Coffee pull flower milk foam requires milk fusion is very poor milk foam skills
Coffee pull flower milk foam requires milk fusion is very poor milk foam skills
The durability of steam is related to the boiler capacity, water level and power of the coffee machine. The more durable the steam you want, the more expensive the price of the machine may be. Whether the steam is dry will have a great impact on the taste of the final product. The so-called dry steam is that you open the steam pipe and put your hand about 10 cm away from the steam nozzle. Steam, if not dry enough, is like watering milk while frothing it
These concepts are concepts in my teaching system and cannot be treated as industry standard concepts. Remember! Hot milk: refers to the milk that has not been sent at the bottom of the flower tank after the milk foaming operation; milk foam: refers to the part of the foam floating on the top of the hot milk after the milk foaming operation; milk foam: refers to the final product formed after the milk foaming operation, the hot milk and milk foam are fully mixed. This is also the purpose of our foaming in most cases.
Method of hand foaming milk
The first step: first do fast low hit, hit to have obvious resistance and soft feeling; next do medium hit, hit to have obvious resistance and soft feeling; finally do high hit, hit to have overall resistance and soft feeling. Tip: Pay attention to the height of the twitch.
Step 2: Repeat step 1. This completes the manual milking process. If you want your foam to be less thick and have a certain flow, just do the first step. After frothing, pull out the piston vertically to help drive out a lot of rough foam. (Because I didn't download the picture, I don't know the specific samples of the author's low, medium and high hits)
Making of Handmade Hot Milk Foam
Heat milk (which froths and holds, Nestle recommended) to a temperature that is hot (60 to 70 degrees) but manageable. What kind of heating method is used is not important, the key is to reach this temperature (why to reach this temperature, will be discussed later). The heating method used in the store I directed was the microwave oven. At first, I slowly tried to find out how long it took to heat the milk to the target temperature with a big fire. Later, I directly put the milk in and heated it according to the time after the test. It was very convenient and very fast.
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