Coffee review

Papua New Guinea Coffee

Published: 2024-11-05 Author: World Gafei
Last Updated: 2024/11/05, Papua New Guinea coffee beans are processed washed Arabica beans, flavor similar to Central and South America's bright notes, rising acid flavor is obvious, sometimes can also drink orange and fruit flavor, slightly spicy flavor and chocolate flavor, caramel sweet flavor outstanding lasting. Flavor reference: Fresh herbaceous and floral aromas, with a hint of beans from Central and South America, slightly acidic, fruity, sticky

The coffee beans of Papua New Guinea are processed washed Arabica beans with a taste similar to the bright notes of Central and South America, with obvious sour aromas, sometimes orange, flower and fruit, slightly spicy and chocolate, and long-lasting sweet aromas of caramel.

Flavor reference: refreshing herbal and floral aroma, prefer the tonality of Central and South American beans, slightly sour, fruity, sticky, full taste, subtle aroma and complexity, sometimes acid value and brightness even comparable to Central America's top coffee bean character in fact, the Bird of Paradise comes from the famous farm Sigri Estate in Pakistan, even without the name of the beautiful Bird of Paradise, it comes from a famous family. Sigri is famous for its beautiful environment, pleasant climate and traditional and strict process of coffee handling. Internationally, if you say Bird of Paradise, there is some ambiguity, people can only know that it is beans from Pakistan, but if you say it is sigri, you will definitely get a thumb-up.

Yesterday, because a friend asked for the bird of paradise (I also like to call her by that name), so I baked a little more and kept it for my own use. Today is just the second day, although it is not the best time to drink, but I can't help it. So when I had this scene, I once introduced the bean, the bird of paradise. In fact, it may be a bit far-fetched to say that this bean is called the bird of paradise. However, when the people of Papua New Guinea introduced this bean, the beautiful national bird of Papua New Guinea, Bird of Paradise, on the sack was impressive, so the bean was later named "Paradise Bird". But then there was another bean from Pakistan, which was also printed with the bird of paradise on the sack, but the beautiful name was given to the first-in bean, and the second bean was only named after the farm-prosa. In fact, according to the official name, the beans that come first should also be named after regions or farms, but it is too difficult for Chinese people to escape the temptation of the word "bird of paradise". This beautiful "bird of paradise" is its big name.

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