Coffee Knowledge Lists
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How to use a siphon pot to describe the flavor of Hawaiian coffee
For professional baristas, please pay attention to the flavor of Blue Mountain Coffee in Coffee Workshop (Wechat official account cafe_style): the real Blue Mountain Coffee is made from the best local raw beans, which is the fun of tasters. Its flavor is rich, balanced, fruity and sour, and can meet people's various needs. In addition, the high-quality fresh Blue Mountain coffee has a special flavor.
2018-12-24 What use siphon pot to do Blue Mountain coffee flavor introduction professional communication -
How to Make Kilimanjaro Coffee in a Siphon Pot Kilimanjaro Coffee Flavor Introduction
Professional barista communication Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Blue Mountain Coffee Flavor: Real Blue Mountain Coffee is made from the best local raw coffee beans, which is the fun of tasting home. Its rich flavor, balance, rich fruit flavor and sour, can meet people's various needs. In addition, the quality of fresh blue mountain coffee flavor special
2018-12-24 what to use siphon pot make blue mountain coffee flavor presentation specialty exchange -
The processing skills of civet coffee beans the method of making civet coffee with Philosopher
For professional baristas, please pay attention to the flavor of Blue Mountain Coffee in Coffee Workshop (Wechat official account cafe_style): the real Blue Mountain Coffee is made from the best local raw beans, which is the fun of tasters. Its flavor is rich, balanced, fruity and sour, and can meet people's various needs. In addition, the high-quality fresh Blue Mountain coffee has a special flavor.
2018-12-24 What use siphon pot to do Blue Mountain coffee flavor introduction professional communication -
Making method of Coffee Coffee how to make Coffee Coffee in siphon Pot
For professional baristas, please pay attention to the flavor of Blue Mountain Coffee in Coffee Workshop (Wechat official account cafe_style): the real Blue Mountain Coffee is made from the best local raw beans, which is the fun of tasters. Its flavor is rich, balanced, fruity and sour, and can meet people's various needs. In addition, the high-quality fresh Blue Mountain coffee has a special flavor.
2018-12-24 What use siphon pot to do Blue Mountain coffee flavor introduction professional communication -
How to use a siphon pot to introduce the flavor of Blue Mountain Coffee
For professional baristas, please pay attention to the flavor of Blue Mountain Coffee in Coffee Workshop (Wechat official account cafe_style): the real Blue Mountain Coffee is made from the best local raw beans, which is the fun of tasters. Its flavor is rich, balanced, fruity and sour, and can meet people's various needs. In addition, the high-quality fresh Blue Mountain coffee has a special flavor.
2018-12-24 What use siphon pot to do Blue Mountain coffee flavor introduction professional communication -
What is Black Coffee? What's the difference between espresso and American coffee?
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) I don't know if my friends have encountered such experience. When you enter a boutique cafe and want to order a cup of black coffee, the barista asks you whether you want American coffee or hand-brewed coffee? Black question mark face? I just wanted a drink.
2018-12-23 coffee what is hand brewed american what difference professional knowledge communication -
Coffee flower-pulling skills: how to push and push a tulip.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) today to bring you a tulip, embossed tulip, reverse push tulip coffee flower video explanation, straight to the theme: production ingredients: Espresso:30ml milk:330ml left and right pull flower jar: round mouth pull flower jar compared to sharp mouth pull flower jar
2018-12-23 Coffee flower drawing skills explanation how forward push reverse push embossing one tulip -
Method of brewing Vietnamese coffee in smart filter cup method of making Vietnamese coffee by pressing pot
Exchange of professional baristas Please follow the coffee workshop (Wechat official account cafe_style) Vietnamese coffee flavor: smell: coffee after the preparation of the smell and aroma. The words used to describe smell include caramel, carbon roast, chocolate, fruit, grass, malt, and so on. Bitterness: bitterness is a basic sense of taste, and the sensory area is distributed at the base of the tongue. Deep
2018-12-23 Vietnam coffee how to brew flavor professional communication attention workshop -
Arabica Coffee Bean Brand Recommended Vietnam Drip Coffee Making Method
Professional barista communication, please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Vietnamese coffee flavor: smell: the smell and fragrance emitted after coffee blending is completed Words used to describe odors include caramel, charred, chocolate, fruity, grassy, malty, etc. Bitterness: Bitterness is a basic taste sensation, and the sensory area is distributed in the root of the tongue. deep
2018-12-23 Vietnam Coffee How Brewing Flavor Specialty Exchange Attention Workshop -
History of Vietnamese Coffee Development is Vietnamese Coffee good
Exchange of professional baristas Please follow the coffee workshop (Wechat official account cafe_style) Vietnamese coffee flavor: smell: coffee after the preparation of the smell and aroma. The words used to describe smell include caramel, carbon roast, chocolate, fruit, grass, malt, and so on. Bitterness: bitterness is a basic sense of taste, and the sensory area is distributed at the base of the tongue. Deep
2018-12-23 Vietnam coffee how to brew flavor professional communication attention workshop -
How to brew Vietnamese coffee flavor
Exchange of professional baristas Please follow the coffee workshop (Wechat official account cafe_style) Vietnamese coffee flavor: smell: coffee after the preparation of the smell and aroma. The words used to describe smell include caramel, carbon roast, chocolate, fruit, grass, malt, and so on. Bitterness: bitterness is a basic sense of taste, and the sensory area is distributed at the base of the tongue. Deep
2018-12-23 Vietnam coffee how to brew flavor professional communication attention workshop -
Can Hawaiian Kona Coffee make Italian Coffee? is Hawaii Kona good for soe?
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Kona Coffee Hawaii Coffee introduction: Kona coffee beans grown in Kona District of the Big Island of Hawaii, belonging to the coffee grown by Hawaiian volcano, is also the only kind of coffee produced in the United States, it has a strong taste, sour taste and strong flavor. The quality is equal.
2018-12-23 Hawaii Kona coffee can do Italian soe delicious professional know -
How to pour coffee into Vietnam and leak the origin of Vietnamese coffee
The origin and development of coffee in Vietnam was brought to Vietnam by French Jesuit missionaries around 1860. In the past 150 years, Vietnam has gradually developed its own unique coffee culture. Today, walking from Ho Chi Minh City, the largest city in the south, to Sapa, a mountain city on the border between China and Vietnam,
2018-12-23 How Vietnam dripping coffee origin specialty communication attention workshop -
The correct way to eat coffee beans, how to grind coffee beans, how to boil coffee beans.
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Essex coffee beans in the large particles and small particles in the flavor difference? In order to verify this problem, the editor decided to directly choose two plates of coffee beans to compare. Take the washing of Sidamo G1 as an example, the coffee beans with obvious differences in size are selected in distribution, and the same ones are used.
2018-12-23 Coffee beans how grinding correct eating professional coffee knowledge communication more -
What is the difference in the flavor of different kinds of coffee? which kind of coffee tastes better?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) first of all, everyone has their own experience of buying beans, and their favorite point may be different from others, but the important point is that everyone has a public verdict; secondly, we are heartbroken to buy beans for everyone, repeatedly, listening to different people! (there are thousands of kinds of coffee
2018-12-23 Coffee type different flavor what what is different which kind compare taste good -
Is Jamaican coffee the most expensive coffee? how much is a pack of authentic Jamaican Blue Mountain coffee?
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style) [one of the most expensive coffee in the world] what is the flavor and taste of coffee beans from the ancient Jamaican coffee farm-Clifton farm? Jamaica Clifton Mount Estate landowner: sharp Family The Sharp family Certification: tropical Rainforest Certification location: new
2018-12-23 Jamaica coffee is the most expensive authentic Blue Mountain less money a pack -
Is the organic coffee of Mexican coffee Arabica beans? is Mexican organic coffee good?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Mexican coffee history introduction: founded in 1885 has a long history of 128 years the fifth generation of ancient Italian families immigrated to Mexico at an altitude of 1000-1200 alpine fine coffee generation inheritance of ancient technology of the soil environment plus
2018-12-23 Mexico coffee organic rabbi kadou delicious professional knowledge communication -
Is Arabica coffee expensive?
Professional baristas Please follow the Coffee Workshop (official Wechat account cafe_style) I believe many friends have seen a piece of news: Arabica is on the verge of extinction. The main idea of the news is that due to climate reasons, wild Arabica will become extinct in the wild in 2080, that is to say, there will be no delicious coffee to drink. So the question is, why?
2018-12-23 Rabbi really Robbie Booth Advanced Professional Coffee Communication attention -
The difference between Sumatran Manning Coffee and Vietnamese Coffee
Professional baristas Please follow the Coffee Workshop (official Wechat account cafe_style) I believe many friends have seen a piece of news: Arabica is on the verge of extinction. The main idea of the news is that due to climate reasons, wild Arabica will become extinct in the wild in 2080, that is to say, there will be no delicious coffee to drink. So the question is, why?
2018-12-23 Rabbi really Robbie Booth Advanced Professional Coffee Communication attention -
Does hand coffee have to be steamed in the process of making coffee?
Professional baristas Please follow the Coffee Workshop (official Wechat account cafe_style) I believe many friends have seen a piece of news: Arabica is on the verge of extinction. The main idea of the news is that due to climate reasons, wild Arabica will become extinct in the wild in 2080, that is to say, there will be no delicious coffee to drink. So the question is, why?
2018-12-23 Rabbi really Robbie Booth Advanced Professional Coffee Communication attention