Coffee review

Manual of hario hand Coffee knife Grinder introduction to the grinding of coffee beans

Published: 2025-09-11 Author: World Gafei
Last Updated: 2025/09/11, Hario manual coffee grinder description of grinding coffee beans after a month of grinding beans finally had an epiphany, this mill can not be used ah! The scale can turn more than 300 laps for 13 to 14g, and feel that all the muscles of the body have been exercised during this month: the two thighs of the bean grinder, the left arm of the bean grinder, the right arm of the bean shaker, and the abdomen of the body.

Manual of hario hand Coffee knife Grinder introduction to the grinding of coffee beans

After grinding beans for a month, I finally had an epiphany. This mill can't be used.

The scale can turn more than 300 laps with a scale of 8 frames, and feel that all the muscles of the body have been exercised during this month: the two thighs of the bean grinder, the left arm of the bean grinder, the right arm of the bean shaker, and the abdominal muscles of the body. (to be honest, hario actually makes fitness equipment.)

What hurts most is the uneven thickness and fine powder. Sifting fine powder alone can make 14g beans lose 2g + powder, and the rest are not sure about their size. If you have to transform the machine, the aluminum foil wrapped in the shaft and near the cone knife falls very fast, but I still don't know where the falling powder goes.

All in all, the powder made by mss 1b hurts to wash the egg in the hand, it is slow to drain the powder without sieving, and the powder is too fast when it is sifted.

In addition, porlex does not seem to be very friendly with its opponents.

Coffee is naturally inseparable from the equipment party, hand mill is one of the extremely narrow categories, coffee-related appliances gather in the meantime, from baking to brewing, a few words are difficult to elaborate.

The charm of the hand mill lies in the hands, through the power of the hand, you can feel the coffee beans are crushed, imagine the moment when the aroma comes out, and watch the coffee beans turn into powder through the movement of the hands, the joy of work arises spontaneously, only because it takes a little strength to grind the beans by hand. instead of pressing the button to move easily. However, its particle accuracy must be lower than tens of thousands of electric mills, but with hand-brewed coffee is seamless, hand-brewed coffee, concentration, the taste of each cup will be different, even with the mood is different, no matter the pros and cons, the purpose of handwork is wonderful!

Look at the workmanship of dienes pede, most of its products come from the fifties and seventies of the last century, wooden shell with stainless steel head, soft appearance with strong heart, wooden utensils, raw pulp for a long time, thick color, German stainless steel, tough for a long time, invincible for a hundred years, both soft and hard, each wonderful, playing again and again, difficult to let go. The German spirit appears in this little coffee mill. It can be said that you can see the big in the small.

Warm sun in the afternoon, reclining on the sofa, hand grinding a cup, vinyl music, three or five friends, not also pleasant

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