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Italian coffee machine E61 brewing head cleaning-coffee machine brewing head apron replacement
Espresso machine E61 brewing head cleaning-when the coffee machine brewing head apron is changed to make coffee, move the handle up to the horizontal position, the fretting switch behind the handle is pressed (see picture below), and the water pump starts. At this point, both the prepreg valve and the pressure relief valve are closed, while the intake valve is open (cam against the intake valve ejector, see section of E61 cooking head). When hot water is injected
2016-12-09 Italian coffee machine E61 brewing head cleaning apron replacement -
Faema E61 coffee machine (structure principle of E61 brewing head)
The E61 head first appeared on the Faema E61 coffee machine in 1961. It is an exquisite design and has become a classic of the Italian coffee machine. Nearly 50 years after its birth, there are still many Italian coffee machine manufacturers assembling this kind of head on some models of machines. What are the advantages of E61 boiled head to make it popular for such a long time? Here is a quote
2014-07-28 Coffee machine coffee utensils -
The working principle of classic E61 brewing head of Italian boutique coffee machine
The E61 head first appeared on the Faema E61 coffee machine in 1961. It is an exquisite design and has become a classic of the Italian coffee machine. Nearly 50 years after its birth, there are still many Italian coffee machine manufacturers assembling this kind of head on some models of machines. What are the advantages of E61 boiled head to make it popular for such a long time? Here is a quote
2014-12-31 Italian boutique coffee maker classic E61 brewing head work principle -
The working principle of the classic Italian commercial coffee machine E61 to solve the problem of leakage and blockage of the head
The E61 head first appeared on the Faema E61 coffee machine in 1961. It is an exquisite design and has become a classic of the Italian coffee machine. Nearly 50 years after its birth, there are still many Italian coffee machine manufacturers assembling this kind of head on some models of machines. What are the advantages of E61 boiled head to make it popular for such a long time? Here is a quote
2016-01-20 Classic Italian commercial coffee maker E61 brewing head work principle solution -
How does the E61 brewer work?
The e61 brewer first appeared on the Faema E61 coffee machine in 1961 and is a sophisticated design that has become a classic of espresso machines. Nearly 50 years after its birth, there are still many espresso machine manufacturers equipped with such brewing heads on some models of machines. What are the advantages of the e61 brewing head that make it popular for so long? cited herein
2015-03-14 Italian Coffee machine Classic E61 Brewing head Working Principle e61 Brewing -
Italian Coffee Machine introduces the structure principle of E61 brewing head
The E61 head first appeared on the Faema E61 coffee machine in 1961. It is an exquisite design and has become a classic of the Italian coffee machine. Nearly 50 years after its birth, there are still many Italian coffee machine manufacturers assembling this kind of head on some models of machines. What are the advantages of E61 boiled head to make it popular for such a long time? Here is a quote
2015-04-16 Italian coffee machine introduction E61 brewing head structure principle brewing -
Structure principle of E61 brewing head of Faema E61 coffee machine
The E61 head first appeared on the Faema E61 coffee machine in 1961. It is an exquisite design and has become a classic of the Italian coffee machine. Nearly 50 years after its birth, there are still many Italian coffee machine manufacturers assembling this kind of head on some models of machines. What are the advantages of E61 boiled head to make it popular for such a long time? Here is a quote
2015-07-14 Faema E61 coffee maker brewing head structure principle E6 -
Structure principle of E61 brewing head of Faema E61 coffee machine
The E61 head first appeared on the Faema E61 coffee machine in 1961. It is an exquisite design and has become a classic of the Italian coffee machine. Nearly 50 years after its birth, there are still many Italian coffee machine manufacturers assembling this kind of head on some models of machines. What are the advantages of E61 boiled head to make it popular for such a long time? Here is a quote
2015-09-25 Faema E61 coffee maker brewing head structure principle E6 -
The working principle of the classic E61 brewing head of boutique coffee
The E61 head first appeared on the Faema E61 coffee machine in 1961. It is an exquisite design and has become a classic of the Italian coffee machine. Nearly 50 years after its birth, there are still many Italian coffee machine manufacturers assembling this kind of head on some models of machines. What are the advantages of E61 boiled head to make it popular for such a long time? Here is a quote
2014-11-24 Coffee knowledge coffee common sense coffee machine working principle -
The working principle of the classic E61 cooking head of the coffee machine
The E61 head first appeared on the Faema E61 coffee machine in 1961. It is an exquisite design and has become a classic of the Italian coffee machine. Nearly 50 years after its birth, there are still many Italian coffee machine manufacturers assembling this kind of head on some models of machines. What are the advantages of E61 boiled head to make it popular for such a long time? Here is a quote
2014-10-10 Coffee knowledge coffee utensils coffee machine -
Explanation of the working principle of classic Italian coffee machine E61 brewing head
The E61 head first appeared on the Faema E61 coffee machine in 1961. It is an exquisite design and has become a classic of the Italian coffee machine. Nearly 50 years after its birth, there are still many Italian coffee machine manufacturers assembling this kind of head on some models of machines. What are the advantages of E61 boiled head to make it popular for such a long time? Here is a quote
2015-10-16 Classic Italian coffee maker E61 brewing head work principle explanation -
61 structure principle of cooking head Italian commercial coffee machine sealing ring and plugging treatment of cooking head
The E61 head first appeared on the Faema E61 coffee machine in 1961. It is an exquisite design and has become a classic of the Italian coffee machine. Nearly 50 years after its birth, there are still many Italian coffee machine manufacturers assembling this kind of head on some models of machines. What are the advantages of E61 boiled head to make it popular for such a long time? Here is a quote
2016-01-23 Brewing head structure principle Italian commercial coffee maker sealing ring plug treatment -
Italian coffee machine brewing head structure-coffee machine brewing head apron replacement
Italian coffee machine brewing head structure-coffee machine brewing head apron replacement is different from ordinary brewing head. E61 is connected to the boiler (or heat exchanger) with two water pipes, the upper one is called the inlet, and the lower one is called the backwater outlet. The hot water in the boiler enters the cavity 1 from the inlet, and the flushing head is heated. After exchanging heat, the temperature of the hot water decreases, and the density of the cooled hot water increases.
2016-12-09 Italian coffee maker brewing head structure apron replacement -
Boutique coffee basic common sense coffee of Cameroon
The cultivation of Arabica coffee trees in Cameroon (Cameroon) began in 1913 as the Blue Mountain Coffee from Jamaica, but the country also produces large quantities of Robbins coffee. Coffee production in Cameroon: the best coffee in Cameroon comes from Bamileke and Bamoun in the northwest. In addition, it also grows some giant coffee beans and bean-shaped berry coffee.
2014-12-19 Boutique Coffee Basics Common sense Cameroon Arab Cam -
Global Coffee producing area-Cameroon Coffee Market
The cultivation of Arabica coffee trees in Cameroon (Cameroon) began in 1913 as the Blue Mountain Coffee from Jamaica, but the country also produces large quantities of Robbins coffee. Coffee production in Cameroon: the best coffee in Cameroon comes from Bamileke and Bamoun in the northwest. In addition, it also grows some giant coffee beans and bean-shaped berry coffee.
2015-08-24 Global Coffee Origin Cameroon Market Arab Cam -
Deep-roasted coffee beans suitable for espresso in Cameroon (Cameroon)
Deep-roasted coffee beans suitable for espresso. The cultivation of Arabica coffee trees in Cameroon (Cameroon) began in 1913 as the Blue Mountain Coffee from Jamaica, but the country also produces large quantities of Robbins coffee. The quality and characteristics of Cameroon coffee is similar to that of coffee from South America. The best coffee in the country comes from Bamileke and Bamou in the northwest.
2016-05-08 Suitable for distillation coffee depth roasting coffee beans Arabia Cameroon Cam -
A fashionable camping coffee shop
Visiting Something Out Camping Caf gives people the illusion of coming to the camping area, which is both a coffee shop and a compound place to sell camping supplies. The coffee shop will also change the interior decoration according to the season and fashion trend. You can order at the camping table, enjoy cool drinks, and lucky guests can have brunch in the tent. When the weather is fine, it will still be in coffee.
2016-06-17 Fashion camping coffee shop visiting Something Out Cam -
The OLAM project in Ogu, Cameroon introduces Kemelon's unique description of washed coffee in volcanic lakes.
For professional baristas, please follow the Coffee Workshop (Wechat official account cafe_style). This fully washed coffee comes from Oku, Cameroon. Standing on the valley is Mount Oku Mount, which covers an area of 3011 acres, the second highest peak in West Africa. Oku is a subdivision of the Bui subzone in northwest Cameroon. Coffee grows between 1800 and 2200, in orange and fragrant
2017-12-08 Cameroon Ogu producing area OLAM Project introduction Kemai unique volcanic Lake -
Semi-automatic Italian coffee machine head structure-household Italian semi-automatic coffee machine
Semi-automatic Italian coffee machine brewing head structure-household Italian semi-automatic coffee machine E61 another function praised by the world is the automatic prepreg function. The hot water pressure of making espresso is equivalent to 8: 10 atmospheric pressure, and if the water under such high pressure is applied to the surface of the coffee cake at once, it is not very beneficial for coffee extraction, so engineers who design and make coffee machines should try to avoid it. In
2017-01-04 Semi-automatic Italian coffee maker brewing head structure -home intention semi-automatic -
Espresso Machine Cleaning Backflush Steps Process Semi-automatic espresso machine maintenance tutorial
If the machine is not maintained, it is easy to break down. The same is true for coffee machines. If one day you notice that the coffee tastes wrong or that the extraction condition is wrong, there may be a big problem with the coffee machine. Therefore, we usually have to do a good job of cleaning to avoid these problems. This is divided into daily cleaning and
2022-02-26