Coffee review

Panamanian Raida Manor Finca Lerida introduction: boutique Coffee Manor + Ecological Leisure Hotel

Published: 2024-11-03 Author: World Gafei
Last Updated: 2024/11/03, For the exchange of professional baristas, please follow the coffee workshop (official Wechat account cafe_style) Panama Finca Lerida Geisha Washed BOP-GW-19 Principe 2017 B.O.P auction lot-Prince Coffee Geisha washing lot Lerida Manor was founded in 1922 by Tollef B.Monniche, a Norwegian Panama Canal engineer, who used his expertise.

For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)

Panama Finca Lerida Geisha Washed BOP-GW-19 Principe

2017 B.O.P auction lot-Prince Coffee Geisha washing lot

Lerida Manor was founded in 1922 by Tollef B.Monniche, a Norwegian engineer of the Panama Canal, who used his expertise to invent the unique dry-wet integrated treatment plant at that time, as well as the "sifon" siphon coffee fruit treatment system (separating the floating beans from the insufficient density in the washing tank, this machine is now widely used in coffee producing areas all over the world) and patented. The manor is located in the Baru Volcano area of Boquete, with an elevation of more than 1600 meters, special micro-climate, abundant rainfall in 2000mm, big enough temperature difference in the morning and evening, as well as volcanic soil full of nutrients, delicate harvest time planning, rigorous washing and fermentation monitoring and natural sun control, so that the coffee produced here is excellent in thickness and acidity. The manor has a deep tradition of growing boutique coffee, and its history can be traced back to 1929, when Lerida exported the first batch of coffee beans to Germany, which received high praise and appreciation.

Lerida is not only a well-known boutique manor, but also a famous ecological leisure hotel, this income mix allows the farm to focus on maintaining the rich biodiversity of the estate and protecting the exuberant pristine rainforest around the farm. There are more than 500 different species of birds in the rainforest, which also makes bird watching a major feature. International famous ecologists and bird experts often come to this manor for accommodation and research!

Dry aroma: sweet aroma of cucumber, orange, grapefruit and caramel

Wet fragrance: litchi, mango, asparagus juice, hazelnut, fruit juice

Sipping: soft lemon and citrus notes, sweet lychee, strong fresh flower aroma

36 aromas of coffee:

Panama _ Raida Manor _ Geisha washing bidding lot

Coffee bean producing area Alto Quiel, Boquete

The manor was established in 1992.

The size of the manor is 70 hectares

Planting area of 25 hectares

The annual rainfall is about 2000 mm

The average annual temperature is about 17 ℃.

Plant about 1600-1835 meters above sea level

Coffee variety Geisha

Grading standard SHB

Soil type volcanic soil

Coffee treatment and washing method

Manual harvesting by harvest method

Harvest time 2015 2016

Award-winning record 2013 Best of Panama-9th in the tanning group

2012 Best of Panama-No. 6 in the traditional group

2011 Best of Panama-10th

2009 Best of Panama-11th

2006 Best of Panama-10th

2005 Best of Panama-10th

2004 Best of Panama-4th

2003 SCAA Top Coffee Competition-Champion

2002 Best of Panama-Champion

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