Kilimanjaro coffee taste, Kilimanjaro coffee evaluation criteria
Follow the caf é (Wechat official account vdailycom) and found that Beautiful Cafe opened a small shop of its own.
Unlike ordinary coffee with a slightly bitter taste, Kilimanjaro is brewed with jam, with the slightly sour fruit when it is green and sweet after ripening, with a taste of innocence and vicissitudes of life.
Mount Kilimanjaro is the highest peak on the African continent and the only snowy peak on earth located on the equatorial line. It is "the roof of Africa" and "Snow White on the equator". The rich volcanic ash gives the coffee here a strong texture and soft acidity, with the characteristics of typical African coffee beans. Kilimanjaro AA is the highest grade of beans with high quality in all aspects. Medium or above has a strong aroma after baking. Suitable for use as a single product or iced coffee.
Kilimanjaro coffee produced in Tanzania is a kind of coffee without sour taste, which is of good quality and rich aroma, so it is suitable for blending comprehensive coffee.
Product evaluation standard
Taste-smooth, rough, etc.
Particles-too light, too heavy, etc.
Acidity-slightly sour, over-acidic in the upper part, etc.
Freshness-- from old to fresh
Defects-acidic, grassy, moldy, etc.
Coffee cups-fiber baked, washed, burned, old cups, etc.
Overall assessment-peaceful, rich, bitter, etc.
Fragrance-- from weak to strong
Fullness-not full enough to be quite full
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Antigua single bean planting information flavor description characteristic varieties
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) ANTIGUA Antigua is probably the best-known coffee-producing region in Guatemala and one of the best-known countries. The area, named Antigua, has famous Spanish architecture and a UNESCO World Heritage site. Because the market was flooded with pirates that devalued Antigua coffee beans.
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Brief introduction of Kilimanjaro Coffee brewing method
Following Kilimanjaro Caf é (official Wechat account vdailycom) found that Beautiful Cafe opened its own shop Kilimanjaro Coffee Coffee is grown in Mount Kilimanjaro, Africa's highest mountain in northeastern Tanzania. Its coffee is of good quality, rich aroma and outstanding sour taste, so it is suitable for the preparation of comprehensive coffee. Kilimanjaro coffee is an important lifeline of Tanzania's economy.
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