Mazzer bean mill how to adjust the component flavor description characteristics taste treatment method
Mazzer bean mill how to adjust the component flavor description characteristics taste treatment method
Bean grinders are often directly ignored in coffee recruits! This is a really sad fact! Many novices buy coffee powder directly in the supermarket. But friends with a little common sense will know that the shelf life of coffee after roasting is very short. It is generally recommended that freshly baked beans should be drunk within 1 month! Because in a month's time, the elements in the beans that can bring you the ultimate flavor will be quickly lost. Coffee ground into powder oxidizes faster because of its larger contact area with air. Generally speaking, 15 minutes after grinding is enough to turn the original boutique coffee into waste. That's why some people or merchants always advertise that our coffee is freshly ground coffee! Although sometimes those merchants themselves do not understand why they want to grind.
Mazzer Stark quantitative bean grinder
Specification of Mazzer Stark quantitative bean grinder:
● size: 206*263*650MM
● power: 350W
● cutter head: 63MM
● speed: 420rpm
● bean box: 1.3KG
● weight: 20KG
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Delong ETAM29.51X coffee machine descaling button
Delong ETAM29.51X coffee machine descaling button usually has a descaling indicator on the coffee machine. Take Delong 2200 automatic coffee machine as an example. After making a certain amount of coffee, the descaling light on the coffee machine will always flash red. This red light flashes to remind us that the coffee machine is going to remove dirt. Delong coffee machine descaling method: 1, in the standby state, Delong coffee
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A new method for extraction of espresso
A new method of espresso extraction 1. Generally speaking, the weight of coffee concentrate is extracted at 25g to 50g. two。 Some people concentrate to observe milliliters, others to observe gram weight, I personally prefer to gram weight. Although coffee is liquid, milliliters are taken for granted as a unit for measuring the volume of coffee liquid. However, concentrated oil is a major factor that can not be ignored. Coffee beans
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