Coffee review

How about the quality of gourmet coffee in Now Mansion mansion? flavor characteristics of rosy summer coffee in mansion

Published: 2024-09-19 Author: World Gafei
Last Updated: 2024/09/19, For the exchange of professional baristas, please follow the Coffee Workshop (Wechat official account cafe_style) Now Mansion Hotel Restaurant is opened in Baizi Bay Post-Modern City, this gate is also very post-modern, it can not be seen from the outside as a dessert shop. The noisy mansion is quite mysterious soon after its opening. Private customization is implemented. You must make an appointment three days in advance and receive only three tables of guests every day.

For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)

Now Mansion made trouble at the mansion.

The restaurant is opened in Baizi Bay Post-Modern City, this gate is also very post-modern style, from the outside can not see that it is a dessert shop.

The noisy mansion is quite mysterious soon after its opening, private customization is implemented, you must make an appointment three days in advance and receive only three tables of guests a day (the mysterious atmosphere is more dignified).

Make sure the name goes in. Is that the style in it?

The decoration tone lighting is quite retro European style. I went around and found a lot of krypton gold player-level collections-EAGLE Bezzera coffee maker, Baccarat crystal cup, Meissen porcelain, creating a low-key and luxurious feeling, just like … It's like... Came to the Chamber of Secrets to escape the live version of the game scene.

You can't order a la carte, there is only one set meal to choose from-including a three-way dessert + coffee Tasting.

I won't talk about the price first and put it at the end, so that we can feel the food calmly and objectively.

Coffee 1

Latte

The whole Tasting begins with a cup of latte, taste and pull flowers belong to the normal level, the cup is Meissen blue porcelain, full of European aristocratic luxury (this is the exact words of the waiter).

Then there is a three-piece set of desserts.

Pre-dessert

Strawberry tart

The combination of sweet and sour strawberries is very good.

However, the crust is too thick and the taste is hard but not crisp enough, resulting in an imbalance in the proportion of the mouthful: dry and hard crust accounts for the most, followed by a big pile of cream, and only one poor strawberry is lost.

Matcha iced beef sauce

Meringue and matcha are both OK.

The tragedy is that the laminating of Meng Brown is really rough, and I feel that I am in a hurry to squeeze a piece of it at will.

Yogurt smoothie

Pre-dessert 's last transition dessert.

Yogurt + smoothies, taste can be imagined at will.

Main dessert

Luck Egg | Lucky egg

There are five main desserts, and we chose two of them, which are the most recommended by their family, eggs.

The chocolate eggshell is much harder than expected, crushed with chocolate brownies, chocolate mousse and orange jam.

Sweet orange sauce, soft brownies, bitter Favna chocolates and bottom jelly, each of which is good to eat separately, but the combination immediately turns into an abyss of sweetness.

Before the discovery of South America, white sugar was once a luxury in Europe, and the way aristocrats showed off their wealth at the dinner table was to kill anyone's dessert, which seemed to be in line with the court theme of their family.

Main dessert

Boule de Riz | Rice pudding

Boule de riz (fried rice balls) is written in French, which looks more like rice pudding.

On the menu, the dish is called "Japanese mountain sushi rice with Tahiti vanilla and Tasmanian fresh milk, with a sauce made from cherry wine from the Danish royal family."

Looking forward to the moist and soft fragrance of rice, but the thick outer layer of protein cream makes the sweetness of this Kuai reach the peak of the meal.

And this karaoke hall is on a plate-- why peppermint? Why put a cherry? Why sprinkle those little steel balls? Anyone who has done baking at home knows that this 8-yuan bag of jelly beans is used to decorate Cupcake and coax children to play.

It's so ugly that I didn't finish it.

Coffee 2

Affogato

The main dessert was followed by a cup of Alfjado.

Vanilla Ice Cream goes well with the bitterness of coffee.

Petits fours

The last round of snacks, there are still no surprises. Madeleine macaron fudge chocolate, standard French food petits fours.

How much do you like to use this sugar bead?

Coffee 3

Espresso

There are still two cups of hand after the meal, and the barista's craftsmanship and temperature control are in place.

With rosy summer beans, you can smell a hint of fruit and dried fruit. After brewing, it turns into a clear mango aroma with a hint of acidity and the smell of hazelnut.

Because there is only one table of guests in the store at the same time, all the waiters are around, so they are too embarrassed to chat, so they can only send bold letters across the table.

Finally finished, it's time to announce the price, luxurious customized three-way dessert package-¥1080 per person.

The two of us spent a total of 2160 yuan and ate for three hours. when we bought the order and went out, it was like an escape in a secret room.

Decoration is like an occasional annual meeting, dessert is like the scene of a car accident; coffee is good coffee, but even drinking four cups in one afternoon, the spirit and stomach are on the verge of collapse.

Feeling that the whole shop reveled in the superiority of aristocratic taste and the accumulation of various gorgeous words, the menu was filled with "European Court Chocolate", "Danish Royal Cherry", "French aristocratic Bubble Water" and "mysterious Sea Salt". I don't understand why sea salt is so mysterious.

To put it bluntly, a bowl of sugar water for 10 yuan or a Lady M waiting in line for 2 hours, dessert is just something to eat happily, and there is no need to be so serious, greasy and grandiose.

0