Milk of Grenoble Italian Coffee
Milk is one of the most widely used coffee condiments. Traditionally, milk has never been added to coffee in some countries such as Yemen, Ethiopia and Turkey.
It is generally believed that milk was first added to coffee by Sieur Monin in Grenoble in 1685. In the mid-1980s, 57% of people in the United States drank coffee with milk, while 81% of people in Germany added milk to their coffee. These figures are interesting because German coffee is of much higher quality than American coffee. An even more amazing fact is that 27% of Americans and 43% of Germans add sugar to their coffee.
The fat in whole milk will mask the subtle taste of coffee, so try to use half-fat or low-fat milk. Pay attention to the temperature of the milk. Milk that is not rolled up because of the heat can add a touch of delicious lubrication to the coffee.
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video tutorials| Measured! How do I use the mini coffee machine? How's the effect?
Professional barista communication, please pay attention to coffee workshop (Weixin Official Accounts cafe_style ) In fact, in 2014, I saw the product introduction of minipress online. At that time, it was not officially launched. The video should also be made when the product was still in the testing stage. The package was simple: a corrugated box with a minipress secured in a drawer-style inner box
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New product | actual use of Tripresso portable capsule coffee machine
After waiting for a long time, I finally received a coffee maker package from the extreme fruit, which is bigger than expected from the outside of the box, almost as tall as 25cm. Open the box and open the outer package, the product packaging inside has a sense of design, with a little sense of science and technology in the white background and scarlet letter. The appearance details finally see the coffee machine, a small surprise. Smooth appearance, neutral color matching, with one
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