Semi-automatic coffee machine filter cup handle how to change filter cup debugging brand recommendation
1. Coffee machine body cleaning: wipe the fuselage with a wet rag before starting up every day. If you need to use a cleaner, please spray it on the wet rag and then wipe the fuselage with a mild and non-corrosive detergent (note that the rag is not too wet. Detergent should not be sprayed directly on the fuselage to prevent excess water and detergent from infiltrating into the circuit system and eroding wires to cause short circuit).
two。 Outlet of cooking head: after each production, remove the handle and press the cleaning button to wash down the coffee grounds left in the cooking head and on the strainer. Then insert the handle into the seat (note: do not insert the handle tightly at this time) press the cleaning key and shake the handle left and right to wash the cooking head mat and coffee grounds on the inside of the cooking head.
3. Steam stick: after using a steam stick to make milk foam, wipe the steam stick with a clean wet rag and open the steam book again.
If there is residual milk crystallization on the steam rod, soak the steam rod in a steel cup filled with 8% hot water to soften the crystallization in the jet hole and on the steam rod, remove the steel cup after 20 minutes, and repeat the operation in the first paragraph above.
4. Boiler: in order to extend the service life of the boiler, if you do not use the machine for a long time, please turn off the power supply and turn on the steam switch.
The pressure is completely released, until the boiler pressure gauge indicates zero and the steam is no longer ejected, then clean the water tray and drainage trough (note: do not turn off the steam switch at this time, and then close the steam rod when hot water drips out the next day to balance the internal and external pressure of the boiler).
5. Water dish:-remove the water plate before opening or before use, scrub it with a clean water dishcloth, wait for drying and install it back.
6. drain trough: remove the water tray and clean the sediment in the sink with a wet rag or napkin, then rinse with hot water to drain.
The water pipe remains unobstructed. If the drainage is poor, pour a tablespoon of cleaning powder into the drain and rinse with hot water to dissolve the coffee residue oil in the drainage pipe.
One. cleaning of filter cup and handle of filter cup
Before sharing the filter cup and cleaning the handle, the author first says something to note: after each brewing coffee, the hand will be washed with hot water to dissolve the coffee oil and sediment left on the filter cup and outlet, so as to prevent part of the oil and sediment from flowing into the coffee during cooking, affecting the quality of the coffee.
1. After decomposing the filter cup and the handle of the filter cup, soak the handle into the cleaning solution for one day, and then explain the residue in the coffee oil solution: note: do not intrusively soak the plastic part of the handle into the cleaning solution to avoid dissolving the plastic surface of the handle by the cleaning solution.
two。 When you have finished the first step, rinse all the accessories with clean water, wipe them with a dishcloth and put them back into the coffee machine.
3. Rinse all accessories with clean water before turning it on the next day, and wipe it with a dishcloth until dry and then put it back into the coffee machine.
II. Cleaning of steam pipe of CMC coffee machine
1. When using a steam pipe to make milk foam, you need to wipe it with a slightly wet clean dishcloth and then use steam to automatically clean the remaining cow dirt in the vent to keep the vent open.
two。 If milk crystals remain in the steam pipe, soak in the hot water container for about 20 minutes to soften the vents and the crystals in the steam pipe, then remove the hot water container and repeat step 1.
Cmc coffee machine filter cup handle and steam pipe how to clean some of the operation methods, I have shared with you here. If there is anything you don't understand, you can call our company, we will answer your questions free of charge or go to the Malston Coffee Machine Network to learn more.
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Spare equipment: a set of siphon coffee pot, fire source for heating (such as alcohol lamp can get the desired firepower by adjusting the length of the wick, pay attention to the amount of alcohol should not be more than 80% full, do not blow out the alcohol lamp without mouth and use the lid to extinguish, alcohol lamp can not be ignited, so as not to burn the wick), dry / semi-dry towels each. 2 assemble the siphon pot filter: pull the bead chain to the siphon mouth, and
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