Coffee review

The choice of coffee cup is very important to buy a cup of espresso.

Published: 2024-11-08 Author: World Gafei
Last Updated: 2024/11/08, In the purchase of coffee cups, according to personal preferences and types of coffee and coffee drinking method, in different coffee cup occasions, choose the appropriate coffee cup. Because of the variety of personal preferences and places, there are several bases for choosing the type and drinking method of coffee. Small coffee cups of less than 100ml are mostly used to dress rich Italian coffee or individual coffee, such as

In the purchase of coffee cups, according to personal preferences and types of coffee and coffee drinking method, in different coffee cup occasions, choose the appropriate coffee cup. Because of the variety of personal preferences and places, there are several bases for choosing the type and drinking method of coffee.

Small coffee cups of less than 100 milliliters-mostly used for rich Italian coffee or individual coffee, such as espresso with only about 50 milliliters, although it is almost drunk at a time, the coffee has an aftertaste after drinking the cup. the lingering mellow aftertaste and the temperature that seems to be warm forever can most warm your heart. The cappuccino with milk foam is slightly larger than the Italian coffee cup, and the wide mouth can show the beautiful foam.

About 200 milliliters of ordinary coffee cups-the first common coffee cups, plain American coffee mostly choose this kind of cup, there is enough space, can be prepared, simple and free, just like the United States.

Mugs with more than 300 milliliters and special milk coffee cups for French O'Lei (a kind of French coffee, the best health coffee for women over 30)-coffee with a lot of milk, such as lattes and American mochas, use this multi-purpose mug to contain his sweet and diverse taste. On the other hand, the romantic French are used to using a large bowl of milk coffee to render the joy of the whole morning.

In addition, in addition to the appearance of the cup, it is also necessary to verify the texture, weight and convenience of the cup. Lighter weight is better, such a cup texture is meticulous, and meticulous texture represents the fine particles of the raw materials for making coffee cups, so the cup noodles are compact and the space is small, so it is not easy to attach coffee stains to the cup.

The pleasure of tasting coffee not only depends on the coffee itself, but also depends on the overall beauty, a fine texture, exquisite carved coffee cup and plate, a small and delicate golden spoon on the side, with a fragrant and delicious cappuccino. If there is another sweet Dharma cake, I will spend some time in my garden (if the sun is willing to enjoy it)!

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