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2016 EIC Italian Coffee China Guangzhou Division Championship Competition successfully concluded
The Guangzhou Division, the first leg of the 2016EIC Italian Coffee Championship in China, ended yesterday. The top three contestants will represent the Guangzhou Division to enter the 2016EIC China Finals, vying for the only valuable place in the world finals. A total of 15 contestants from Guangzhou Division took part in the competition. after a day of fierce competition, the top three were Chen Mingrui, Feng Jiarong and Zhong Biao Qiang.
2016-07-05 2016 Magi EIC Italy Coffee China Guangzhou Division Champion Competition -
World Barista (barista) Competition China trials Hangzhou Division
The 2014 Hangzhou Coffee Western Food Festival opened. The theme of the event is the pride of Coffee Colombia. During the three-day event, Hubin Yintai held a live presentation, promotion, display and taste of Colombian coffee culture. At the same time, the World Barista (barista) (World Barista Championship, WBC) Competition China trials Hangzhou Division Competition, also in the coffee
2014-12-16 World Rista Coffee Competition China tryouts Hangzhou Division 2014 -
Jinan Division of 2017 EIC Italian Coffee Championship Competition ends
Exchange of professional baristas Please follow the Coffee Workshop (official Wechat account cafe_style) on the morning of June 11th, the 2017 EIC Italian Coffee Championship (Jinan Division) kicked off in Jinan Shimao International Plaza. After many rounds of competition, 15 baristas from all over the world won by Liu Xinyu and Yu Zhouchao. The atmosphere of the whole competition was stable without losing enthusiasm, offering a gift to Quancheng.
2017-06-13 2017 Jol EIC Italy Coffee Champion Competition Jinan Division ending -
Pan Zhimin, champion of 2017 WBC China Division, a new generation of male gods.
Following Kaiping (official Wechat account vdailycom) found that Beautiful Cafe opened a small shop of its own. The finals of the 2017 World Barista Competition China Division ended successfully on the last day of the Hotelex exhibition in Shanghai. After fierce competition, excellent contestants from all regions of China finally ended the competition. Top six: Hu Ying, Zhu Jingui, Pan Wei, Pan Zhimin, Hu Jiren, Su
2017-05-15 2017 Junior WBC China Division Champion Pan Zhimin New Generation male God Guan -
Amigo RMB:218 half pound 2014 COE Nicaragua Division second EL Naranjo D
RMB:218 half pound 2014 COE Nicaragua Division second place EL Naranjo Dipilto Orange Fruit Manor, a kind of coffee beans treated with honey, love honey has the cleanliness of washed beans and the sweetness of sun beans, with almost no bitterness in the taste, including brown sugar and fruit sugar.
2016-05-04 Amy RMB 218 half pound 2014 COE Nicaragua race -
[93 Division Coffee] designed by military style and industrial style continues the story of the solitary army in northern Thailand.
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Shen Peishi, from Phatang village, Chiang Rai province, northern Thailand. She is the third generation of the isolated army in northern Thailand. The war novel written by Taiwan writer Bo Yang was adapted into the film "Foreign Land" of the same name in 1990 and the documentary "the Mountain of the Mountain Man" directed by Li Likun, both of which tell the story of this group of people who are dying.
2017-08-30 Military Industrial Design 93rd Division Coffee continuation Northern Thailand Gujun Story -
What are the types of coffee? what are the coffee tree divisions?
Coffee impression: Body (Aroma) flavor (Flavor) Guatemala coffee: with excellent sour and sweet smooth taste, is the best material for mixed coffee, suitable for deep roasting. Kilimanjaro Coffee: sour, sweet, pure and fragrant, it will give off sweetness and light sour taste after moderate roasting, and soft bitterness after deep baking.
2016-06-06 Coffee category which division coffee impression texture Body flavor A -
Brista World Barista Competition China trials Taiyuan Division
On the afternoon of January 12, when you walk into the first floor of Maoye Xintiandi, which is located on Zhenxian Street, Taiyuan, you will smell a strong aroma of coffee. However, there is no cafe here, but the final of the world barista world barista competition in Taiyuan
2015-01-14 Rista World Coffee Competition China tryouts Taiyuan Division January -
Qingdao Cafe recommends the classic latte of the champion of Qingdao Division.
The owner of this store, he was the champion of Qingdao area baristas competition the year before last, so we should not miss it. His family's classic latte, using the sun Yega Chuefei single, tastes very mellow, but the favorite is their pizza, the boss recommended fried sausage and bacon, cheese is very sufficient, noodles are very crisp, absolutely recommended. I went to their bathroom before I left.
2016-07-08 Qingdao cafe recommendation division champion classic latte owner he is -
What are the beans of 90 +? What does it mean? What is the hierarchy and password division?
What are the beans of 90 +? What does it mean? What is the hierarchy and password division? 90 + Lotus, 90 + Percy, 90 + Juliet, 90 + Da Liqin and Feicui Manor Rose Summer Litchi Cello Rose Summer (H2 Honey treatment) Taiwan authentic fruit "Litchi LYCHEE" and Yo-Yo Ma's exquisite piano skill "Cello CELLO" named Lycello, which is a reference when Joseph is named.
2018-06-04 90 cents beans what meaning grade division password what is it 9 -
West Damogu Ji-Mokanisha Processing Plant Introduction Ethiopia Administrative Division and Green Bean Naming Rules
Sidama is located in southern Ethiopia. The industry here is dominated by agriculture, with coffee-growing areas located around the Great Rift Valley. Sidamo coffee is very diverse. Different soil types, microclimates and numerous native coffee species, high mountains, highlands, plateaus, valleys and plains within the production area, and diverse terrain
2017-11-21 Dharma Guji Mocha Nisha treatment plant presentation Ethiopia administrative district division with -
Introduction to roasting degree of coffee: division of roasting degree of coffee in eight stages
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) the well-known roasting degree of coffee is the American term light roasting, medium roasting, deep (heavy) roasting, which can be subdivided into eight stages, and the difference of roasting degree varies with different regions. The following is a brief introduction to roasting degree and flavor: (1) Light Roast: extreme
2019-08-25 Coffee roasting introduction eight stages division specialty coffee knowledge communication -
2014 Southwest Division WBC World Barista Competition preparation students
In December 2013, Wang Meng signed up to participate in the advanced class of Chongqing Brista Coffee training Institute. Through 40 days of intensive training, coffee theory knowledge and coffee making skills have been greatly improved. Under the arrangement of the school coffee employment teacher, he worked smoothly in a coffee shop in Chongqing and held the position of barista. A few days ago, he contacted me and said he wanted to attend Ming.
2015-09-06 2014 Southwest Division WBC World Rista Coffee Competition preparation -
Jin Junmei grade division picture Jin Junmei brewing tea mild time how to brew Jin Junmei black tea
Jin Junmei is a kind of black tea from China. It literally means beautiful golden eyebrows. This is based on the golden tip and beautiful appearance of the tea. In addition, the shape of tea is also like eyebrows. Therefore, it is often called Jinmei kungfu black tea. Jin Junmei is a unique Chinese tea. It originated from Wuyi Mountain in Fujian Province, China. It has been planted there with other similar black teas.
2021-08-28 Jin Junmei grade division picture tea gentleness time how to soak gold Junmei -
Keemun Black Tea grade division and quality characteristics list of Keemun Black Tea grade Guoli Tegong price list
Keemun Black Tea, the highest quality produced by the Keemun Black Tea factory, can feel the tea coming out of his throat with a supple taste, like drinking high-quality extra virgin olive oil. Our bodies become warm, our faces blush, we feel very relaxed and a little drunk. This is the typical effect of our drinking high-quality tea, including Qimen Tegong. You're worried that drinking tea will keep you awake.
2021-09-11 Qimen black tea grade division quality characteristics national etiquette special tribute price list list -
Exclusive interview | Pan Zhimin, champion of the 2017 World Barista Competition in China
The finals of the China Division of the 2017 World Barista Competition ended successfully on the last day of the Hotelex Expo in Shanghai. After fierce competition, excellent contestants from all regions of China finally ended the competition. The top six were Hu Ying, Zhu Jingui, Pan Wei, Pan Zhimin, Hu Jiren and Su Xudong. Finally, Pan Zhimin from Beijing CREMA | Coffee Salon won the title. After the game, we
2017-04-06 Exclusive interview 2017 World Coffee Competition China champion Pan Zhimin 20 -
Tea grade division national standard certification what's the difference between the first and third grades of tea? which level is good?
In the West, there is a system of grading traditional black tea products according to the appearance of tea. It is a quality standard adopted by all commercial black tea merchants in the world. The Orange White Milk Tea label on the supermarket tea can is a common grade name. In any case, it has nothing to do with fruit. There are many theories about the origin of the name Pekoe, but everyone knows it.
2021-09-01 Tea grade division national standard certification grade 1 level 3 what difference where -
The ultimate expression of Qian Wangzhi's coffee spirit
For the recent hot topic of the World Barista Competition, the reporter has been curious, how does an enterprise with Internet intelligent information service as the core collide with coffee? Recently, the reporter visited Qianwang Intelligent system Co., Ltd., the organizer of the 2015 World baristas Competition China selection Competition Nanjing Division Competition. It turns out that inside Qian Wang, there is a group of baristas who love coffee.
2014-10-25 Coffee shop management coffee spirit coffee encyclopedia -
The 2017 World baristas Competition starts in Chongqing on February 17th.
Chongqing, Feb. 15 (Reporter Chen Peng) the reporter learned from Liangjiang New District of Chongqing that on the 17th of this month, the Chongqing district of the 2017 World Barista Competition, which is known as the Olympic barista competition in the coffee world, will officially start. Twenty-five baristas from Chongqing, Yunnan, Xinjiang and other western provinces and cities who are deeply engaged in coffee technology will have a showdown here to compete for the Chongqing competition area.
2017-02-17 2017 World Coffee Competition Chongqing Division February 17th kick off -
What kind of coffee do you have in coffee shops: essential boutique coffee beans in Ethiopia-Yejassefi coffee shop
Professional barista exchanges please follow the coffee workshop (Wechat official account cafe_style) Ethiopia-Yegasuefei-Jinrina Amba Town-Silinga Village LOT6 G1 introduction: boutique coffee is popular in recent years, the division of Yejasuefei sub-producing areas is familiar to everyone, the main distinction is Kochere town, YirgaCheffe town, Vanago.
2017-12-06 Coffee shop everything coffee Ethiopia Yega Sheffield must-have boutique