Coffee News
Latest articles, industry insights and brewing guides
Now the netizen Ruixing: go to coffee, get orange juice
▲ Click to follow the Daily Fine Coffee Culture Magazine Coffee Workshop not long ago, a netizen posted such a note: "Don't make random notes when buying coffee, or you will have a glass of orange juice." I would like to give you a comment on how to order coffee in Ruixing: orange C American style, remarks without coffee liquid, you will get a cup in the end.
A cafe posted a notice: no taking children to do their homework!
▲ Click to follow | Daily boutique Coffee Culture Magazine Coffee Workshop Aug. 6, on the social platform, I saw a notice saying "No taking kids to do homework" at the door of a cafe. The blogger also sighed: "Cafe is too difficult now." this post immediately attracted the attention of many netizens. This post is not coffee.
Hot search again! The new rules of pleasant queuing are controversial.
▲ Click follow | Daily boutique Coffee Culture Magazine Coffee Workshop on the evening of August 5th, # Tea Beauty does not support ordering and two people queuing up at the same time # the topic has been ranked No. 1 in hot search, with 300 million readings, which has aroused the attention and discussion of many netizens. On July 4, a consumer posted on the social platform that she and her friends
The raw material of Lucky Cafe destroyed the fallen waterway and was accused of "ruining heaven and earth".
▲ Click to follow | Daily boutique Coffee Culture Magazine Coffee Workshop in our impression, if the raw materials of the catering industry are destroyed, it is usually due to damage, deterioration, expiration, or can not be used due to external pollution. Recently, some netizens as staff of Lucky Cafe
What's the difference between hand-brewed coffee v60 KalitaMagna wave filter cup? Does water injection need to be changed?
Some time ago, Qianjie shared a way to cook a good-looking powder pit. There are new buddies in the backstage private message Qianjie. "is the circle of the fan filter cup also round?" "what do fan-shaped filter cups need to pay attention to in water injection?" In order to take care of those who have just touched hand-brewed coffee and don't know anything about all kinds of filter cups.
Cudy is out to sea to open a branch in Korea?!
▲ Click to follow | Daily boutique Coffee Culture Magazine Coffee Workshop on August 4th, a netizen posted that he saw a Coffee in Seoul, South Korea, which is currently under renovation and is not sure whether it is authentic or not. Not long after the content was released, netizens who indicated that they knew about it replied that the store was indeed opened by Kudi in Seoul.
What's the difference between Yunnan Xiaogu? What is the difference between Yunnan Xiaolii in the past and now? Is Katim Arabica?
With the improvement of the quality of Yunnan coffee beans, the menus of most boutique coffee shops have more options for Yunnan beans, among which they are generally referred to as Yunnan small grains. This also makes people wonder, what kind of coffee will be called small coffee? What is Yunnan small grain coffee? What is a small grain of coffee? Small
Baristas collectively complain about Manner: customers are more concerned about the company.
▲ Click to follow | Daily boutique Coffee Culture Magazine Coffee Workshop recently, Manner's exclusive "turnover box" appears more and more frequently on social platforms. More and more baristas post on the Internet to complain that the internal management of Manner is so unreasonable that even during the event, only one coffee is arranged.
What's the essential difference between latte, cappuccino and aubergine? Can white make ice?
All along, everyone will habitually compare Australian white with latte, eh! Did you forget about the classic cappuccino? So in this article, we will pull out these three coffees to make a comprehensive comparison! Latte comes from the Italian word Latte, which means milk, and adds Italian espresso.
How long is the shelf life of coffee beans? What does the coffee bean production date represent?
Recently, there are many friends in the backstage private message Qianjie, "how long can you keep the beans?" "how long is the shelf life?" Questions like that. In this way, Qianjie will dispel the doubts about the "shelf life" of coffee for you. ~ "shelf life" ≠ "best taste period" here first talk about the most common in our lives.
Do you need filter paper to make coffee by hand? What is the effect of non-wet filter paper when brewing coffee?
One day before the street barista was brewing a pot of ice hand and hot hand to make coffee, a guest asked, "Why did you two, one with wet filter paper and the other without wet?" Is wetting filter paper a necessary action before cooking? If not, when will you need wet filter paper? Want to know
Starbucks mooncake trial netizens: if you eat too much, customers will not buy it.
▲ Click to follow | Daily boutique Coffee Culture Magazine Coffee Workshop recently, a netizen uploaded a picture on the social platform, saying that he had encountered a mooncake taste while drinking coffee at Starbucks. Take a look, there is only a small piece of black moon cake skin? Oh no, what kind of taste can this taste? Feel chewed the most.
Lucky surpasses Starbucks in revenue!
▲ Click to follow | Daily boutique Coffee Culture Magazine Coffee Workshop on August 1st, Lucky released its results for the second quarter of 2023 (April-June), surpassing Starbucks China for the first time in revenue. According to the financial report, Luckin Coffee's total net income in the second quarter was 6.2014 billion yuan, an increase of 88 percent over the same period last year.
@ barista, come and take part in the blindfolded challenge
▲ Click follow | Daily boutique Coffee Culture Magazine Coffee Workshop on the Internet, you can always see many challenges, the coffee industry also has its own challenge-blindfolded coffee making + flower drawing challenge, baristas who are @ have to join this challenge, record it by video, post it on social platforms, and then continue to @ other coffee.
When you start a coffee shop, the first bucket of money comes from selling equipment.
▲ click to follow | Daily boutique Coffee Culture Magazine Coffee Workshop is regarded as one of the heaviest businesses of this century, and the coffee industry continues to attract countless people yearning for "poetry and distance" to join it and start their own business. However, in the face of the cruel reality of doing business for the first time, how many people have no choice but to start a business
What's the use of the exhaust valve on the coffee bag? Can the exhaust valve squeeze and smell incense?
Squeeze, pinch, it will have so much aroma spurted out of the pinch. Many people may have observed that when buying coffee beans, customers will first put their nose in front of the only hole in the bag, squeeze the bag with their hands and smell the gas squeezed out of the hole. I've read "Why doesn't the coffee smell good?
The expression of the grindability of hand-brewed coffee, how to distinguish between coarse and fine sugar
From the beginning to the end, we do not have a clear description of the thickness of the degree of grinding. So when people talk about the degree of grinding, there will be a variety of different expressions, some people will use "fine sugar" to describe it, some people are used to using the scale size of the bean grinding equipment, and others use the sieving rate as in the front street. Although these methods
Why does the coffee smell so bad? What are the properties of the aroma and aromatic substances of coffee
When we walk into a cafe, we are easily attracted by the aroma of coffee in the air, especially when grinding coffee beans. We can't wait to order a pot to feel the aroma of coffee. However! The moment the coffee came into the mouth? What is this
Espresso blockage, espresso channel effect, how to do extraction eruption
In general, when coffee machine extraction Italian concentration, the flow rate is a process from slow to fast. Qianjie noticed that some friends would encounter such a situation: after pressing the extraction button, the coffee liquid sprang up directly, and then immediately slowed down, the liquid column gradually became very thin, and the flow rate was completely reversed.
Why do you drink hot, different temperatures of hand brewing coffee to detect the coffee concentration meter?
The height of summer has arrived, and guests who come to Qianjie to make coffee are more and more inclined to ice hands. But if you know that the guests want to know the beans and taste the flavor of the beans completely, the barista in front street will advise the guests to try to drink hot. Why do you want hot ones for tasting flavor? Why should we taste the flavor?