Introduction of Manor Coffee Diagram of Coffee Baking Machine
La Minita Farm (La Minita) most of the Costa Rican farms use water washing to produce bright, lively and sour coffee beans, and the neatness of the farm and the good security of the area make the country known as "Switzerland in the coffee country". La Minita Farm is located in a place called Tarrazu, south of the capital San Jose; Costa Rican coffee, which marks "Tarrazu", is the product of the region. Since 1976, Bill. Bill McAlpin took over the family's coffee garden and managed it painstakingly to become the famous Raminita farm.
Signi is a new growing area in Papua New Guinea (Papua New Guinea). Sigrid is a highland in the west with a history of more than 20 years. Most coffee trees are planted in the mountains above 5200 feet, and the climate is cool and pleasant, producing strong and sweet coffee. Therefore, many of the better espresso (Espresso) recipes prefer Siegley beans.
Duran the Duran family have run farms in the highlands of western Panama for 90 years. They take care of the land and feed the villagers carefully. The coffee beans here are washed with water and have strict bean picking equipment, so the quality of the coffee beans produced is very good, and the defective beans can hardly be seen. Similarly, Duran also has a good corporate conscience, has the benefits of settling down for his employees, and runs a school manor for his children with the same flavor. Because the growth conditions are the same as the way they are treated, the flavor of the manor coffee is quite the same, but the output is not much. Not necessarily all the year round. A few years ago, there was a manor coffee craze in the United States, and leaflets of La Minita Manor Coffee were often seen. Raminita is located in Costa Rica and has been introduced by many magazines and books, so it is the most well-known. In addition, there are Sigri and Duran coffee. Let's take it as an example to introduce the basic manor.
- Prev
Treatment methods of Bolivian coffee beans
After the evaluation by American agricultural experts. Bolivia is found to be a paradise for the development of boutique coffee. Except for being tall and tall. The dry and wet seasons are distinct. Shade trees and fertile soil. More importantly. For two hundred years, Bolivia. The variety of coffee from Yangjas. Give priority to the delicious Tibica. The first extraordinary Cup was held in Bolivia in 2004. A total of 13 boutique bean cups scored more than 84. Be selected into the gold list. And the front
- Next
What are boutique coffee beans, coffee beans?
Costa Rica's main agriculture is coffee, its seed value is all washed Arabica beans, high-quality processing level, is crowned coffee production junior high school in Switzerland. It is characterized by its high quality and strong sour taste. Guatemala < Guatemala > Guatemalan coffee is rated by many coffee experts as one of the best coffee in the world, with fine acidity and unique taste, perfect.
Related
- Does Rose Summer choose Blue, Green or Red? Detailed explanation of Rose Summer Coffee plots and Classification in Panamanian Jade Manor
- What is the difference between the origin, producing area, processing plant, cooperative and manor of coffee beans?
- How fine does the espresso powder fit? how to grind the espresso?
- Sca coffee roasting degree color card coffee roasting degree 8 roasting color values what do you mean?
- The practice of lattes: how to make lattes at home
- Introduction to Indonesian Fine Coffee beans-- Java Coffee producing area of Indonesian Arabica Coffee
- How much will the flavor of light and medium roasted rose summer be expressed? What baking level is rose summer suitable for?
- Introduction to the characteristics of washing, sun-drying or wet-planing coffee commonly used in Mantenin, Indonesia
- Price characteristics of Arabica Coffee Bean Starbucks introduction to Manning Coffee Bean Taste producing area Variety Manor
- What is the authentic Yega flavor? What are the flavor characteristics of the really excellent Yejasuffi coffee beans?