Coffee Technology
Latest articles, industry insights and brewing guides
The principle and method of measuring coffee concentration refractometer what is the appropriate coffee concentration?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) to measure the coffee extraction concentration in many ways, from the troublesome drying method, to the inaccurate conductivity meter or hydrometer, then to the sugar meter conversion, finally VST's refractometer digital refractometer; from then on, it is generally recognized that the world is the fastest and most accurate.
Creative coffee that can be made at home with special drink recipes 8 good-tasting creative coffees
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) if you want to drink coffee with special flavor, you don't have to go to coffee shops like Starbucks. Condensed milk, coconut milk, Nutella chocolate hazelnut sauce, which are usually easy to buy, can actually help us turn ordinary black coffee into a delicious special drink.
Iced Latte, Iced Cappuccino Creative Coffee Recipe Sharing Espresso Creative Beverage Teaching
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Ice latte_dancing coffee Use tips to make coffee and milk black and white, shake the cup, you will see coffee dancing on milk. Ingredients: espresso coffee 60cc, iced milk 250cc, sugar water 30cc, ice a little utensils: espresso
A new style of traditional coffee! Espresso Creative drink Coffee recipe sharing
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) how to make a new style of coffee creative coffee formula? Creative coffee recipes that teach you to make new styles of traditional coffee want to try to make and taste a series of fresh and creative fancy coffee recipes, whether it's traditional Ole Coffee, Macchiato or more.
Coffee champion creative drink formula-dancing coffee delicious creative coffee sharing
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) iced latte-dancing coffee using tips to make coffee and milk black and white, shake the cup, you will see coffee dancing on the milk. Materials: espresso 60cc, iced milk 250cc, sugar water 30cc, ice cubes a little utensils: Italian concentrate
Coffee champion creative drink formula-dancing coffee delicious creative coffee sharing
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) iced latte-dancing coffee using tips to make coffee and milk black and white, shake the cup, you will see coffee dancing on the milk. Materials: espresso 60cc, iced milk 250cc, sugar water 30cc, ice cubes a little utensils: Italian concentrate
![Coffee Champion Creative drink Formula sharing [Indian Summer] Coffee Competition Creative Coffee recipe](https://world.gafei.com/uploads/allimg/180802/3-1PP2121501Y4-lp.jpg)
Coffee Champion Creative drink Formula sharing [Indian Summer] Coffee Competition Creative Coffee recipe
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style). This cup of creative coffee is prepared by Matthew for the Barista Coffee Masters Competition. The ingredients are fresh orange juice, flower and fruit tea and steamed pear juice (from left to right). Thank you, Ricky Chang. The following is Matthew's introduction to this creative cup during the competition.
Can you still drink coffee like that? Share four good-looking and delicious creative coffee practices
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) black coffee can taste the original taste of coffee, coffee from different areas, each has its own wonderful taste. But drinking coffee is like magic, adding different ingredients can have an unimaginable flavor. Won the championship of the World Barista Competition in 2016.
Creative coffee drink formula sharing a lot of coffee ideas can only be unexpected!
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Coffee Creative Caff Freddo material: 1. Espresso 100cc portion: 1 person practice: need about 100cc espresso and put it in a glass! Caff Lungo material: 1. 50c portion of espresso: 1 serving per person: need
The secret of making hand-made coffee how to make a good cup of coffee by hand
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) the secret of how to make the best coffee! Take 225cc's hand coffee as an example, first prepare 15 grams of coffee in a filter bag, heat the water to 95 degrees Celsius, and then turn to a low heat; flush from the inside to the outside, and constantly clockwise in the process of flushing
How to make hand-brewed coffee the effect of temperature on extraction of hand-brewed coffee
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) often easy to learn difficult to describe hand-brewed coffee, which also shows that it has great variability, through brewing temperature, grinding scale, water injection speed, powder concentration and other conditions, to affect the final flavor presentation. Use 16 grams of coffee powder (containing about 0.8 grams of fine powder
How do you make coffee by hand? How much water is 15 grams of hand-brewed coffee powder? Ratio of hand coffee powder to water
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) because instant coffee powder does not need to separate dregs, the thickness depends on how many teaspoons of coffee powder. By contrast, the public will find the hand-brewed coffee to be filtered complicated and complicated. In fact, for each packet of coffee beans, you only need to find the right grinding degree once, and then pour water and boil it.
How to choose hand-brewed coffee beans? To what extent is the hand-made coffee ground?
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) to make coffee at home, in fact, it is not difficult at all. The hardest part is to give up the ready-to-eat habit of pursuing convenience. Boutique coffee emphasizes the balance of sour and bitterness, and the taste will change with the temperature: the higher the score of coffee, the cooler the better. As for those with more than 85 points, they are not only clear and bright, but also
How to choose the coffee temperature? Water temperature is an influential factor in making coffee by hand
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Water temperature is very closely related to brewing and extraction. It not only affects the extraction degree, but also affects the extraction quality. Theoretically, during the whole brewing and extraction process, the temperature of hot water in contact with coffee powder should be kept at 91 94℃, that is, the so-called optimal extraction water temperature (The
What is the proportion of cold coffee? How do you make cold coffee? The difference between cold coffee and iced coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) if you are a person who has drunk cold coffee, then you must linger in that unique smooth taste and purity. Many people will distinguish cold extracted coffee from iced coffee because we understand that iced coffee is extracted with hot water.
What is cold coffee? What does Lengjie mean? Preparation method of cold-extracted coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) what is so powerful about cold coffee that can suddenly become popular all over the world in recent years? Why go to so much trouble to make cold coffee? Isn't it good to have a hot drink in the morning? Or do people stop drinking hot coffee? Isn't the coffee in the morning filled with fruit juice?
How do you make an espresso without an espresso machine and a latte without an espresso machine?
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) If one day at home suddenly want to drink latte coffee, but suffer from no espresso machine and not so want to go out, what should I do? Don't worry, today's editor will teach you how to make delicious latte without espresso machine! even
What does half-sun volcano treatment mean? How to distinguish between honey treatment and half-sun coffee beans?
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) We often hear about the sun, honey treatment, washing and so on in coffee shops, which refers to the different ways of handling raw beans. When coffee still grows on the tree with peel and pulp, it is called coffee cherry. Coffee beans are only used in the middle of the seed and picked.
Why is half-sun called volcanic treatment? How to bask coffee beans in half-sun treatment?
Professional coffee knowledge exchange more information on coffee beans Please follow the coffee workshop (Wechat official account cafe_style) the so-called treatment of raw coffee beans, which refers to the process of turning coffee from fruit into raw beans. After harvest, coffee beans need to go through complicated processing procedures before they can be refined into raw coffee beans. Refined coffee beans will have perishable inner and outer pericarp and pulp.
How to distinguish half-sun and honey-treated coffee beans from half-sun-treated coffee beans
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) half-sun treatment is an improved treatment to improve the quality of sun-dried beans in traditional sun-drying areas. Screen the floating beans (the same sun washing method) II. Remove the pulp (same as washing method) three. After drying in the sun, the flesh will be removed, and the seeds with pectin will be moved into the outdoor sun for several days.