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What is a siphon pot? How to make coffee from a siphon pot? Steps to make coffee in a siphon pot

Published: 2024-11-08 Author: World Gafei
Last Updated: 2024/11/08, Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) (1) pour the necessary hot water into the glass seat, each cup is about 150c.c, light the alcohol lamp. (2) fix the filter with the upper seat. (3) insert the upper seat into the lower seat and add appropriate amount of coffee powder to the upper seat. Each cup of coffee powder is about 10g. (4) wait.

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

(1) pour the necessary hot water into the lower seat of the glass, about 150c.c per cup, and light the alcohol lamp.

(2) fix the filter with the upper seat.

(3) insert the upper seat into the lower seat and add appropriate amount of coffee powder to the upper seat. Each cup of coffee powder is about 10g.

(4) when the water in the lower seat reaches a certain temperature, due to the principle of hot water rising and cold shrinking, the water in the lower seat will rise to the upper seat and mix with the coffee powder in the upper seat.

(5) after mixing the water in the lower seat with the coffee in the upper seat, it takes about 60 seconds to stir with the utensils.

(6) after the alcohol lamp is turned off, the coffee in the upper seat will flow back to the lower seat, and the coffee powder will remain in the upper seat because there is a filter in the upper seat.

(7) take off the upper seat and pour out delicious coffee.

The point is that in order to fully dissolve coffee and boiling water, it is necessary to use a stirring rod to stir in the boiling water of coffee powder. Therefore, the mellow coffee that can be brewed by siphon coffee pot can not be compared with ground coffee brewed by machine.

The upper and lower glass seats of the siphon coffee pot are made of high-quality heat-resistant glass, which can keep the temperature between 90 and 95 degrees Celsius during brewing, and the thickness of the coffee brewed in this way is better than that of the commonly used hand brewing method.

Siphon coffee pot can be cooked in many ways, and everyone uses different ways. Here are our ways for your reference:

Precautions before brewing siphon coffee pot:

1. The ratio of water to coffee powder is 10:1, which means 150 CC of water with 15 grams of coffee powder

two。 The place where the lower seat of the siphon pot is in contact with the fire source must be dried, otherwise it is easy to cause the lower seat to break after heating.

3. Load the filter on and hook the filter hook to the bottom of the upper seat

4. For a good bean grinder and the correct grinding scale, do not use an electric bean chopper (open the lid with a double-end chopping bean core that looks like a propeller), because the size of the ground powder will be very uneven, and it is very difficult for the uneven powder to brew a cup of coffee with the right taste. The business bean grinder is scale three. If the budget problem can not buy a business bean mill, it is recommended to use a hand-held one.

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