How to choose coffee beans and utensils
So the first relationship is: taste determines the choice of beans! Let's look at the effect of roasting depth on taste of coffee beans. Usually dark roast coffee has a high body and low acidity, which is more suitable for espresso. On the contrary, low mellow, acidity is obviously suitable for the use of siphon, pressure, electric drip filter suitable for the production of filtered coffee. For example: Brazil, if medium roast between 85~90 color suitable for filter coffee.
Normal pressure and electrofiltration
In order to be more targeted, I will tell you according to the classification of instruments. Let's start with pressure and electrofiltration. Friends who use these two appliances are blessed. In a sense, all coffee beans are applicable. What you need to know is your own taste characteristics. You can choose different coffee according to your taste preferences.
the pressure pot
Coffee becomes more life-oriented using French press and electrofiltration! You are concerned about the roast and taste coordination issues. If your taste is heavy, then you should choose a medium dark roast coffee. If you like mellow and low bitter coffee then medium roast Latin American coffee will suit you, African coffee is for those who like fruity sweet and sour taste!
Manual brewing and siphon pots
Manual brewing and siphon pot are more suitable for making single-item coffee, and the requirements for coffee bean quality are very high! Some friends are willing to compare these two devices, which one is better. It should be said that these two appliances do the same coffee taste is normal, because the principle is different and these two appliances have higher professional skills requirements for users, and the opinions between people make these two appliances seem a little mysterious!
For those of you who use hand rinses and siphons, this problem is much easier. It's nice to use single-serve coffee and enjoy it the way you're used to it. Latin American coffee, African coffee and Asian coffee have different taste characteristics that will enrich everyone's coffee life. At that time, the taste of coffee is far more affordable than the title of talent. Let coffee be enjoyed!
Mocha pot and Italian machine
For mocha pots and espresso machines, coffee blends are recommended from the coffee selection. You can also choose medium to dark roast single-serve coffee. This kind of appliance is suitable for making coffee with high strength taste. If you choose medium roast coffee, its acidity will make many friends unhappy. So what kind of appliance makes what kind of coffee to meet different taste needs.
So the first relationship is: taste determines the choice of beans! Let's look at the effect of roasting depth on taste of coffee beans. Usually dark roast coffee has a high body and low acidity, which is more suitable for espresso. On the contrary, low mellow, acidity is obviously suitable for the use of siphon, pressure, electric drip filter suitable for the production of filtered coffee. For example: Brazil, if medium roast between 85~90 color suitable for filter coffee.
Normal pressure and electrofiltration
In order to be more targeted, I will tell you according to the classification of instruments. Let's start with pressure and electrofiltration. Friends who use these two appliances are blessed. In a sense, all coffee beans are applicable. What you need to know is your own taste characteristics. You can choose different coffee according to your taste preferences.
the pressure pot
Coffee becomes more life-oriented using French press and electrofiltration! You are concerned about the roast and taste coordination issues. If your taste is heavy, then you should choose a medium dark roast coffee. If you like mellow and low bitter coffee then medium roast Latin American coffee will suit you, African coffee is for those who like fruity sweet and sour taste!
Manual brewing and siphon pots
Manual brewing and siphon pot are more suitable for making single-item coffee, and the requirements for coffee bean quality are very high! Some friends are willing to compare these two devices, which one is better. It should be said that these two appliances do the same coffee taste is normal, because the principle is different and these two appliances have higher professional skills requirements for users, and the opinions between people make these two appliances seem a little mysterious!
For those of you who use hand rinses and siphons, this problem is much easier. It's nice to use single-serve coffee and enjoy it the way you're used to it. Latin American coffee, African coffee and Asian coffee have different taste characteristics that will enrich everyone's coffee life. At that time, the taste of coffee is far more affordable than the title of talent. Let coffee be enjoyed!
Mocha pot and Italian machine
For mocha pots and espresso machines, coffee blends are recommended from the coffee selection. You can also choose medium to dark roast single-serve coffee. This kind of appliance is suitable for making coffee with high strength taste. If you choose medium roast coffee, its acidity will make many friends unhappy. So what kind of appliance makes what kind of coffee to meet different taste needs.
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The Origin of Belgian Pot
The Belgian pot is a kind of special coffee pot. Today, the ornamental value of the Belgian pot is much greater than its practical value. People who buy Belgian pots rarely use Belgian pots to make coffee and are more likely to decorate them.
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How to choose a bean grinder
The grinder plays a very important role in the family coffee life, unless you buy coffee powder, otherwise you always can not avoid the link of grinding beans.
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