Boutique coffee from Bordeaux-there have been a number of boutique cafes and roasting in Bordeaux

??? Bordeaux has long been known as a famous wine region, and now the development of boutique coffee is beginning to take root.

Over the past three years, a number of boutique cafes and bakeries have emerged in Bordeaux. Next, through the dictation of several people in the industry, let's take a look at what the third coffee wave looks like.

Cafe Piha's roaster Cafe Piha's roaster

The initial growth

It is very difficult to open a boutique cafe in France, and people have been used to enjoying life and killing time in the traditional bistro for many years.

But like all grassroots movements, someone needs to take a brave first step.

In 2014, Black List emerged as the first boutique cafe in Bordeaux. Founder Laurent-Pierre said it was really difficult at first, as the boutique espresso was stronger and more acidic than the espresso consumers had drunk in the past, and the price of two euros was a bit out of place.

In any case, thanks to tourists and repeat customers from all over the world, because of their support Black List has been operating so far.

Laurent-Pierre in Black ListLaurent-Pierre, in Black List.

From wine to coffee

Laurent-Pierre has 10 years of experience in the cellar (his next plan is to open a place where you can drink fine coffee and live wine (biodynamic wine) as well as delicious food. )

Bordeaux's super wines are famous all over the world, which is related to the local local soil conditions suitable for grape growth. There are currently about 6000 vineyards there.

Laurent-Pierre believes that boutique coffee needs to make some changes locally to adapt to the consumers there, but L'Alchimiste 's Arthur Audiburt believes that wine experience is an advantage. He believes that Bordeaux is a very special place for coffee, and many people have a sensitive taste in the wine atmosphere that has been brewing. With a little effort, Arthur believes that Bordeaux people will devote the same enthusiasm to coffee tasting.

Similarly, he sees the coffee market, which is still in its infancy, as an opportunity. Cafes and bakeries can guide consumers without too much preconceptions.

Arthur Audiburt of L'AlchemisteArthur Audiburt of L'Alchemiste

Handicraft culture

Many people find that in Bordeaux, the products offered by small workshops and independently operated enterprises are of high quality.

Florist, pastry shop, bookstore. The minimalist generation is happy to run their own shops, aged between 25 and 40. They respect their work partners and want to realize their vision. And because of the complexity and technology of the process has aroused people's interest, many people are willing to spend in these places.

Since about five years ago, some independent boutiques have become popular with the minimalist generation, which is why the third wave of coffee has spread since then. From the drinks offered to the atmosphere of the cafe, people get a pleasant consumption experience.

Brunch and coffee in Sip Coffee Bar, brunch and coffee in Bordeaux Sip Coffee Bar, Bordeaux

Will Bordeaux be the next Paris?

Boutique coffee is becoming more and more popular in Bordeaux and throughout France, and some coffee lovers can even be seen driving from Paris to Bordeaux on weekends to enjoy their leisure time in cafes there.

Even many Parisians have moved to Bordeaux. In many ways, such as the cost of living, weather and population density, people move to smaller cities. Coupled with the recent opening of a new high-speed railway in Paris, it is more convenient for people to travel on weekends. This is good news for the boutique cafes in Bordeaux.

Kuro coffee's Pascal Gabard is optimistic about the future of the Bordeaux coffee industry, and although his espresso is heavier than what other local cafes offer, he finds that the French are receptive-they just need people to know you.

Original text chain https://www.perfectdailygrind.com/2017/07/specialty-coffee-wine-region-bordeaux/