Structure decomposition Map of Coffee Fruit-description of Flavor in planting Environment and region
Structure decomposition Map of Coffee Fruit-description of Flavor in planting Environment and region
Some coffee fruits grow only one seed (5%-20% of the total), which is due to fertilization or environmental factors, resulting in a serious deterioration of the seed growth on one side, which looks round (in this case, the seeds on the other side will not be produced), this round coffee bean, we call it "round bean".
In the coffee bean selection process (the process of distinguishing the size and picking out the poor quality coffee beans), the "round beans" should be selected from the "flat beans". As the number of coffee beans is rare, they should be sold differently from the coffee beans that they are used to. Coffee beans in Brazil, Blue Mountain and other places are very famous, and the price is higher than that of coffee beans. But for farmers, there should be even one coffee bean in a fruit, but only one grows, which will greatly affect the output of coffee beans, so this is not a happy thing.
The coffee fruit after the peel is cut.
After removing the peel of the coffee fruit, there are two coffee beans inside
Two coffee beans with endocarp and silver skin
Internal structure of coffee fruit (coffee fruit includes exocarp, mesocarp, pectin layer, endocarp, coffee bean silver skin, endosperm, embryo. )
Detailed description of the internal structure of coffee beans (pectin layer, endocarp, silver peel, endosperm, cotyledons, Hypocotyl, radicle)
Coffee bean endocarp, coffee bean silver skin and coffee bean internal structure
Wet treatment: the coffee fruit was sent to the treatment plant for exocarp peeling within 48 hours after picking, and then the exocarp-removed coffee beans were piled into the fermentation tank for 24-48 hours, and the endocarp was removed by washing with water after proper fermentation. And then air-drying treatment, so that when the moisture is reduced to 11%, it can be bagged, stored or exported.
Sun treatment (drying method): very simple, within 48 hours after picking coffee beans, use a machine to remove the exocarp and endocarp of coffee beans, and then air-dry them. When the moisture content is reduced to 12%, it can be bagged, stored or exported.
- Prev
An introduction to the taste and flavor of Arica aricha sun-tanned Yega Chuefei coffee
Description of the taste and flavor of aricha sunlit Yega Chuefei Coffee shows an extremely complex aroma, showing an excellent taste, which is difficult to describe. In general, the dry aroma of Yega Chuefei is full of fruit, with strong aromas of dried fruit, strawberry, mango and apricot jam. Wet fragrance is like sweet syrup, like sticky apricot juice
- Next
Description of Coffee structure Diagram washing and Sun Flavor introduction to the treatment method of manor production area
Introduction to the regional treatment method of coffee structure diagram, washing and sun flavor 1. Mother beads, commonly known as three links or Buddha heads, usually have only one or two mother beads, which are equivalent to one spindle connecting other parts. it is used to summarize different numbers of beads in one place, and is the main axis connecting disciple beads, notes and some ornaments. The old mother beads are all painted with statues of Buddha.
Related
- What brand of black coffee is the most authentic and delicious? what are the characteristics of the flavor of the authentic Rose Summer Black Coffee?
- Introduction to the principle and characteristics of the correct use of mocha pot A detailed course of mocha pot brewing coffee is described in five steps.
- Which is better, decaf or regular coffee? how is decaf made?
- How much is a bag of four cat coffee?
- How about four Cat Coffee or Nestle Coffee? why is it a cheap scam?
- Which is better, Yunnan four Cats Coffee or Nestle Coffee? How about cat coffee? is it a fake scam? why is it so cheap?
- How about Cat Coffee? what grade is a hoax? which instant coffee tastes better, four Cat Coffee, Nestle Coffee or G7 coffee?
- Process flow chart of coffee making-Starbucks coffee making process what coffee tastes good at Starbucks
- The top ten best coffee beans in the world Rose summer coffee or Tanzanian coffee tastes good
- Yunnan four cat coffee is good to drink?_four cat coffee is a big brand? four cat blue mountain coffee is fake?