Coffee review

How to make coffee in a royal Belgian pot?

Published: 2024-11-05 Author: World Gafei
Last Updated: 2024/11/05, From its appearance, the Royal Belgian kettle looks like a balance. On the right is a kettle for water, and on the left is a glass kettle for coffee powder. The two sides are connected by a curved tube, and its design structure is very distinctive. For the basic situation of this coffee pot, let's briefly introduce here. Let's go back to the main topic of how to use the device to make coffee.

one。 First, take a piece of filter cloth, boil it in boiling water for about 10 to 15 minutes, then wash it with clean water and wrap it on the filter sprinkler.

two。 Put alcohol in the bottle of alcohol lamp, do not fill it too full in seven minutes, and adjust the alcohol lamp, it is better to reduce the fire.

three。 Adjust the siphon heat transfer tube connected to its left and right sides, and move the filter nozzle to the center of the glass, while pressing the heat-resistant silicone on the other side of the water receptacle to seal and maintain balance on both sides.

four。 Open the nozzle and fill the water receptacle with boiled water for about 8 minutes, then tighten the nozzle.

five。 This step is to add the ground coffee powder to the glass.

six。 After the above preparations are done, press the gravity hammer down, turn on the alcohol lamp, jam the water receptacle, and then light the alcohol lamp.

seven。 In the process of heating the alcohol lamp, when waiting for the coffee to return to the water holder, turn on the injection port slightly, let the air convection, you can turn on the faucet and make a cup of mellow coffee successfully.

The author shares the above experience with you on the method of brewing coffee in the royal Belgian pot. I hope it will be helpful to some friends who come into contact with the device for the first time. At the same time, if there is any improper operation, please correct it.

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