Coffee Knowledge Lists
-
The characteristics of the kettle the advantages of the kettle
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) the best way to brew the French kettle is usually considered to be the French kettle, which allows the coffee powder to soak directly in hot water. Without filter paper to remove the volatile oil from coffee, the French press allows coffee connoisseurs to enjoy the best quality of all high-quality coffee, including its body and fragrance.
2019-11-14 French kettle characteristics advantages specialty coffee knowledge communication more coffee beans capital -
What is espresso? what is the composition of espresso? how to make a perfect concentrated coffee?
More information on coffee beans Please follow the Coffee Workshop (official Wechat account cafe_style) espresso is about 1.5 ounces, but when it is only 1/3, or half an ounce, you will notice that a layer of light brown cream forms on top of the espresso. The Crema of Crema espresso contains the best taste and aroma of coffee, so
2019-11-14 What espresso coffee composition what is it how make a beautiful -
Know what is manning coffee and how to drink it correctly
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street introduction: Manning coffee, mainly produced in Sumatra, Indonesia. Unlike the name Manning, which now names a coffee bean through the manor, grade and variety of beans, long before the concept of boutique coffee, Mante
2019-11-14 Understand what Mante coffee how correct -
Espresso Coffee Espresso Coffee
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style). While the brewing time for a cup of espresso is generally 22 seconds, the actual time you take to complete a perfect espresso may vary depending on certain factors. The most important thing is to end the extraction process at the right time.
2019-11-14 make espresso coffee attention place problem troubleshooting professional knowledge -
Darsimo Sakui Coffee beans introduce Sakui Coffee is good? what's the flavor?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Qianjie introduction: Sakui Coffee Ethiopia Guji Guji producing area Hambella Wamena Humbera area buku able Buku Agboola Manor introduction only the sun-cured coffee beans produced by Buku Abel in Hambella producing area is the real Sakuran. Hambella (
2019-11-14 Seymour Sakuran coffee beans introduction coffee delicious what flavor professional -
Do you know what Coffee Sakuran means? What's the story of Hua Kui Coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Qianjie introduction: Sakui coffee also has rich passion fruit, peach, berries and other characteristics, the taste is delicious, unforgettable after trying. Only the sun-tanned coffee beans produced by Buku Abel in Hambella are the real Sakuran, which is currently produced in Hambella.
2019-11-14 Coffee Sakuran what meaning understanding story what is it specialty coffee knowledge -
How to make espresso the steps of making espresso
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) 1. The first thing you need to do for a preheated small coffee cup is to preheat the coffee cup so you can pour the espresso into it. Of course, you need a coffee maker. two。 Prepare coffee now prepare your espresso beans, this is an ideal high-quality product
2019-11-14 How to make concentrate coffee steps Italian style -
How many Yega Xuefei are there in the producing area? what are the characteristics of the hand flushing?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Qianjie introduction-Yega Sheffield we are familiar with the Yega Sheffei Yirgacheffe, Ethiopia's big coffee producing areas also include Sidamo Sidamo and Harald Harar, as well as some small producing areas such as Lim Limmu. These are all Ethiopian products.
2019-11-14 Yega Sheffield Origin how many Ye Xue Fishou what characteristics Specialty -
Espresso preparation of espresso
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) espresso formula espresso drink is a professional coffee, including one or more shot pull coffee in the coffee machine (coffee manufacturer) like from the Saeco use pressurized extraction in order to force very hot water under high pressure by compression (e.g., compaction, tamping)
2019-11-14 Concentrated Coffee Formula making Professional knowledge Communication more Coffee beans -
What are the characteristics of Ethiopian coffee beans? introduction to the varieties and prices of Ethiopian coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Ethiopia Coffee Front Street introduction Harar Hara is located in the Eastern Highlands of Ethiopia (Harerge Province) and grows between 5000 and 7000 feet above sea level. It was still wild on the slopes a century ago, and most of the raw beans are medium size and long at both ends, green in color.
2019-11-14 Ethiopia coffee beans what characteristics coffee variety price introduction specialty -
What's the flavor of Ethiopia's coffee? what's the best brand of coffee in Ethiopia?
For more information on coffee beans, please follow the Coffee Workshop (official Wechat account cafe_style) although Ethiopia is an underdeveloped country in northeast Africa, it is a famous coffee producer in the world. Ethiopia has the most diverse coffee ecosystem in the world (forest coffee, semi-forest coffee, pastoral coffee and plantation coffee).
2019-11-14 Essex coffee how what flavor good brand what is it professional -
Introduction to the grindability of hand-brewed coffee powder reference of grindability of hand-brewed coffee
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) some people may ask: after adjusting the grinding degree, the launching speed slows down, how can the time be consistent? Here, I have to praise MOLA's hemp fiber filter paper in real name, and the stable launching speed is the biggest guarantee for me to do this test. (
2019-11-14 Hand brewing coffee powder grinding introduction coffee reference professional knowledge communication -
Understanding of the grinding size of hand-made coffee beans in order to be good at hand-made coffee grinding
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) more and more people like to drink coffee and like to brew their own coffee. The rise of hand-brewed coffee has led to a trend of making their own coffee. However, for some beginners, even if the enthusiasm is high, it is still impossible to accurately master the correct cooking skills, so that they are unable to show coffee.
2019-11-14 Hand brew coffee coffee beans how thin good hands use coffee powder size recognition specialty -
Costa Rican Coffee beans hand Honey handling Coffee beans what is the flavor by hand?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) We usually see the honey treatment methods are: yellow honey, red honey, black honey yellow honey: about 40% of the pectin is removed; the drying method requires the most direct heat absorption, the maximum light drying, lasting about 8 days to achieve a stable value of water content red honey: about 25% pectin
2019-11-14 Costa Rica coffee beans hand flushing processing how what is it flavor professional coffee -
Introduction of Costa Rican coffee black honey taste description of Costa Rican flavor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) what is the difference in flavor between yellow honey, red honey and black honey in Costa Rican honey treatment? Simple understanding: the more pectin you keep, the richer and sweeter the coffee will be. Here is a comparison of the flavors of several honey treatments in our cafe:
2019-11-14 Costa Rica coffee taste introduction flavor description specialty knowledge -
What are the flavors of strong, unsour coffee beans?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) END
2019-11-14 Taste strong not sour coffee beans which various introduction professional coffee knowledge -
What is a good Brazilian coffee bean?
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Brazil's enthusiastic coffee giant Brazil produces about a third of the world's coffee, and coffee is produced in 17 of Brazil's 21 continents. This time we are mainly talking about sirado coffee. It is located in the southern state of Minas Gerais.
2019-11-14 brazil coffee brand which coffee beans taste how professional know -
What are the characteristics of Brazilian coffee beans? is Brazilian coffee expensive?
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Brazil is a rich and beautiful land, Brazil is also the world's largest coffee producer, known as the coffee country. The coffee grown in Brazil consists of Arabica coffee with a long history and Robster coffee which is young and strong. In terms of natural conditions, Brazil
2019-11-14 Brazil coffee beans characteristics what is it coffee price inexpensive professional know -
What is the flavor of rose summer? a brief introduction to the flavor description of rose summer.
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) the hurricane-like power of Geisha swept the world, the coffee revolution is threatening, so that once occupied the throne of the coffee kingdom for a long time, the Blue Mountains of Jamaica and Kona, Hawaii also have to back off. This wild species, originally from Ethiopia, has not experienced
2019-11-14 Rose summer flavor what is introduction description professional coffee knowledge communication more -
Ethiopian coffee production methods how Ethiopian coffee is produced sustainably
Ethiopian coffee production methods Ethiopian coffee is usually produced in a sustainable manner, mostly as garden coffee. This means that it is planted by farmers near their houses and is often intercropped with other plants. It is also common for producers to grow coffee in the semi-forest system. In the semi-forest system, the natural forest is transformed and trimmed.
2019-11-13 Ethiopia coffee production method how sustainable