Coffee News Lists
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Is the first place in the coffee variety rankings a tin card? What is the Jamaica Blue Mountain No. 1 coffee?
Qianjie often shares with you that if you have seen a promotional picture of "Arabica" coffee online or offline, if nothing goes wrong, the coffee beans in the picture are likely to be the "iron pickup" variety. The reason why Arabica uses iron pickup trucks as an "image endorsement bean" is very simple, because
2026-04-12 Iron sheet coffee variety Qianjie Allah Bica yield is typical branch place most characteristics flavor delicate larger plump very different taste -
Italian latte coffee and flower introduction teaching science! What blend coffee beans to make rich concentrated oil?
A good-looking coffee flower can not only increase the look of a cup of coffee, but also make people have delicious associations with the taste of coffee and increase their appetite. Therefore, mastering flower drawing techniques can be said to be a required course for every barista. Qian Jie has shared various teaching tweets for this purpose, such as how to make a good portion of milk
2026-04-12 Coffee pull flowers grease time front street mobility flow coffee beans good-looking concentrated fresh rough taste is situation method impact grandma freshness status -
What is the difference between commercial coffee beans, domestic coffee beans and coffee beans used in international competitions?
I believe many people already know that there are many classification models for coffee beans. The most common ones can be classified according to origin, country and variety, large and small, such as Qianjie. Yunnan Xiaoli, Qianjie. Esseyega snow; secondly, different degrees of baking will be used to present unique flavor types, such as deep-baked caramel aroma and lightly baked citric acid.
2026-04-10 Coffee coffee beans different commercial household front street flavor is production origin taste cocoa coffee shop variety scene basis cost type rich -
How to make Italian espresso depth charge coffee Sprite soda Is American coffee good?
Friends who often read articles on the front street should know that in addition to the conventional method of adding water,"American style" can actually be presented in many different forms. For example, the all-ice American style without adding water, the bubble American style with replacing water with carbonated drinks, and the air is injected to produce rich foam American quicksand, which is concentrated and frozen into blocks in advance and added
2026-04-10 Concentrate coffee bomb lemon bubble sea salt front street carbonated acid beverage soda foam making reaction Sprite recipe taste small cup bottom cup large cup -
What is the most suitable ratio of grinding water to make coffee by hand? Hand-brewed coffee with one knife and one knife to share it!
There are often friends who ask Qianjie to introduce some solutions that can make coffee "easily". Don't inject water or control water too complicated, and then don't require too long extraction time like French press pots and smart cups. It's the kind of way to make coffee just by pouring water. "Is there possible such a plan? "One
2026-04-08 Coffee front street parameters plan grinding delicious method hot water that is friend cup novice time water flow flower essence coffee powder proportion water temperature complex one breath -
Is hand-brewed coffee with mint honey osmanthus salt good? What ingredients are best served with boutique single-piece coffee?
As we all know, hand-brewed coffee has the characteristics of not only its fast production speed, but also its ability to better capture the flavor of the coffee. Therefore, under normal circumstances, we only use water to make hand-brewed coffee, and nothing except water to extract the coffee. Add to avoid affecting the display of coffee flavor. But when we drink too much, we always
2026-04-08 Coffee mint osmanthus Qianjie making honey aroma flavor time taste is unique Riga good cool unused chocolate bitterness influence -
How to make a 30g large powder 01V60 filter cup? Sharing parameters for making multiple hand-brewed coffee in a single filter cup!
The maximum amount of powder that a single V60 filter cup can hold is about 60g, but generally speaking, the amount of powder when we use it will be controlled at 15 to 20g, which is also the recommended amount for single filter cups. The powder range is not recommended to exceed 25g at most. Why? Because if you have a friend who has tried,
2026-04-07 Coffee front street hot water is situation method time water quantity coffee powder efficiency proportion second stage grinding parameters multiple people delicious first stage disposable three-stage -
Ethiopian Grana rose coffee brewed and shared! Characteristics of the flavor of rose summer espresso!
During the two-day promotion event, many friends bought Qianjie's new bean Grana Rose Summer, so Qianjie believes that what everyone needs most now is the "cooking secret" of beans. Therefore, today, Qianjie will come to share with you what water temperature, grinding and other parameters should be used to make the best drink in Grana Rose Summer on Qianjie.
2026-04-07 Coffee Front Street Gera Grana making taste concentration flavor hot water milk parameters beans time friends sour taste mocha concentrated Ethiopia is -
Fresh flavor, clean taste, hand-brewed coffee beans recommended! What are the characteristics of Yejia Shefei Fruit Tintin?
As we all know, Qianjie is a seller of coffee beans. Freshly roasted coffee beans are sold in both online Taobao Tmall and offline stores. But because many friends who have just started don't know how to buy their favorite coffee beans, they often travel across mountains and rivers to Qianjie and offline stores in order to get
2026-04-06 Coffee coffee beans flavor front street treatment freshness production area washing degree aroma is method clarity fermentation selection clean dry pectin high dry make -
What does it mean to make coffee by hand and bypass water to raise the powder bed? How to remedy the weak taste of single coffee?
In yesterday's sharing, Qianjie mentioned that as long as the four parameters of "time","proportion","grinding" and "water temperature" are used correctly, the brewed coffee will be difficult to taste bad. Then, a friend privately wrote to Qianjie backstage, saying that although he used the same parameters as those shared by Qianjie, the brewed coffee was
2026-04-06 Coffee coffee powder front street bypass density hot water edge coffee beans that is situation time water level effect parameter friend concentration ribs if process -
What is the difference between Smiley Australian White and Fri White Latte? How to make Flat white flowers How thick is the milk foam?
In the past two years, there was a very, very popular practice in Australia and White, called "Smiley Australia and White." What is "smiling face Australia white"? The Australian white flower is a pattern that makes people feel happy-a smiling face. Some friends may not understand, just pour the extracted and concentrated product on the milk, and finally order two more dots
2026-04-05 Coffee smiling face grease making is milk front street concentrate pattern richness time cup thickness taste coffee beans friends liquid level details drawing flowers practice -
How to drink espresso, what are the flavor characteristics? What coffee beans are the best for making espresso?
As we all know, espresso rarely appears on the menu of domestic cafes. It is more of a "hidden dish." Only when a customer names and wants espresso, the barista will make it. The reason why it receives such "treatment" is not its touching size, but because of its huge size.
2026-04-05 coffee concentrate oil taste is front street technique bitterness friends advantages concentration richness time aroma first production coffee beans characteristics -
Should the mocha pot filter paper be placed above or below? What effect will the mocha pot coffee pad filter paper have?
Occasionally, some friends will ask Qian Jie this question after buying a mocha pot: Is it necessary to buy filter paper for the mocha pot? Because they often see others putting a piece on when using a mocha pot. To be reasonable, whether it is necessary or not depends mainly on personal needs. If you think the filter paper will have the right effect.
2026-04-05 Coffee filter paper mocha powder cake front street that is bottom taste coffee powder time two pressure condition filter hot water change clean necessary mellow not enough -
What is the difference between a hand-brewed coffee maker and an ordinary hot water kettle? How to make coffee with a domestic kettle?
As we all know, hand-brewed coffee has a water filling bottle specially designed for brewing. Its handle, spout, body and other parts of the body are specially designed to better inject the ideal water flow, so we can use it. It is easy to "hit wherever you point" and stably inject vertical water. As for the shortcomings...
2026-04-05 Coffee kettle hot water water flow front street is one cup control general household delicious thing parameter time water temperature water volume design spout capacity method -
Do you want to steam it for hanging ears? Can hanging ear coffee be extracted twice? Is it normal that there is no foam in the flushing ears?
Among all the convenient and fast freshly brewed coffee, hanging ears are undoubtedly the "ceiling" for cost performance. It does not require complex equipment or high technology. You can get a full aroma of coffee with a cup, water and hands. But sometimes it's just the same thing. Some people soak it out as pale as water, some people rush out of bitterness, and some people
2026-04-03 coffee front street foam taste freshness cup filter bag second stage situation time gas substance flavor aroma coffee powder delicious carbon dioxide utensils -
Can latte be made with milk brewed with milk powder? What proportion should be used to make espresso?
As we all know, if we want to make a good cup of milk coffee, it is best to have the coffee as strong as possible. Because if the concentration of coffee is too low and the moisture content is too high, the coffee made after adding milk will easily be watery and have a light taste. After all, milk has more "moisture". but
2026-04-02 Coffee milk milk powder Qianjie production taste proportion hot water concentration coffee beans flavor one cup feasible ice cubes is time friends good delicious rich -
Does deep-roasted coffee have more caffeine than lightly roasted coffee? What degree of roasting coffee beans have the least caffeine?
Qianjie found that many friends have this understanding of deep-roasted coffee, which is: "Deep-roasted coffee is so bitter to drink, its caffeine content will definitely be higher than lightly roasted coffee! "Qianjie interviewed many friends. The reason why they think this is because caffeine itself is a bitter substance.
2026-04-02 Coffee caffeine coffee beans content bitterness situation front street substance variety is process reason taste degree difference tradition friends caramel answer -
Is coffee bean size related to quality? Why is Kenyan Tanzanian coffee graded by size?
As we all know, coffee beans are agricultural products. They cannot achieve the same quality as handicrafts. Therefore, most coffee beans are graded before export, in order to facilitate trade pricing and rapid screening when buyers purchase. If you have any understanding of the grading of coffee beans, it should not be difficult to find that
2026-04-01 Coffee coffee beans size production area taste grade front street is difference factor method quality kenny kenya obvious granular impact great highest plump -
What is the difference between Australian white coffee and latte? How to extract the concentrated Ristretto in Australian White coffee?
As we all know, the production of Australian white coffee is very different from other classic milk coffee making. For example, the milk foam it uses will be very thin, the temperature of the milk will not be particularly high (about 55°C), and the espresso used as the base will not be particularly complete. The main purpose behind these practices is
2026-04-01 coffee concentrate front street making is adjust parameters taste concentration flavor substance grind regular version milk high concentration base time coffee powder -
What is the reason why latte coffee foam quickly? Why doesn't lightly baked beans look good when making Italian milk cala?
As we all know, the milk foam we use to make lattes dissipates, because it is essentially a layer of foam. As the air pressure inside the bubble gradually exceeds the intensity that the bubble can withstand, the bubble will break and dissipate. If the milk foam has been integrated with the coffee, then you can see the originally smooth and delicate coffee liquid
2026-03-30 Coffee coffee beans speed milk front street time pull flowers is grease pattern stability production freshness substance reason richness carbon dioxide taste bubble