White coffee is a specialty of Singapore. How does instant white coffee taste? White coffee brand introduction

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

White coffee is an imported food from Malaysia, which is born without the feeling of being high-end. Chinese logo is also relatively clear, clearly marked the composition, and the details of the agents.

The label on the small package is even clearer, and there are hints of allergens. The powder is delicate and poured into the cup. You can already smell the aroma of coffee.

Independent packaging, more hygienic and portable. On the taste, the hazel fruit is full-bodied, the taste is not sour, and the sweetness is satisfactory. One has 40 grams. This is really affordable. On the whole, it is worth starting with.

Jinbao hazel fruit-flavored white coffee, open the outer package, a large bag of coffee, as well as a thoughtful gift of disposable paper cups wrapped in shockproof foam, the packaging is very careful. Although buying food cannot "judge people by their appearance", excellent packaging and design can still add a lot of color to the flavor of the food, and can also reflect the attentiveness and attitude of the merchants in launching the products.

White coffee taste

Brewed well, but also a room full of coffee aroma, more rich foam, can not wait to taste. White coffee has a rich taste, moderate sweetness and a strong hazelnut flavor. This coffee does not have that sour taste. It is my favorite taste.

The brand of white coffee is introduced:

First, Lao Yibao white coffee. It is mainly made of high-quality Liberica coffee beans produced in Malaysia, supplemented by imported high-quality Arabica and Robusta coffee beans, super skimmed cream, natural sucrose and other raw materials. Through moderate and mild low temperature baking and special processing, a large amount of caffeine is removed and the bitter and sour taste produced by high temperature carbon roasting is avoided, and the bitter taste and caffeine content of coffee are reduced to the minimum. At the same time, it retains the original color, flavor and a variety of nutrients beneficial to the human body, without adding any additives to enhance the taste. After dissolving, it presents golden milk, mellow taste, strong flavor and palatability, so it is called white coffee. Among the many brands of white coffee, "Old Yibao" brand white coffee is the excellent representative, and it is well received by the majority of consumers because of its rich and mellow taste.

Second, white coffee in the old street of Malacca. Malaysia Malacca Old Street White Coffee Pinyin: ma liu jia lao jie bai ka fei, full name: Malaysia Wuxing Native products Co., Ltd., the main product Malacca Old Street instant three-in-one white coffee is roasted with the best Colombian coffee beans, brewed with sugar and non-fat milk powder. It's called "White Coffee," but it's just a little more latent in color than ordinary coffee. Although it is instant coffee, it does not lose the aroma of the coffee at all. After melting the water, it asks about the intoxicating aroma. The feeling of the entrance is even more reluctant to swallow, milky fragrance and slightly bitter just right, silk, slippery, people are infatuated.

Third, Yixiang white coffee. Founded in 1856, south to Malaysia from Fujian, it is a famous time-honored brand in Asia and a living historic site in Malaysia. Its products are welcomed and trusted by several generations in Malaysia. Yixiang white coffee is described as a "trust drink" by Malaysian consumers. What is the difference between Yixiang white coffee and other white coffee? why is it so popular? 1. In terms of the production and quality management of white coffee, we strictly abide by the international standards of ISO22000:2005 (International Standard Certification of Food Safety Management system) and HACCP (Hazard Analysis and critical Point Control). two。 The choice of materials: they all use the original imported Brazilian selected coffee. 3. Historical and cultural atmosphere: health, fashion, environmental protection.

END