Specialty Coffee Beans
Latest articles, industry insights and brewing guides
Malawi Sunshine Manor Sun geisha Coffee Bean roast sharing _ Malawi geisha how to drink?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) highest altitude rose bean species-Malawian Coffee Sunshine Manor Summer Malawian Coffee-Sunshine Manor African geisha Malawi Sunnylands geisha Natural 2250m Origin: Malawi (neighboring Congo) production area: Qilongo treatment side
Introduction to the cultivation of Coffee in Malawim Zuzu Manor _ introduction to the Flavor of geisha washed by Mu Zuzu
Professional Coffee knowledge Exchange more coffee bean information Please follow Coffee Workshop (Wechat official account cafe_style) Mzuzu Coffee is managed by nearly 4000 smallholder coffee growers, growing between 1500 and 2600 meters above sea level in the canyons or on the contours of cascaded terraces, usually artificially irrigated. At the same time, different varieties are raised by growers according to their characteristics.
How to drink Malawian AA coffee beans _ Malawi Geisha is Malawie geisha good?
For more information about coffee beans, please follow the Coffee Workshop (official Wechat account cafe_style) about Malawian geisha: Malawian coffee beans have been seen before in a square mile, which is really rare because they are not produced much and are sold in the form of self-organized production and marketing. The treatment of Malawian geisha is mainly treated with white honey. But the stable coffee shop Yu Showa
Starbucks selected Maraka Dula coffee bean story _ Nicaraguan coffee brewing sharing
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Nicaragua Maraka Dula: coffee beans Yao Ming elephant beans (Maragogype, also known as Marago Gippe) texture, super-large, is the world's largest, first in 1870 in the northeastern Brazilian state of Bahia (Bahia) Marago Gipe (Maragogype)
Nicaragua Joy Manor Information introduction _ Joy Manor washing Cadura Coffee hand flushing parameters
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Nicaragua Mierisch El Placeres Red Pacamara Washed to share with you a refreshing Nicaraguan coffee sugar beans (after reading this sentence is a summary of XD) the following are some baking details can provide some reference names for roasting: Nicaragua
Nicaragua Monte Cristo Manor honey processing yellow bourbon how to punch_Monte Cristo Manor Information
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Nicaragua is located in central Central America, it is bordered by the Pacific Ocean in the west and the Caribbean Sea in the east. North central highlands, eastern coastal plain is part of the Central American volcanic belt. The eastern plain is hot and rainy, and has a tropical marine climate. Suitable climate for coffee cultivation
Nicaragua Suat Akopi Ojai style deep roasting good _ how to bake Nicaraguan coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Nicaraguan coffee Nicaragua Finca Acopio Suyatal production season 2014 varieties Caturra production area Dipilto, Nueva Segovia, Nicaragua treatment method Washed, washing elevation 1400m source Sweet Marias Note plum
Nicaraguan Elephant Love Fruit Honey Coffee beans how to treat Elephant beans Coffee Flavor characteristics
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) 2017 [elephant love fruit honey] Nicaraguan honey processing scaffolding natural sun giant elephant beans Nicaragua-Honey MARAGOGYPE SHB EP ACE-C.o.E. Winning Manor 2016. 1st (runner-up). El Naranjo Dipilto. Orange Fruit Manor
Nicaraguan Ironhide Carmen processing Coffee Bean brewing record _ introduction to Martinez Coffee Manor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Ernesto Martinez Las Cabanas Mardid Typica Honey Nicaraguan coffee Martinez Tibica honey treatment flavor description: dry aroma for sweet wine, passion fruit, peach sweet fragrance. The palate is full-bodied with fruit aromas.
Introduction of Coffee varieties in Peres Manor, Nicaragua _ Red Kaduai Sun Coffee brewing suggestion
Professional coffee knowledge exchange more coffee bean information please pay attention to coffee workshop (Wechat official account cafe_style) Nicaragua is a Central American producing country, bordering Honduras and Costa Rica, with a tropical maritime climate, mainly exporting crops and minerals, coffee in Nicaragua is also a more important crop exported to neighbors and Europe and the United States and other rich people. Nicaragua
Introduction to Buenos Aires Manor in Nicaragua. Is Nicaragua's Latin Blue Mountain Coffee beans delicious?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) [Nicaraguan Coffee Bean recommendation: Maragogype. Latin Blue Mountain] No. 1 (crown army) in 2015. C.o.E. Winning Manor: Buenos Aires. Buenos Aires Manor Variety: Maragogype. Latin Blue Mountain producing area: Nueva Sego
Nicaraguan coffee beans Caturra cocoa fruit how to drink _ La Laguna Bay Manor Coffee introduction
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) [Nicaraguan coffee beans recommended: Caturra. Cocoa] Manor: La Laguna. Water Bay Manor Variety: Caturra. Cocoa production area: Matagalpa (Madagascar) Grade: Strictly High Grown (S.H.G. EP) strictly chooses high altitude.
Introduction to the Flavor characteristics of Nicaraguan Masayesa Coffee. _ is the coffee bean delicious?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Marsellesa Masayesa this is a new variety developed locally in Central America and Nicaragua. A variety derived from the cross of Sarchimor and Villa Sarchi through a rigorous pedigree screening process. Until 2012, the Marsellesa variety is available.
Nicaragua Latin Eye Coffee Flavor Description_Nicaragua COE Estate Coffee Bean Recommendations
Professional coffee knowledge exchange More coffee bean information Please pay attention to Coffee Workshop (Weixin Official Accounts cafe_style) Nicaragua Buenos Aires - S.H.B.EP MARCATURRA Nicaragua Buyenos Ires Estate Latin Eye (Roasting Degree:City+) ** Taste: strawberry, lime, grapefruit, fruity, cherry Country of production: Nicaragua
Demonstration of how to drink coffee at Saca River Manor in Nicaragua
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Agua Sarca Estate ISACIO ALBIR Catuai Yelow Natural Nicaragua is mainly divided into four major producing areas, namely (Segovias), Madaguelba / Sinodega (Matagalpa/Jinotega), Borgo District (Boaco) and the Pacific Sea
Introduction to coffee information of Suspiro Manor in Nicaragua. Is orange bourbon sun-dried coffee beans good?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Nicaraguan Coffee-Mierishuo Family Suppiro Manor Orange bourbon seed washing / Honey treatment / Solar Micro-batch Nicaragua Mierisch Family El Suspiro Orange Bourbon Washed/Pulp Natural/Natural Microlot
Recommended brewing parameters of Niagara Danyu jade jade coffee beans _ Nicaragua Water Eye Coffee Manor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) [Nicaraguan Coffee beans recommended Caturra. Danyu Jade Rhapsody] 2014. 18th. C.o.E. Yusheng Manor: Ojo de Agua. Shuijing Manor Variety: Caturra. Danyu Jade Rhapsody production area: Nueva Segovia (Xinsa
Nicaraguan COE bidding for coffee beans recommended _ Buenos Aires Manor Maraka Dula variety
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) COE 11th bidding batch Nicaraguan coffee Bueno Aires Manor Maracadura seed washing treatment method COE # 11 Nicaragua Dilpito Buenos Aires Maracaturra Washed COE International Review Flavor Section Translation: melon, Caramel, Apple
Introduction to the story of coffee beans in La Roca Manor, Nicaragua. Is the coffee in Nicaragua good?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Nicaraguan coffee. Dipido. Nicaragua Dipilto Highland La Roca description of Panshi Manor: sweet planting area with orange hibiscus scent and red plums: Latin American treatment: washing acidity: medium mellow: medium
Introduction of Madriz coffee producing area in Nicaragua. Is the giant Tippi Camara Gippi Elephant beans delicious?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Nicaragua Nicaraguan coffee production area introduction: population: 6071000 Nicaragua has some smaller growing areas, including Madriz (Madriz), Managua (Managua), Boaca and Carazo (Carazo), not listed below, but actually produced some