Coffee News
Latest articles, industry insights and brewing guides
How Coffee Affects Libido and Sleep: What Research Shows
Research suggests caffeine may boost libido—but only in non-habitual female drinkers. Here’s what the science really says about coffee and sex.
How Coffee Became a Lifestyle in Yunnan’s Countryside
Explore how coffee transformed from crop to culture in rural Yunnan, where locals rarely taste their own beans despite global demand.
Vietnam’s Iconic Drip Coffee Culture Explained
Discover why Vietnam’s filtered coffee with sweetened condensed milk is a cultural staple, from street stalls to romantic cafés.
How to Tell if Your Coffee Beans Are Freshly Roasted
Learn three simple ways to check coffee freshness—by smell, appearance, and sound—and why freshly roasted beans taste better.
World’s Best Coffee: What Makes Yunnan and Other Origins Unique?
Explore how Chinese Yunnan coffee and global origins like Colombia, Ethiopia, and Jamaica stand apart in flavor, roast style, and terroir.
What Makes Hawaiian Kona Coffee So Special?
Hawaiian Kona coffee offers a bright, winey flavor with mild acidity. Grown on volcanic slopes, its smooth cup is prized for balance and aroma.
Why Kenyan Coffee Tastes So Bright and Fruity
Kenyan coffee is famous for its bright acidity and rich fruit flavors, thanks to high-altitude growing, SL varieties, and unique washed processing.
Ethiopia’s Ancient Coffee Culture & Today’s Coffee Prices
Discover Ethiopia’s deep-rooted coffee heritage, where coffee cultivation dates back centuries and its famed Harar beans remain legendary.
Starbucks Coffee Prices and Brand Culture Explained
Find out why Starbucks thrives—not through coffee quality, but through its unique experience-focused brand culture and pricing strategy.
Why Espresso Actually Has Less Caffeine Than You Think
Espresso often has less caffeine than drip coffee per cup due to short brew time and dark roast. Here's why your shot has fewer stimulants.
The LOCK CHUCK Cafe: A Hidden Workshop Coffee Spot in Guangzhou
Discover The LOCK CHUCK Cafe in Guangzhou: a quiet workshop with books, art tools, great coffee, and a standout white mocha. Perfect for photos, reading, or chatting.
SWOT Analysis of a Library Café: What Makes It Work
A detailed SWOT analysis of a coffee shop inside a library reveals strengths like cultural proximity, affordable pricing, and loyal student demand.
How We Chose the Library Cafe Location & Equipment
We selected Bao’an Central Library’s basement for our new cafe based on foot traffic, consumer profile, and demand data. Here’s how we did it.
How to Launch a Library Café with Roast Coffee Focus
A library café targeting readers can succeed by offering a non-profit model, tech amenities, and niche coffee in a 10,000-daily-visitor space.
Why Libraries Are Ideal for Coffee Shops
Libraries draw educated, high-spending visitors who value lifestyle upgrades—making them strong locations for specialty coffee shops with real growth potential.
What Makes Coffee Worth More Than Just a Drink?
Discover the health, social, and lifestyle benefits of coffee, backed by studies and real-world effects on drinkers.
How Library Cafés Became a Study Space Staple
Discover why library cafés exist, how they operate, and why they serve as more than just coffee spots for students and readers.
Libraries and Cafés: A Modern Study Space Trend
Learn how modern libraries integrate cafés to enhance study comfort, collaboration, and resource access in one seamless space.
Exploring Cafés Along Shanghai’s Xikang Road
Learn where to find cafés on Shanghai’s historic Xikang Road, a century-old street with deep roots and evolving café culture.
10 Must-Visit Specialty Coffee Spots in Shanghai’s Xikang Road Area
Explore 10 top-rated coffee shops in Shanghai’s Xikang Road area, from Instagrammable cafes to hidden gems with great brews and cakes.