Panamanian Jadeite Manor Panama La Esmeralda 2017 Jadeite Manor bidding batch 1

For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
The land of Hacienda La Esmeralda was first acquired by a Swede Hans Elliot in 1940. The land covers hundreds of hectares, which is now the Palmira and Ca ñ as Verdes estates. In 1904, a Swedish-American banker, Rudolph A. Peterson (1904-2003), bought Hacienda La Esmeralda as his retirement career. After that, the land was mainly a pasture for beef cattle, mixed with a small number of coffee forests. By 1975, the Peterson family had converted beef cattle farms into cheese farming, a transformation that was so successful that it still accounts for half of the land of the Emerald Manor. In the mid-1980s, the family was looking for different industries such as coffee, and the rich history of coffee production in Boquete seemed to symbolize a potential opportunity.

Jadeite Manor La Esmeralda is located in the Panamanian boutique bean producing area of Bogut, where coffee is mainly grown in Typica, Bourbon, Catual, Geisha, and won the Rainforest Alliance Certificate because of its care and special care for the natural environment. Although the Feicui Manor is famous for its geisha species in the world, its unique manor environment and raw bean processing technology make the manor coffee beans loved.
Esmeralda Specialty, an emerald estate in Panama, is a rare winning bid for beans, which has been auctioned online three times to set a new record. June 2004, 21 dollars a pound, May 2006, 50.25 dollars a pound, May 2007, 130 dollars a pound, and 170 dollars a pound in May 2010.
The following is the award record of Esmeralda Manor:
American Fine Coffee Association (SCAA) Cup Test Champion (2007, 2006, 2005)
American Fine Coffee Association (SCAA) second Coffee of the year (2009, 2008)
Panama Best Coffee (Best of Panama) Champion (2010, 2009, 2007, 2006, 2005, 2004)
Rainforest Alliance (Rainforest Alliance) Coffee quality Cup Test Champion (2009, 2008, 2007, 2006, 2004)
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The El Injerto name of Incht Manor in Guatemala comes from the legendary Rose Summer bidding batch.
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) Incht Manor has always been a pioneer of fine coffee in Central America. They won 16 awards in 11 years in the COE competition. Incht Manor has a total area of 447 hectares, most of which are located between 1500 and 2000 meters above sea level, growing coffee, fruit, basic grain crops and ornamental plants.
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Finca Santa Teresa FST planting and raw bean treatment in Santa Teresa Manor, Panama
Professional baristas please pay attention to Coffee Workshop (official Wechat account cafe_style) Finca Santa Teresa, FST is located at high altitude, with unique rich black volcanic soil and nourished by Pacific and Atlantic winds, these advantages contribute to high quality coffee. St. Teresa is located in beautiful valleys and ridges.
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