongs to milk coffee, milk sugar coffee three-in-one, suitable for friends who like to drink slightly sweeter coffee, I just came into contact with it this year, and I like it very much. But after drinking, you have to buy, ah, like me, who has been shopping online for five years, basically everything is solved online, so of course this coffee will be bought online. So...
2014-09-09 Zhongyuan Coffee -
The cafe witnessed the story of our friendship, the story of the cafe.
Does everyone sitting in a cafe stirring coffee with his head down have a bitter story in his heart, a story as bitter as coffee? Now I like to go to the cafe alone, choose a seat by the window, and then slowly stir the coffee there with my head down. When it comes to drinking coffee, I don't like adding sugar at all. For me, the bitter taste can better explain my heart.
2015-08-21 Coffee shop witness us friendship story