Specialty Coffee Beans
Latest articles, industry insights and brewing guides
How about Arabica coffee? Arabica coffee flavor
Following Cafe Review (Wechat official account vdailycom) found that Arabica beans, which opened a small shop in Beautiful Cafe, was an important kind of commercial coffee, resulting in a period of less than three years, with a high-quality aroma and sour taste. Arabica coffee beans are mainly produced in South America (except parts of Argentina and Brazil), Central America, Africa (Kenya, Ethiopia and other places), mainly in the east.
Which country is Arabica? the characteristics of Arabica coffee
Following caf é (Wechat official account vdailycom) found that Beautiful Cafe opened a small shop of its own. At present, coffee has been grown in more than 50 countries around the world, but good coffee beans are mainly produced in the equatorial zone between 25 degrees north latitude and 30 degrees south latitude, high altitude, tropical climate and fertile soil. Only in this way can we grow quality coffee beans with full particles and rich coffee flavor. Full
How to drink Arabica coffee? introduction to Arabica coffee.
Following caf é (Wechat official account vdailycom) found that Beautiful Caf é opened a small shop of its own Arabica species (scientific name coffee Arabica). Originated in Ethiopia (such as Ethiopia) Abyssinia Plateau (present-day Ethiopian Plateau) Arabica species, initially mainly used as medicinal food, after the introduction of the Arab world into Europe, cultivate the habit of drinking and baking
How about coffee in Bali? coffee in Bali
Follow the caf é (Wechat official account vdailycom) found that Beautiful Cafe opened its own shop in Indonesia-Bali, when it comes to Indonesian coffee, we must not miss Golden Rabbit Coffee. The brand of Golden Rabbit is an old brand in Indonesia, and the coffee in Bali is relatively special, called Golden Coffee. The roots of coffee trees planted in Arabica are grafted with the branches and leaves of coffee grown in Robosta.
Latin American coffee growing region
Following Cafe Review (official Wechat account vdailycom) found that the Beautiful Cafe opened a small shop of its own in Latin America (Latin America). In 1721, French naval officer Gabriel Mathieu de Clieu went through hardships and obstacles to bring the first coffee sapling from Africa to Martinique in Latin America, all of which was grown in Latin America.
Characteristics of Latin American coffee beans introduction to Latin American coffee story
Following Cafe Review (Wechat official account vdailycom) found that Mexico Mexico Cafe opened a small shop of its own. Mexico's most famous coffee beans are mainly from Coatepec, Oaxaca and Chiapas/Tapachula. The acidity is lively, bright and mild, the flavor is delicate, the consistency is medium, it is used in the formula.
The flavor of Larez Yaoke coffee, the introduction of Larez Yaoke coffee
Following caf é (Wechat official account vdailycom) found that Beautiful Cafe opened a small shop of its own. In fact, any kind of coffee will be given a unique flavor according to its origin, just like different styles of music will always give you different feelings. Yaoke coffee in Puerto Rico has the characteristics of boutique coffee. Its acidity is very stable, full of particles, complete flavor and strong aroma.
The flavor of Mazu Coffee, introduction of Mazu Coffee
Following Cafe (official account of Wechat vdailycom) found that Mafeel, a small shop opened by Beautiful Cafe, is taken from the language of the Zou people of the Alishan Alpine nationality, which means delicious and delicious. Mafeel coffee ranks first in Asia and eighth in the world. Mafeel is a language taken from the Zou people of the Alpine nationality in Alishan. It means delicious, Ali.
The producing area of Yega Chuefei Adoto, the grade of Yega Chefe Coffee.
Following Kaipai (Wechat official account vdailycom) found that the Beautiful Cafe opened a small shop of its own, a by-product area of Ethiopia's Sidamo region (Sidamo), which is independent because of its special flavor. In addition to the small town of Yega Xuefei, it also includes three by-product areas such as Wenago, Kochere and Gelena/Abaya around it. 1. Planting system and Environment Yega
Yejia Xuefei according to coffee raw bean flavor, Yega Xuefei according to coffee raw bean introduction
Following Cafe Review (Wechat official account vdailycom) found that Beautiful Caf é opened a small shop of its own, Sun Jiaxuefei has explosive aroma of peach, charming acidity, sweet flavor of strawberry, melon and pineapple juice on the entrance, clean fermented fruit with sweet and elegant fruit wine in finish. Yejia Xuefei can be divided into two categories according to the different ways of handling raw coffee beans: a
Characteristics of variety producing area of iron pickup coffee bean
Following Cafe (Wechat official account vdailycom) found that the Beautiful Cafe opened a small shop of its own. Typica is a tall cultivated variety of Arabica species, derived from Yemen to Java, which began to spread in Java in the early 18th century. All Arabica, the oldest native variety in Ethiopia, are derived from Tibica. The top leaf of Tiebika is bronzed and the bean body is oval.
Dominica's Santo Domingo coffee flavor. Is Santo Domingo coffee good?
Following Caf é (official Wechat account vdailycom) found that Beautiful Cafe opened a small shop of Dominica Coffee beans (Caribbean). Dominican coffee is grown in highlands and lowlands, and its taste is slightly different. The upland is sour, but the taste is rich; the lowland is less sour and tastes smoother. In recent years, boutique coffee is very popular, and some Dominican manors
Dominica coffee bean introduction, Dominica coffee bean flavor
Following Cafe (Wechat official account vdailycom) found that the Cafe Beautiful opened a small shop of its own, Santo Domingo is a 500-year-old city. Coffee produced by Santo Domingo and Barney, which is almost synonymous with Domiga coffee, is a world-famous high-quality coffee. Its flavor and taste characteristics: fresh and elegant, full particles, excellent acidity, pleasant aroma. Dominica
Aldumara Coffee introduction, Aldura Coffee Flavor
Following Cafe Review (Wechat official account vdailycom) found that Fairview Cafe opened a small shop of its own Mexico: Aldura Coffee flavor taste characteristics: soft aroma, mellow and comfortable, with wine aroma. Mexico has a long history of producing coffee and is currently one of the most important coffee producing countries in the world. Coffee produced in Mexico is naturally called Mexican coffee.
Mexico Aldumara coffee hanging ear coffee introduction, Aldumara coffee flavor
Following Cafe Review (Wechat official account vdailycom) found that Fairview Cafe opened its own shop in Aldura Coffee, Mexico. Coffee tastes characterized by large particles, strong sweetness, acidity and good aroma. The best barbecue degree: medium fried or body fried. It is characterized by a smooth taste, high acidity, medium mellowness and a slightly nutty finish. Sweet, sour and bitter are neutral
Jamaica Blue Mountain Coffee beans, Jamaica Blue Mountain Coffee how to tell the true from the false
Following Cafe Review (Wechat official account vdailycom) found that Beautiful Cafe opened a small shop of its own, Jamaica Blue Mountain Coffee beans. How can you tell whether they are genuine or fake? Due to the limited output of Blue Mountain coffee beans and the particularity of its growing environment, it is valuable. It can be said to be the most expensive coffee in the world. Because of its high value, there are many fake products on the market.
How to drink Jamaica Blue Mountain Coffee? Jamaica Blue Mountain Coffee
Follower Cafe (official Wechat account vdailycom) found that Blue Mountain Coffee, a coffee brewed with beans from the Blue Mountains of Jamaica, opened a small shop in Beautiful Cafe. According to the grade, it is divided into Jamaica Blue Mountain Coffee and Jamaican Alpine Coffee. The Blue Mountains are located in the east of the island of Jamaica (Jamaica) because it is surrounded by the Caribbean Sea and whenever the weather is fine
Blue Jamaican coffee. What is blue Jamaican coffee?
Following Cafe (Wechat official account vdailycom) found that Blue Mountain Coffee has always been called the emperor of coffee, and the country that produces this kind of coffee is Jamaica. In 1800, the British began to grow coffee in the Blue Mountains in the lush rainforest, and the coffee produced in this area had already received very high praise at that time.
What brand of Jamaican coffee is good? how about Jamaican Blue Mountain Coffee?
Following Cafe Review (Wechat official account vdailycom) found that Fairview Cafe opened a small shop of its own. What kinds of Jamaican coffee do you have? Blue Mountain Coffee (Jamaica Blue Mountain Coffee), of which Blue Mountain Coffee and Alpine Coffee are each divided into four grades. From top to bottom in terms of quality, NO.1, NO.2, NO.3 and PB,PB are round beans. According to CIB
Jamaican coffee bean flavor, Jamaican coffee introduction
Following Cafe Review (Wechat official account vdailycom) found that Fairview Cafe opened its own shop, Jamaica Coffee, which is the most expensive coffee in the world. The real Blue Mountain Coffee is made from the best local raw beans and has a rich, well-balanced, fruity and sour flavor to meet people's various needs. Almost anyone who has heard of Jamaica Blue Mountain Coffee knows it.