that no Learn more about that no
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There is no No.1 in Brazil for coffee you don't know.
Now in the global coffee trade, it is still popular to use the classification standard of origin, generally there are two methods, according to the number of items (that is, particle size), and the other is according to the ratio of defective beans. For example, Brazil's Santos # 18 No.2 represents 18-mesh coffee beans (the largest is 19-mesh), and No.2 is the highest level, because Brazilians think that there are no perfect coffee beans, so the most
2015-06-04 You don't know coffee Brazil no No.1 now global -
The learning coffee library of science enthusiasts is so handsome that there are no friends!
This learning coffee library in Moldova subverts our casual impression of cafes and is designed to create an environment for acquiring knowledge and attracting young people interested in applied science and Geek full of strange ideas! In order to create a better platform for young people to interact with each other, the public space and the workspace are integrated. Mysterious through Kepler
2015-09-14 Science zealots learning coffee library friends located in Moldova this -
Coffee cup lid detoxifies and causes cancer
Coffee cup lid may release carcinogens! A spot check by the Taipei Municipal Health Bureau found that 13 local fast food chains and coffee shops, including the No. 6 PS coffee cup provided by Starbucks in Taiwan, will deform when exposed to heat, fearing the release of chemicals that can cause liver cancer and blood a cancer. Seven local shops still continue to use such lids. Our reporter inspected the Hong Kong market yesterday and found a number of companies
2014-04-27 Coffee cup lid release carcinogen coffee cup possibly release Taipei municipal sanitation -
There is no coffee in the blue bottle of coffee and there is no pineapple in pineapple cake.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) let the global coffee control young people crazy blue bottle coffee Blue Bottle Coffee, choose breeze Nanshan as the first landing stronghold in Taiwan, China, officially opened on January 10th. But some netizens pointed out that those who want to drink the famous blue bottle hand to make coffee and go on a pilgrimage.
2019-01-11 Blue bottle coffee no pineapple inside professional knowledge communication more -
There is no American coffee in the United States and no Viennese coffee in Vienna.
12 authentic American coffee Italians call espresso-based coffee diluted with water as American coffee, but in fact the real American coffee, that is, the coffee that Americans drink most often, is actually dripping coffee. For professional baristas, please follow the coffee workshop (Wechat official account cafe_style) "Welcome to the US, Do you want an Americano"
2017-08-10 American no coffee Vienna authentic Italian -
UCC Yushi Brazil Santos NO.2 Coffee is good _ UCC handmade Coffee beans recommended
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) [Brazilian coffee Santos No.2 red bourbon] Brazil Santos No.2 is the representative bean of Brazilian coffee, but this time the red bourbon and yellow bourbon are also precious varieties and very popular high varieties. The taste is not as strong as that of yellow bourbon
2018-11-09 UCC Yushi Brazil Toth NO.2 Coffee delicious hand-made Coffee beans -
Coffee beans from all over the world offer pure Jamaican Blue Mountain No. 1 and No. 2 coffee beans NO.1,
Is Jamaican Blue Mountain Coffee the best coffee in the world? Almost everyone who has heard of Jamaica Blue Mountain Coffee knows that it is the most expensive coffee in the world, but not everyone knows why. Like Rolls-Royce cars and Stradivari violins (StradivariusViolin), when some kind of
2016-04-27 All over the world coffee beans specialty supply purebred Jamaica Blue Mountain No. 1 No. 2 -
There is no No.1 in Brazil for coffee you don't know.
Now in the global coffee trade, it is still popular to use the classification standard of origin, there are generally two kinds of classification, according to the number of items, the other is according to the ratio of defective beans. For example, Brazil's Santos # 18no.2, which stands for 18-mesh coffee beans, no.2 is the highest level, because Brazilians believe that there are no perfect coffee beans, so the highest is no.1. He he. This little tooth
2014-05-09 Coffee knowledge Brazilian coffee -
Global boutique coffee beans Brazil does not have No.1 coffee beans
Now in the global coffee trade, it is still popular to use the classification standard of origin, generally there are two methods, according to the number of items (that is, particle size), and the other is according to the ratio of defective beans. For example, Brazil's Santos # 18 No.2 represents 18-mesh coffee beans (the largest is 19-mesh), and No.2 is the highest level, because Brazilians think that there are no perfect coffee beans, so the most
2014-11-12 Coffee knowledge boutique coffee beans Brazilian coffee beans -
Coffee beans Basic knowledge Coffee classification
If there are two cafe owners in the discussion, A shop owner said: we use coffee beans in Brazil Santos NO.2, your shop? B shopkeeper said: We shop with the Blue Mountain NO.1 with the same level of Brazil NO.1. Brazil uses a point-deduction method to evaluate the quality of the beans. The beans are graded according to the number of defective beans in every 300 grams of main beans. The grades are divided into seven levels from NO.2 to NO.8. If the points are less than 4,
2015-04-13 coffee beans basics common sense coffee grading -
Coffee shop forbids standing up to take photos: no need to enter the store if you don't agree!
▲ Click to follow | Daily boutique Coffee Culture Magazine Coffee Workshop according to Bailu video report, an online celebrity coffee shop in Fuzhou, Fujian Province issued a public notice on Aug. 23, banning standing photos, changing photos and all shooting tools, and so on. Customers need to agree before they can enter the store for consumption, causing a heated discussion on the Internet. It is understood that
2023-08-24 -
Coffee grading knowledge how to classify coffee grades
If the owners of two cafes are discussing, shopkeeper A says, "the coffee beans we use in our shop are NO.2 in Santos, Brazil. What about your store?" shopkeeper B said: our store uses Brazilian NO.1 of the same grade as Blue Mountain NO.1. The evaluation method adopted in Brazil is the deduction method, which is classified according to the number of defective beans per 300g of staple beans, with a total of seven grades from NO.2 to No.8, with a deduction of less than 4 points.
2015-03-06 Coffee grade division knowledge how -
The influence of the state of Espresso oil on flower drawing "Coffee flower drawing art" Espresso
1. Comparing number 1 and number 2, we can see that the color contrast of the pattern of number 2 is higher than that of number 1, and the stripes of the pattern of number 2 are much clearer than that of number 1; 2. Comparing number 2 and number 3, we can see that the color contrast of the pattern of number 3 is similar to that of number 2, and the stripes of the pattern of number 3 are slightly clearer than that of number 2. We have come to the conclusion of coffee experiment: through the inspection of actual operation
2016-07-20 Espresso grease status pull influence coffee art contrast -
NO SEAT COFFEE: a cup of coffee in Wuhan the coffee industry in Wuhan is very popular.
NO SEAT COFFEE, the first take-out coffee without a seat in Wuhan. What it brings to Wuhan is not coffee, but a new coffee business model. At a time when all coffee shops are trying to increase their single-cup profits, NO SEAT COFFEE has found another way to abandon the high-profit market for single-cup coffee and turn to the market of high-end coffee, which wins by quantity.
2016-01-20 SEAT COFFEE Wuhan one cup volume coffee industry development trend -
NO SEAT COFFEE: the Creative Model of Literary Design in the Coffee and Coffee Industry in Wuhan
NO SEAT COFFEE, the first take-out coffee without a seat in Wuhan. What it brings to Wuhan is not coffee, but a new coffee business model. At a time when all coffee shops are trying to increase their single-cup profits, NO SEAT COFFEE has found another way to abandon the high-profit market for single-cup coffee and turn to the market of high-end coffee, which wins by quantity.
2016-01-23 SEAT COFFEE Wuhan one cup volume coffee industry literature and art -
[practical information] how are coffee beans screened and graded?
![[practical information] how are coffee beans screened and graded?](https://world.gafei.com/uploads/allimg/171017/3-1G01H03RT16-lp.jpg)
Communication of professional baristas Please pay attention to the grading of coffee in the coffee workshop (Wechat official account cafe_style). If the owners of two cafes are discussing, owner A says: the coffee beans we use in our shop are NO.2 in Santos, Brazil. Where is your shop? B the shopkeeper said: our store uses Brazilian NO.1 of the same level as Blue Mountain NO.1. The evaluation method adopted in Brazil is the deduction method, according to every 300 grams.
2017-10-17 Practical information coffee beans how screening good or bad grading -
What is Yingde No. 9 Black Tea? the difference between Yinghong No. 9 and Yingde Black Tea and the introduction of its grading system
How did you get the name? Yinghong No. 9 tea is much more famous than Yingde black tea. This is the top of Yingde tea, and it is also the name of tea tree. Do you know where this strange name comes from? We just mentioned that these Yunnan tea trees were transplanted to England and Germany in 1956. Among them, 22 clone seedlings were selected and the leaf experiment was carried out in 1964. The results show that No. 17 tea tree can be produced.
2021-08-19 Yingde No. 9 black tea what is it Yinghong distinction grade system introduction -
The writer criticizes the coffee cup lid as a potential cancer crisis.
Exchange of professional baristas Please follow the coffee workshop (Wechat official account cafe_style) people who like to drink hot coffee from superstores or coffee chains should pay attention! According to a survey by Taipei City councillors Wu Siyao and Liang Wenjie, 12 of the 16 superstores and chain cafes in Taipei, including McDonald's, Uni-President and Starbucks, still use the No. 6 cup lid with low heat resistance, with a ratio as high as 75%.
2017-09-03 Writers writers attacks coffee cups hidden carcinogenic crisis professional coffee communication -
How to learn simple tutorials and skills of making Coffee by hand
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) five methods of hand-brewing coffee: Coffeecarrot coffee extraction powder dosage of 20g "extract: 300ml Step1: first, put the newly boiled water into the hand pot and sharing pot to pour back, after two or three movements, the water temperature will drop to 85 ℃ to 90.
2018-12-18 Hand brewing coffee five techniques how to learn simple tutorials skills major -
Is the Jamaican Blue Mountain flavor coffee beans real? Identification of taste characteristics of authentic Blue Mountain No.1 Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Blue Mountain flavor coffee beans are Blue Mountain Coffee? What is the flavor of Blue Mountain? Is there a producing area certification for blue mountain flavor coffee? Blue Mountain Flavor: it just means that this coffee tastes like Blue Mountain (not necessarily)
2022-12-19 Blue Mountain Flavor Coffee beans Coffee what is it Taste Specialty knowledge Cross