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Luckin Coffee's wool is not good either! The subsidy has been reduced and the threshold of free delivery fee for northward has been raised by 20 yuan.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) also want to Luckin Coffee (Luckin coffee) wool? It's not that easy. Recently, Luckin Coffee's stores in Beijing and Shanghai quietly raised the threshold for free distribution fees, from 35 yuan to 55 yuan. This means that even if you buy now,
2018-12-11 Lucky coffee wool bad subsidy reduction northward free delivery fee threshold -
Barista self-certification | the cancellation of barista professional qualification certificate in China does not mean that the career threshold is low!
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) baristas are a cool profession, both at home and abroad. Baristas can be said to be a very creative, personalized and skilled profession, so baristas have a lot of personality, they will have cool tattoos and creative patterns.
2019-10-14 Coffee Cognition China cancellation occupation qualification not equal to threshold Specialty -
What threshold do you have to cross if you want to be a boutique coffee shop?
With the change of the external economic environment such as inflation, the cost of materials and labor continues to rise, especially the sharp increase in the geographical cost (rent) of cities such as Guangsha in the north. Cafes will usher in a reshuffle period-the establishment and operation of cafes increasingly need the industry professionalism of investors and the rationality of investment.
2014-08-25 Coffee shop management boutique coffee shop coffee shop threshold -
Want to open a coffee shop or a book? Is there a technical threshold? What are the profit prospects?
For all those who want to open a cafe for a living, they can learn from the following: 1. It's in front of Starbucks. I have been complaining about his market choice because he always thought he could do the same as the rising intellectual coffee in the United States, specializing in opening in front of Starbucks and robbing Starbucks business. This is self-confidence and foolishness. Because the consumption of coffee by the Chinese people
2017-10-03 Want to open coffee shop book bar technology threshold profit prospects how all want to open -
Tasting knowledge of Fine Coffee
Rumor: the specific area of the tongue specializes in a sense of taste, the tip of the tongue is the most sensitive to sweetness, the root of the tongue is the most sensitive to bitterness, and both sides of the tongue are responsible for tasting sour and salty taste. This is what people often call a taste map. The plausible truth of taste map: the theory of taste map has been around for decades. In fact, the cells that distinguish all kinds of taste exist in every taste bud.
2015-01-05 Boutique coffee tasting knowledge gossip head specific regional specialty -
Taste map in the tongue of coffee tasting guide
A specific area of the tongue specializes in a sense of taste, the tip of the tongue is the most sensitive to sweetness, the root of the tongue is the most sensitive to bitterness, and both sides of the tongue are responsible for tasting sour and salty taste. This is what people often call a taste map. The plausible truth of taste map: the theory of taste map has been around for decades. In fact, the cells that distinguish all kinds of taste exist in every taste bud, and the taste buds exist in
2015-03-14 Coffee tasting head taste map specific area specialty one kind -
Coffee tasting related: is there really a "taste map"?
A specific area of the tongue specializes in a sense of taste, the tip of the tongue is the most sensitive to sweetness, the root of the tongue is the most sensitive to bitterness, and both sides of the tongue are responsible for tasting sour and salty taste. This is what people often call a taste map. The plausible truth of taste map: the theory of taste map has been around for decades. In fact, the cells that distinguish all kinds of taste exist in every taste bud, and the taste buds exist in
2015-10-16 Coffee tasting relevance real taste map head specific area specialty one -
How to conduct coffee tasting? Does the taste sensitive area on the tongue really exist?
Rumor: the specific area of the tongue specializes in a sense of taste, the tip of the tongue is the most sensitive to sweetness, the root of the tongue is the most sensitive to bitterness, and both sides of the tongue are responsible for tasting sour and salty taste. This is what people often call a taste map. The plausible truth of taste map: the theory of taste map has been around for decades. In fact, the cells that distinguish all kinds of taste exist in every taste bud.
2017-08-30 How to do coffee tasting head taste sensitivity area really are you there? -
The threshold for Australian immigrants has been lowered, and it is no longer a dream to open a cafe in Sydney.
If you want to emigrate, choose the state first and then the city. If you had the opportunity to emigrate to Australia, which city would you choose to settle in? Before answering this question, take a look at the census data released by Australia last week to determine which state you are going to. Data show that in New South Wales, Australian immigrants from China outnumber British immigrants for the first time.
2017-04-21 Australian immigrants threshold lowered Sydney open a cafe no longer no immigration -
People with entrepreneurial dreams of garage coffee insist on it.
Grass-roots search for resources, projects, people, and technology. Just come to the garage coffee. It's a lot like a slogan. It's a true portrayal of garage coffee. Garage coffee incubation entrepreneurial dream for several years without any threshold to provide grass-roots with a cheap, hot office space, incubation of their entrepreneurial dreams, the garage has been sticking to the original heart. I did it just to make sense.
2015-02-05 Garages coffee entrepreneurship dreams persistence grassroots resources projects finding people technology -
Share some of your own baked cookies with M3
As soon as I calculate the time I have spent playing M3, I would like to share with you what I have learned from playing M3. I hope you will have fun to discuss and make progress together.
2014-06-19 Coffee knowledge coffee roasting coffee encyclopedia -
Proportion parameters of hand-brewed coffee powder recommended brewing ratio of hand-brewed coffee standard
In the field of coffee, SCAE and SCAA are the most thorough and authoritative. Therefore, for a layman like me who lacks the spirit, ability and conditions to delve into it, borrowlism is the simplest solution. Standard brewing ratio (StandardBrewingRa)
2023-01-12 Hand brewing coffee with water proportion standard brewing field SCAE S -
Operating for half a year to become a unicorn, can Luckin Coffee's success be replicated?
Professional coffee knowledge exchange more coffee bean information Please follow Coffee Workshop (Wechat official account cafe_style) recently, unicorns have become one of the hottest topics in the capital market, such as burning money to give coffee and angry at Luckin Coffee, who recently announced the completion of round A financing of US $200m, valued at US $1 billion, making it the fastest-growing unicorn in China. This is in coffee.
2018-08-12 Operation half a year become single lucky coffee success whether or not can be replicated -
Research on domestic Coffee Bean Market
First: the market background of coffee beans, coffee beans have flourished in the Chinese market in recent years, thanks to the rapid promotion and growth of table coffee chains in China, so that siphon coffee (single coffee) has been preached and rooted in various cities and towns in China. Shangdao Coffee and its derivation or imitation of many brands, but also gradually formed the bar technology of the above Island Coffee Coffee.
2014-07-24 Coffee bean market coffee bean price domestic coffee bean -
The first start-up coffee opens with tens of millions of dollars of investment waiting for a good project.
If you want to start a business over a cup of coffee or even meet Bole investors, where will you go? A few days ago, Zhuhai's first coffee shop as the carrier of the open business incubation platform opened, the South Software Park Venture Coffee, Entrepreneurship Dream Factory officially launched. The cooperative investment institutions also set up a $10 million angel investment fund to wait for outstanding projects.
2014-07-04 Coffee news start-up cafes coffee market -
A brief discussion on the Product Distribution of Coffee Bean Professional Market
First: the market background of coffee beans, coffee beans have flourished in the Chinese market in recent years, thanks to the rapid promotion and growth of table coffee chains in China, so that siphon coffee (single coffee) has been preached and rooted in various cities and towns in China. Shangdao Coffee and its derivation or imitation of many brands, but also gradually formed the bar technology of the above Island Coffee Coffee.
2014-07-04 Coffee news coffee bean market coffee bean distribution -
Korean coffee has expanded crazily in China, but it has experienced ups and downs in only one year.
It seems that there is a contradiction between the expansion of the scale of short-term profit and the control of quality in the chain operation industry for two years, but raising the threshold of joining can reduce the risk of brand damage. For example, at the beginning of the opening of 7-11 in China, the conditions were almost harsh, and the franchisee could only take over the operation from the original poorly run stores, and the franchisee and helper needed full time. It deters some people, but
2016-12-19 Korean coffee in China crazy expansion but only one year time ups and downs raise -
Coffee has more than 800 flavors.
The aroma of coffee itself is the main reason for the overall flavor attributes, which are different from the perceived taste and sweet, salty, bitter and sour attributes.
2014-05-16 Coffee knowledge Coffee news Coffee aroma -
What is SCAA Cupping Judge?
This certification course includes coffee beans from all over the world, ripe beans and the knowledge related to the last cup of coffee. There are 42 coffee beans from different regions of the world as teaching materials for cup testing, so that students can understand the flavor of coffee from each region. Upon completion of the course, participants will undergo a 5-day 40-hour coffee comparison test, acidity discrimination, taste threshold test, cup test and green coffee test.
2014-07-25 Cup test coffee cup test -
What is a cup test judge (SCAA Cupping Judge)?
This certification course includes the knowledge of raw beans, cooked beans and the last cup of coffee from all over the world. There are 42 coffee beans from different producing areas in the class, which are used as cup testing materials to let students understand the flavor of coffee from different producing areas. After completing the course, students will undergo a coffee comparison test, acidity identification, taste threshold test, cup test and coffee maker for 5 days and 40 hours.
2015-07-06 What cup test referee SCAA Cupping Judge certification