How many scales are used in the mocha pot of the hero manual bean grinder? what do you think of the rough dial of the bean grinder?
How many scales are used in the mocha pot of the hero manual bean grinder? what do you think of the rough dial of the bean grinder?
From the use classification can be divided into commercial machines and household machines, commercial machines without exception have a huge boiler, most of which are 2-head or 3-head or even 4-head structure. Even single-end commercial machines mostly have more than 6L sub-mother boiler design. The household machine is either a low-end heating block or a 2L or so parent boiler. The capacity of the boiler is very small and the working quality of continuous multi-cup extraction can not be maintained. Today, with the continuous progress of manufacturers' technology, there are also some high-end household machines with the design of dual-boiler PID precise temperature control.
The bean grinder used in the Italian coffee machine has to be fine-tuned every day. Generally, there is a median on the Italian bean grinder, which is a relative standard. It can be fine-tuned as needed, and it should be easier to find on the adjusting plate. To make espresso, we usually use 8-10 g powder for single bowl and 14-16 g for double bowl. Other brewing methods do not need to use Italian bean grinder, manual most do not have scale, electric to commonly used little eagle little flying horse is more common, siphon pot is generally 3 degrees, hand 4-5 degrees (depending on the powder thickness of some differences) method pressure 5 degrees, mocha pot 2 degrees, but the relative value should be adjusted according to their own habits and bean grinder conditions. The amount of powder, siphon 10-12g per person, hand flush 12-15g per person plus 8-10g for each additional cup, Mocha pot to fill the powder trough to 89 minutes, French kettle generally 10g per person. The water temperature, grinding thickness, brewing time and powder amount of coffee can be said to be variables in a certain range. Each quantity has a certain controllable space, but after each quantity changes, the other quantities have to change accordingly, so if you really want to master the brewing skills, you can only rely on experience, and it is impossible to become a barista according to this formula.
There have been different opinions on the operation of the mocha pot, such as how many grams of coffee powder is a cup of coffee, how many milliliters of a cup of coffee, whether to use filter paper to brew coffee, what the function of the reduced version is, how to judge when the coffee is ready, and so on. Even many professionals in the industry do not agree. According to my many years of working experience and my own research and understanding, I would like to share my thoughts with you.
- Prev
What is the reason why espresso has a scorched taste? how to drink espresso?
Why espresso is scorched? how to drink the water temperature depends on the needs of different varieties of coffee beans, some are subject to boiler pressure, some are more flexible and precise settings. According to the experience of most baristas, the water temperature is between 90 and 92 degrees Celsius, and each barista can adjust flexibly according to his own understanding and needs.
- Next
How to adjust the roughness and fineness of the bean grinder? how to adjust the roughness value of a few carvings?
How to adjust the bean grinder, how to adjust the thickness and fineness of the dial, so my last suggestion is, in the case of fixed beans, first set the amount of powder, and then find the thickness of powder, and then use a more wavering strength to find the feel. Obedience should be the highest, but it is also this point. I think it can increase wavering the most, when you use counterbalance to grow beans, find a good scale, and determine the amount of powder.
Related
- What is the Philharmonic pressure? How to use Philharmonic pressure to make delicious coffee
- Why does a hand grinder have more fine powder than an electric grinder?
- In addition to the hot mom, what is the difference between the versions of EK43 | ditting and Mahdi ek43?
- What kind of equipment do you need to make coffee by hand? Introduction to novice starter cooking equipment tools
- Espresso needs to be ground how thick and thin scale entry Italian Coffee Machine Bean Grinder investigation and Grinding course
- How much does it cost to open a small private cafe? How much does it cost to learn coffee? How to operate it?
- The difference between the flavor characteristics of hand-brewed coffee and coffee maker is hand-brewed coffee really better than coffee maker? Can I use a coffee machine to make coffee beans by hand?
- The difference between 01 and 02 of hario v60 filter cup what is the difference between 01 and 02 filter cup opening and cooking flavor
- What's the difference between the smart cup and the French kettle? Which is better, the French kettle or the Smart Cup?
- What's the difference between a smart cup and a V60 filter cup? The difference between the taste of smart cup and hand-brewed coffee