Coffee News
Latest articles, industry insights and brewing guides
Does it take 30 seconds to steam hanging coffee? What is the difference between hanging ear coffee and hand-brewed coffee? How to make hanging coffee well?
Two days ago, Qian Jie shared with everyone the importance of "steaming" step for coffee brewing. Then, a friend asked Qian Jie when buying Kaye: Does Kaye coffee also need to be steamed? The reason why the friend asked this was because he believed that as a simplified version of hand-brewed coffee, all aspects of brewing should be
Does the Body in boutique hand-brewed coffee tasting mean mellow? How to flush out the oil from hand-brewed coffee to improve the mellow?
Many friends who drink coffee often come into contact with the word "Body", because whether it is in daily conversations with friends while drinking coffee or in articles on the front street, Body's figure can be said to be everywhere. Although we say we will come into contact frequently, everyone's understanding of the role of this word in coffee
Share the steps to make hot and ice cappuccino! How to make cappuccino thick foam with French press pot mocha pot?
Cappuccino, it can be said to be the earliest Italian milk coffee. Although it is made of milk and coffee like lattes, due to the difference in ratio and thickness of milk foam, the taste and taste of cappuccino can be said to be quite different from that of lattes. It is mellow, rich, dense and smooth, this is
What is the difference between Piccolo coffee and milk espresso for lattes? Why is Piccolo Latte called a mini latte?
Yesterday, a friend discussed the Coffee combo with Qianjie while buying beans at Qianjie Store. He found that most of the milk coffees in Combo on the market are actually closer to piccolo, or piccolo, in terms of cup size and ingredient ratio. So he thinks it's time to add
What is the difference between single SOE and blended coffee beans? Can Italian blended coffee beans be used for making coffee by hand?
Qianjie found that most of my friends had certain misunderstandings about "blending coffee beans." For example, things like "blended beans are exclusive to Italian" and "blended beans are not as good as single pieces", which roughly means that blended beans are not a good choice. They are not as good as single pieces and can only be used in Italian style. So is this really the case?
What is the difference between hot American hand-brewed coffee and ice? What is the difference between the water temperature ratio parameters for making hot coffee and iced coffee?
Yesterday, a friend reported such a phenomenon on the street: He found that no matter what black coffee he had been in the circle for a long time, whether it was American or hand-brewed, when the cup of coffee used new beans they had never touched, they would give priority to hot drinks, no matter how much they liked to drink iced coffee.
How high should the milk be heated in latte cappuccino Australian white coffee? What is the sweetest degree of milk in espresso?
If you have observed the process of a barista when producing lattes, it should be easy for everyone on Qianjie to find that barista usually uses both hands when blowing up the milk bubbles. One hand holds the handle of the flower jar, and the other hand is constantly touching the jar body. The reason why I hold the jar like this is not just for beating
Live squirming worms appear in milk tea? Lele Tea: There was no abnormality in the inspection at the municipal supervision gate
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine Coffee Workshop Recently, Southern Metropolis Daily reported that a consumer in Fujian posted multiple posts and videos on social platforms, complaining that he had purchased a live worm in the vanilla cream melon Qifeng milk tea he had purchased in Lele Tea. It is understood that the parties involved in March
Unexpected! Ruixing Matcha milk lid is refrigerated and turned into "dry choking yogurt"?!
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine Coffee Workshop Yesterday morning, Lucky launched a new product "Triple Zhizhi Thick Brush". According to official introduction, this new product uses thousand-mesh matcha to make a drink, which is combined with the freshly served matcha Yunding every day. Give the drinker a rich and varied taste. (Picture taken from the official
Internet celebrities 'drinking method of "all ice, remove water and replace arch covers" was stopped by Lucky?!
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine Coffee Workshop Recently, many netizens posted feedback on social platforms, saying that after drinking Lucky's "Small Butter American All Ice to Remove Water" for several months, they could no longer make it. It is understood that since Ruixing's small butter American launch, some users feel that the standard practice of drinks taste weak.
Landmarks disappear! Starbucks 'largest selected store in Changsha is closed!
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine Coffee Workshop Recently, news that Starbucks IFS selected stores in Changsha will be permanently closed from March 21 has flooded the Internet, attracting the attention and discussion of a large number of netizens. It is understood that Starbucks Changsha IFS selected store will open on June 8, 2018
How to determine the grinding thickness of hand-brewed coffee powder?
When you have a good bag of beans, choose a suitable grind for it before brewing to achieve the predetermined extraction purpose. To talk about the effect of grinding degree, it can not only allow the aroma of coffee to undergo transformation during extraction, or reach a higher level, but also destroy those good flavors that should be pleasant at any time, and then allow the whole cup to be filled with coffee.
The difference between cold extract and milk extract coffee can be cold brewed in fresh milk, coffee powder, cold extract latte practice
A friend on Qianjie recently became obsessed with cold extract. He played different tricks around this low-temperature coffee almost every day, such as cold extract of fruit (juice), cold extract of candied fruit, cold extract with carbonated drinks, cold extract with dried petals... Then this week, after finishing his latte, he came up with a plan to add cold extract and milk, but his heart
Unbelievable! Lucky's "Frozen Coconut Eggs" look at migrant workers!
▲ Click to pay attention| Daily boutique coffee culture magazine coffee workshop On Thursday, Ruixing workers always feel uneasy, as if they have returned to the day when the college entrance examination results were released. There is no other reason. Every Thursday is the day when brand operations release the latest notices. You know, the weekly operating notices issued by Lucky are related to the whole country
"Boy Pee Eggs American" sells 100 cups daily?! Shop assistant: Sales have been discontinued
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine Coffee Workshop Recently, a local coffee shop in Dongyang, Zhejiang Province launched a product called "Boy Pee Eggs American" that has become popular on the Internet, which has also attracted the attention and discussion of netizens. Pictures from sellers 'shows on the Internet show that "Boy Piss Egg American" are actually served in a cup of ordinary beauty.
Does the coffee steaming time start after the water is poured or when the water is poured? Is it 30 seconds or 60 seconds to steam hand-brewed coffee?
"First use twice the amount of water to wet the coffee powder and simmer it for 30 seconds." This is a preparatory action we almost always have to perform when making coffee by hand, called "simmer steam." The purpose of steaming is very simple, that is, to remove the carbon dioxide hidden in the coffee body that hinders extraction, so that the hot water we inject later can be better extracted.
A complete list of coffee varieties names/How many varieties of hand-brewed coffee are there? What are the differences in the flavor characteristics of different coffee varieties?
Occasionally, we will meet some coffee guys with "sharp eyes" in coffee shops. They can identify the processing method or origin of coffee with a glance or a bite. What's more, the variety of coffee beans can be directly identified. So this made many friends marvel: "How much coffee does it take to drink to achieve this?
Nanny level tutorial on the correct way to brew cold extract coffee! How long does it take to brew cold coffee and what grind ratio?
The characteristics of cold extract coffee are well known. It is high in sweetness, low in acid and weak in bitterness, has a strong taste and is easy to make. Even without any professional equipment, you can easily make a good cup of cold extract coffee at home, so it has always been a popular place in the streets. I recommend everyone to make cold extract at home, which is simple and delicious. But the making of cold extract coffee also
Is the world's top coffee rose summer suitable for making Italian latte espresso? What proportion parameters do I need to use to make American coffee with Rose Summer?
White floral fragrance, citrus fruit flavor, and fresh tea feel are the main flavors displayed by traditional rose summer coffee. Since it does not taste like a cup of coffee, the rose summer variety has been sought after by thousands of people since its launch, and has become the coffee "white moonlight" in the hearts of countless people. Under normal circumstances,
Share tips on how to inject vertical water from hand-brewed coffee! What are the practice methods for making coffee by hand and injecting water in circles?
How to maintain a stable and vertical water flow when injecting water is an issue that many new friends will pay attention to, because the water flow injected by novice friends during the brewing process is always large and small, and intermittently, and the circles drawn when injecting water in circles are not round enough, so every time a friend sees the "superb" brewing skills in front street