Coffee Knowledge
Latest articles, industry insights and brewing guides
How to drink Sumatra Manning Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-about Manning Coffee is very famous, but Manning is not a kind of coffee bean, but more inclined to be a general name, code name. Mantenin coffee has a long history. In the 17th century, the Dutch introduced Arabica coffee saplings to Indonesia.
How about Mandenin Coffee in Sumatra, Indonesia? flavor characteristics of Manning Coffee
Professional Coffee knowledge Exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) Front Street-about Manning Coffee Manning Coffee can be regarded as a hero of coffee, in the time when Blue Mountain Coffee did not appear, Manning Coffee was the richest coffee in the world. The flavor is very special, with the sweetness of caramel
What does the love meaning of Blue Mountain Coffee mean? how does Blue Mountain Coffee taste?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Blue Mountain Coffee Story Blue Mountain Coffee is the world's famous coffee, but also the best of coffee, produced in the Blue Mountains of Jamaica. Surrounded by the Caribbean islands, the Blue Mountains reflect the bright blue light whenever the sun shines directly on the blue water.
Jamaican Blue Mountain Coffee is good to drink? how to make Blue Mountain Coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Blue Mountain Coffee brewing tutorial the famous Blue Mountains stand majestically on the east side of Jamaica, with a total elevation of 7402 feet, at an altitude of 3000-5000 feet, with high-quality soil for growing Blue Mountains, Rain Water and misty Detiandu.
Why is Blue Mountain Coffee so expensive? what is the treatment of Blue Mountain Coffee
Professional Coffee knowledge Exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Front Street-Blue Mountain Coffee about Blue Mountain Coffee the secret of pure taste: coffee tree minister in the rugged slopes of the Blue Mountains, the coffee picking process is very difficult, only local skilled female workers are qualified for the job. Choose only fully ripe coffee beans when picking
A brief introduction to the varieties and characteristics of Blue Mountain Coffee
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) front street-Blue Mountain Coffee brewing course Jamaica Blue Mountain Coffee is a small quantity and high quality Typica variety, this variety is the best variety in Arabica, the annual harvest period is from June to November, it is picked manually to ensure the absolute ripening of coffee cherries. After picking, according to
Is Blue Mountain Coffee Italian Coffee? how to brew Blue Mountain Coffee
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) front street-Blue Mountain Coffee brewing course Blue Mountain Coffee is precious because it has both excellent congenital blood and acquired excellent environment. From seed selection, planting, harvest, processing and grading to packaging and export, Blue Mountain Coffee can be said to be a model student in coffee. Grow up in the Blue Mountains
Shallow roasted coffee beans how to make Costa Rican coffee beans hand-brewed tutorials share
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Costa Rica hand-made tutorials introduce Costa Rican coffee in the world has a high reputation, high-quality coffee beans are known as extra-hard beans, this kind of coffee can grow above 1500 meters above sea level. Altitude has always been a question for coffee growers.
Costa Rican hand-brewed coffee recommends Costa Rican rose summer coffee flavor and taste
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (official Wechat account cafe_style) Front Street-Costa Rica Saints Manor Rose Summer Sun introduction 2019COE Competition 25th COE score: 87.5 Costa Rica Saints Manor Rose Summer Sun production area: Eredia, San Lafite Farm: saints Manor El Centro: 1600 meters above sea level
Costa Rican Coffee Brand recommends musician Series Coffee Mozart characteristics
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Costa Rican musicians series Mozart introduction Costa Rica Tara Juju Canette Manor musicians series raisin honey treatment of Mozart flowers, strawberry Swiss sugar, toffee, rum producing area | Tarazu altitude | 1950 meters variety | Yellow Carduai
What are the characteristics of coffee and bean honey treatment? does Costa Rican honey treat coffee bitter?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Costa Rica honey treatment introduction Costa Rica is a world-renowned coffee producer, located in Latin America, coffee is Costa Rica's main agricultural products and an important source of economy, with a yield of 1700 kg per hectare and an annual output of more than 2 million bags (
Delicious black coffee recommended by Costa Rican musician series of coffee Mozart characteristics
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Costa Rican musicians Mozart series at the beginning of today's article, please think about a question: when it comes to musicians, what kind of scene do you think of? Is it an impassioned high-pitched solo or a sitting symphony orchestra? Either way, I
How about Yejia Xuefei? introduction to the characteristics of the washing flavor of Yega Xuefei Congassi Butterfly
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Ethiopian Konga West Butterfly Yega Chet Coffee introduction Ethiopia Konga West Butterfly Yega Chevy / Yirgacheffe Konga Sede country: Ethiopian varieties: Tibika, local native species grade: G1 treatment: washing altitude: 1800
What are the flavor characteristics of Yega Sheffield Hoffee Coffee
For more information about coffee beans, please follow the front street of the Coffee Workshop (Wechat official account cafe_style)-Yega Chuefei Hoffee washing G1 introduction Yega Xuefei is a well-known name in the boutique coffee world, a town located in the highlands of southern Ethiopia and a distribution center for coffee beans nearby. Yega Xuefei brings all the coffee produced in the area.
Introduction to the characteristics of Ethiopian Charan Flavor, one of the High quality producing areas of Yega Snow Flavor
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) front street-Yega Xuefei washing introduction Charan from the Yega Sheffei producing area in Ethiopia, is a kind of Yega Xuefei. But unlike the Yejiaxuefei that you drank before, Charan is one of the most important high-quality producing areas in the producing area, and it is one of the fine products.
A brief introduction to the flavor characteristics of Yega Sheffield Alamo Coffee Cooperative
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Yega Sheffield Alamo Cooperative washing G1 introduction to the ancient countries on the African continent, Ethiopia is the hometown of Arabica coffee, it is in the forests of the Kaffa region that you can see wild Arabica coffee. Coffee is in Egypt.
How about Indonesian Sulawesi Coffee? Toraja coffee taste description
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Sulawesi Toraja Coffee introduction Asian coffee production is second only to Central and South America, of which Indonesia has the largest coffee production. Indonesia has always been the largest coffee producer in Asia, while India produces 291000 tons of coffee beans, ranking third in Asia. Asian coffee
Introduction to the characteristics and Flavor of Coffee in the Village of Sapan, Toraja, Sulawesi, Indonesia
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-sa Indonesia Sulawesi Toraja introduce Indonesia Sumatra coffee is most famous than Mantenin, because of its mellow taste, rich herbal flavor, full acidity has been welcomed all over the world, but also coffee lovers must drink
There are several grades of coffee bean honey treatment coffee beans taste sweet
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-coffee honey treatment classification introduction around 2000, Brazilian half-sun treatment was introduced to Costa Rica, local coffee farmers made some changes on the basis of Brazilian treatment, due to being located in Central America, heavy rainfall, heavy humidity, coffee
How to make Black Coffee hand Coffee is Black Coffee? brewing tutorial sharing
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Front Street-introduction to hand-brewed coffee there are three ways to make black coffee, so there are three different types of coffee utensils: traditional follicle type, siphon type, and electric type. The traditional follicle style is the most primitive and the simplest way to make coffee. The dripping coffee pot is made of a funnel.