Italian Lanchio brand coffee machine introduction: Rancilio automatic coffee machine use instructions and maintenance

Daily use:

This coffee machine must use ground coffee powder to make coffee, and can only make coffee, coffee drinks (such as cappuccino, latte, etc.), heat milk and make tea.

This machine can only be used to set its own function, other non-standard use may lead to danger.

1. Power on:

I turn on the switch, the light on the switch is on, and the machine screen displays "MACHINE NOT READY"

I the water level sensor light shows red, the water pump in the machine starts, and water is added to the boiler inside the machine. When water is added to the boiler to specify the water level, the water level lamp is green. And the pump stops working.

I wait for the light in the water level window to turn green, turn on the heating switch, the light on the switch is on, the current is sent to the boiler heater, and the boiler begins to heat.

I rotate the steam handle to open the steam port.

I coffee machine at this time, the pointer of the pressure gauge has been about 20 to 30 minutes, the steam pipe gives off condensed water and air, and then the steam in the steam pipe dries. Close the steam pipe at this point.

I about 10 minutes, the coffee machine boiler pressure gauge reaches the working pressure, the screen shows: "HAVE A NICE DAY" or "NO FULL STOPS IN SPR COFFEE", at this time the machine can work normally.

Tea making operation (boiled water production):

Place the teapot under the hot tub and press the corresponding hot water making button. SDE type boiled water button is in fig 9.

6.2Pod 6.3 press the key.

The SDE coffee mechanism is used for boiling water, and the production quantity of hot water is controlled according to the set quantity. Or:

Press and hold the boiling water button: the 6. 2 or 6. 3 control button in the fig.9 lasts for more than 2 seconds, and the coffee can make hot water continuously.

When the making button is pressed again, the machine stops making hot water.

3. Make coffee:

U remove the coffee filter head, empty the filter head, do not damage the coffee outlet and filter screen.

U add 1 or 2 portions of coffee powder

U use a powder press to press the coffee powder on the coffee filter head into a cake shape (coffee powder must be ground by a matching bean grinder.

U powder.)

U clean up and remove the excess coffee powder that spills out of the frame of the coffee filter head during the filling process. Prevent damage to coffee

The sealing washer on the head of U brown.

★ if too much powder remains on the edge of the handle, it is easy to cause poor sealing and leakage, and it is easy to damage the sealing gasket on the coffee head if it is not cleaned for a long time. Resulting in reduced tightness and leakage of water and powder.

Put the coffee filter head back into the coffee dispensing head and ensure that the handle is sealed and watertight.

U place one or two coffee cups under the coffee head. Press the coffee operation button on the 3ram No. 4 operating plate to make coffee as needed.

U Coffee. The amount of coffee water reaches the set value and the machine stops automatically.

In the process of making coffee, press the key to stop the operation of coffee.

After the coffee is made, please clean up the coffee grounds in the coffee handle and rinse with hot water. Wait for the coffee mouth

After rinsing with water, install a clean handle on the coffee outlet. Waiting for the next coffee to be made.

When using, be careful of the higher temperature parts of the machine. Especially coffee making mouth, hot water and steam making mouth. During operation

U Please do not put your hand under the above section for any reason.

U

How to make a good cup of coffee:

The quality of coffee beans and the quality of grinding largely determine the quality of coffee, and the time to make a cup of coffee should be controlled at about 25 to 30 seconds. If the coffee is ground too coarse and the coffee is not extracted enough, the taste will be lighter, the color will be lighter, and the oil will be very thin. And the color of the oil is white. If the coffee is ground too fine, it will cause the coffee to be extracted too much, and the coffee will be too black and free of oil.

Good coffee must use fresh freshly ground coffee beans (and use a knife grinder) and use the right amount of coffee beans (about 8g at a time).

Every time you use coffee powder to make coffee, the freshness of coffee beans is very important, and the oil of coffee beans will be decomposed after being stored for a long time.

A making cappuccino: (using traditional steam pipe)

L make a cup of espresso.

Take a special steel cup and add half the milk.

Put the steel cup under the steam pipe.

L open the steam pipe and release the steam. Let the steam pipe float on the surface of the milk.

Adjust the height of the steel cup to foam the milk.

When the milk and foam reach the desired amount, turn off the steam pipe and pour the milk and foam into the coffee cup.

! Please clean the steam pipe immediately and release the milk from the pipe. To prevent milk from fouling on the foam tube, be careful that the steam pipe is scalded at a high temperature.

4. B make cappuccino: (use TS steaming

Steam pipe)

L make a cup of espresso.

Take a special steel cup and add half the milk.

Put the steel cup under the steam pipe.

Press the TS steam pipe button to release steam. Let the steam pipe float on the surface of the milk.

When the milk temperature rises, raise the milk steel cup and insert the steam pipe and the temperature sensor below the milk level.

The screen shows the induced milk temperature.

When the milk and foam reach the desired temperature, the machine automatically shuts off the steam pipe.

C heating liquid: (using TS steam port)

Put the temperature-sensitive steam pipe (TS steam pipe) into the liquid that needs to be heated.

Turn on the steam, and when the liquid is heated to the desired temperature, the steam stops naturally.

! Please clean the steam pipe immediately and release the liquid from the pipe. To prevent the liquid from fouling on the steam pipe, be careful that the steam pipe is scalded at a high temperature

Maintenance:

5.1 Daily maintenance

Carefully clean the surface of the coffee maker and use a clean wet cloth to clean stainless steel

Surfac

Clean the steam and hot water outlet and make sure the outlet is not blocked by foreign body.

Use a special brush for the coffee machine to clean the coffee outlet and internal tightness

Seal the rubber band.

Remove the filter handle and carefully clean the coffee grounds inside.

Take apart the filter handle and soak in clean water overnight.

Remove the chassis and rinse it with clean water.

Clean the fuselage of the machine.

Please clean the steam pipe and temperature sensor immediately and release the milk from the pipe. To prevent milk from fouling on the foam tube, watch out for steam

The tube was scalded at a high temperature.

Automatic cleaning procedure:

If the machine starts the automatic cleaning procedure, you can follow this procedure to clean the coffee machine. This cleaning is equivalent to 10 per month.

Cleaning the machine during maintenance on the 20th and 30th.

Press the confirm button in the figure on the right for more than 5 seconds. Until the display

"Cleaning needed"

"press enter"

Press the confirm button and the cleaning program begins

The screen shows:

"Insert the blind filters then press enter"

Install the eyeless filter provided by the machine into the filter handle of the machine and add a spoonful of special powder.)

And install the filter handle to the coffee water outlet.

Maintenance every 10, 20, 30 days

! This operation must work under the normal pressure of the coffee machine.

Install the eyeless filter provided by the machine into the filter handle of the machine and add a spoonful of special powder. And install the filter handle to the

Coffee water outlet, clean up

Press the coffee making button and cycle internally for 30 seconds.

Do not remove the coffee handle and make it several times.

Remove the filter handle, remove the eyeless filter, and place the normal filter. Rinse with clean water several times.

Before using the machine to make coffee, please use coffee powder to make a cup of coffee to remove the residual trace flavor of the powder.

Adjust the settings (for bar managers only)

1. Water quantity regulation

Set amount of water

The amount of coffee and boiling water can be adjusted on the control button keyboard (if the device has this function)

1) after pressing and holding the button 2E for 8 seconds, the water flow at the coffee outlet stops, and the indicator light flashes to indicate that you are entering the water setting program.

Screen display: DOSE Setting

The screen shows:

"Cleaning runnign"

The machine automatically circulates 10 times. The process takes about 10 seconds at a time.

At the end of 10 cycles, the screen shows:

"Remove the filterholders,press enter"

(remove the coffee handle, remove the filter handle, remove the eyeless strainer,)

Install normal strainer. Rinse with clean water several times)

Bar clerk program:

1) query the number of cups of coffee maker

L press and hold "+", "-" until the screen shows

Press the "-" button.

Press "" to confirm

The screen shows:

GR1 says the first coffee exit

T represents the corresponding top-to-bottom coffee button

The following number is the number of times the corresponding button is used.

1. Cup thermostat (1A)

When the switch is pressed, the display displays the temperature of the thermostat, which has 4 states in order (off-minimum-medium-maximum)

If you press the button within 2 seconds, the temperature of the thermostat can be adjusted. The temperature state changes by one frame each time it is pressed.

When the cup thermostat starts (that is, status: minimum-medium-maximum) the display light will be on.

Add powder to the handle to make 1 or 2 cups

Press the coffee making button for the corresponding coffee.

(take the 2A button minimum cup as an example)

Press the 2A button to make a cup of ESPRESSO

3) when the coffee reaches the required amount, press the 2A button.

The coffee stops and the program stores the amount of coffee.

4) press the 2e button to exit the program setting. (it is also possible not to exit the program for the time being, and the other settings of AMagol BPRC D are as described above.)

Hot water adjustment (press 1B hot water button or 1C boiled water button) is the same as coffee adjustment

Press "+"

GR2 indicates the second coffee exit.

T represents the corresponding top-to-bottom coffee button

The following number is the number of times the corresponding button is used.

Source:

Winnie's old blog.